CALORIES IN OLD EL PASO TACO SHELLS RECIPES
TACO CASSEROLE RECIPE - BETTYCROCKER.COM
Craving tacos, and you have all the ingredients except the shells? No problem! This hearty meal tastes just like tacos and is equally as easy…plus it puts to good use those broken tortilla chips at the bottom of the bag.
Provided by Betty Crocker Kitchens
Total Time 45 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Spread with sour cream. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange whole tortilla chips around edge of casserole. Serve with lettuce and salsa.
Nutrition Facts : Calories 710 , CarbohydrateContent 49 g, CholesterolContent 130 mg, FatContent 3 1/2 , FiberContent 7 g, ProteinContent 37 g, SaturatedFatContent 17 g, ServingSize 1 Serving (About 1 1/4 Cups), SodiumContent 1540 mg, SugarContent 8 g, TransFatContent 1 1/2 g
SLOW COOKER CHICKEN TACOS - SKINNYTASTE
Steps:
- Season the chicken with adobo (or salt), then place in the crock pot and top with garlic powder and cumin.
- Top chicken with salsa (no water needed).
- Cover and cook LOW for 4 to 6 hours, until chicken shreds easily.
- When cooked, drain excess liquid from the pot keeping as much as the tomato sauce as possible and shred with two forks. Cover and keep warm until ready to eat.
- Make the slaw, combine cabbage, lime juice, cilantro and salt in a bowl and toss.
- Heat the tortillas about 30 seconds on each side over the flame of your stove until slightly charred, transfer to a plate with a towel on top to keep warm and repeat with the remaining tortillas.
- To serve, place 3 tortillas on each plate, top with chicken, slaw, sliced avocado and serve with lime wedges.
Nutrition Facts : ServingSize 3 tacos, Calories 474 kcal, CarbohydrateContent 44.5 g, ProteinContent 45.5 g, FatContent 13.5 g, SaturatedFatContent 2.5 g, CholesterolContent 124.5 mg, SodiumContent 470.5 mg, FiberContent 9.5 g, SugarContent 4 g
More about "calories in old el paso taco shells recipes"
TACO CASSEROLE RECIPE - BETTYCROCKER.COM
Craving tacos, and you have all the ingredients except the shells? No problem! This hearty meal tastes just like tacos and is equally as easy…plus it puts to good use those broken tortilla chips at the bottom of the bag.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Cuisine Mexican
Calories 710 per serving
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Cuisine Mexican
Calories 710 per serving
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange whole tortilla chips around edge of casserole. Serve with lettuce and salsa.
See details
SLOW COOKER CHICKEN TACOS - SKINNYTASTE
These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and spices are on repeat in my house!
From skinnytaste.com
Reviews 5.0
Total Time 242 minutes
Category Dinner, Lunch
Cuisine Mexican
Calories 474 kcal per serving
From skinnytaste.com
Reviews 5.0
Total Time 242 minutes
Category Dinner, Lunch
Cuisine Mexican
Calories 474 kcal per serving
- To serve, place 3 tortillas on each plate, top with chicken, slaw, sliced avocado and serve with lime wedges.
See details
TACO CASSEROLE RECIPE - BETTYCROCKER.COM
Craving tacos, and you have all the ingredients except the shells? No problem! This hearty meal tastes just like tacos and is equally as easy…plus it puts to good use those broken tortilla chips at the bottom of the bag.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Cuisine Mexican
Calories 710 per serving
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Cuisine Mexican
Calories 710 per serving
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange whole tortilla chips around edge of casserole. Serve with lettuce and salsa.
See details
SLOW COOKER CHICKEN TACOS - SKINNYTASTE
These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and spices are on repeat in my house!
From skinnytaste.com
Reviews 5.0
Total Time 242 minutes
Category Dinner, Lunch
Cuisine Mexican
Calories 474 kcal per serving
From skinnytaste.com
Reviews 5.0
Total Time 242 minutes
Category Dinner, Lunch
Cuisine Mexican
Calories 474 kcal per serving
- To serve, place 3 tortillas on each plate, top with chicken, slaw, sliced avocado and serve with lime wedges.
See details
TACO BAKE I RECIPE | ALLRECIPES
Dips and Spreads Recipes; Taco Bake I; Taco Bake I. Rating: 4.5 stars. 351 Ratings. 5 star values ... I used ground turkey, Old El Paso cheesy taco mix (added water per package directions,) and used boxed spanish rice instead of the beans (family doesn't like beans.) ... I made it with spanish rice and served it in taco shells …
From allrecipes.com
From allrecipes.com
See details
TACO BAKE I RECIPE | ALLRECIPES
Dips and Spreads Recipes; Taco Bake I; Taco Bake I. Rating: 4.5 stars. 351 Ratings. 5 star values ... I used ground turkey, Old El Paso cheesy taco mix (added water per package directions,) and used boxed spanish rice instead of the beans (family doesn't like beans.) ... I made it with spanish rice and served it in taco shells …
From allrecipes.com
From allrecipes.com
See details
TACO BAKE I RECIPE | ALLRECIPES
Dips and Spreads Recipes; Taco Bake I; Taco Bake I. Rating: 4.5 stars. 351 Ratings. 5 star values ... I used ground turkey, Old El Paso cheesy taco mix (added water per package directions,) and used boxed spanish rice instead of the beans (family doesn't like beans.) ... I made it with spanish rice and served it in taco shells …
From allrecipes.com
From allrecipes.com
See details
