CAN I USE PANCAKE MIX FOR WAFFLES RECIPES

Name: Homemade Pancake Mix
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 pancakes per batch.
Ingredients: PANCAKE MIX:; 10 cups all-purpose flour; 1/2 cup baking powder; 1 tablespoon salt; 2 cups shortening; PANCAKES:; 1-1/2 cups Pancake Mix; 1 tablespoon sugar; 1 cup milk; 1 egg, lightly beaten

HOMEMADE PANCAKE MIX RECIPE: HOW TO MAKE IT

Homemade Pancake Mix Recipe: How to Make It image

I developed this convenient pancake mix to keep on hand for mornings when I'm pressed for time. Served with locally made maple syrup, these sweet and fluffy pancakes are a big hit.

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 pancakes per batch.

Number Of Ingredients 10

Ingredients

PANCAKE MIX:
10 cups all-purpose flour
1/2 cup baking powder
1 tablespoon salt
2 cups shortening
PANCAKES:
1-1/2 cups Pancake Mix
1 tablespoon sugar
1 cup milk
1 egg, lightly beaten

Steps:

In a large bowl, combine flour, baking powder and salt; mix well. Cut in shortening until mixture resembles coarse crumbs. Store in an airtight canister at room temperature. Yield: 8 batches. , To prepare pancakes: Combine mix and sugar in a bowl. Combine milk and egg; add to dry ingredients and mix well. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown.

Nutrition Facts : Calories 319 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 53mg cholesterol, SodiumContent 626mg sodium, CarbohydrateContent 36g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

BANANA WAFFLES RECIPE | ALLRECIPES

Banana Waffles Recipe | Allrecipes image

The most delicious waffles! Usually served as a snack or dessert. Also try them with Korean red bean paste instead of the banana, it's even better! I remember eating these while visiting Korea, and recreated the taste at home.

Provided by Jennifer Park

Categories Waffles

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 ¼ cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
1 pinch ground nutmeg
1 cup 1% milk
1 egg
2 ripe bananas, sliced

Steps:

Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder, salt and nutmeg. Stir in milk and eggs until mixture is smooth.
Spray preheated waffle iron with non-stick cooking spray. Pour two tablespoons of the waffle batter onto the hot waffle iron. Place two slices of banana on top of the batter and then spoon another two tablespoons of batter on top of the banana. Cook until golden brown. Serve hot.

Nutrition Facts : Calories 240.9 calories, CarbohydrateContent 47.3 g, CholesterolContent 49.5 mg, FatContent 2.5 g, FiberContent 2.6 g, ProteinContent 8.3 g, SaturatedFatContent 1 g, SodiumContent 606.2 mg, SugarContent 10.5 g

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