BUTTER SODA RECIPES
BROWN BUTTER SODA BREAD RECIPE | BON APPÉTIT
Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves.
Provided by Tori Ritchie
Yield Makes 2 loaves
Number Of Ingredients 11
Steps:
- Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
- Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
- Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
- Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
- You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.
BROWN BUTTER SODA BREAD RECIPE | EPICURIOUS
Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves.
Provided by EPICURIOUS.COM
Yield Makes 2 loaves
Number Of Ingredients 11
Steps:
- Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
- Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
- Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
- Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
- You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.
More about "butter soda recipes"
BROWN BUTTER SODA BREAD RECIPE | BON APPÉTIT
Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves.
From bonappetit.com
Reviews 3.3
From bonappetit.com
Reviews 3.3
- You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.
See details
IRISH SODA BREAD RECIPE | LAND O’LAKES
Irish-inspired round quick bread made with buttermilk and currants or raisins is a new take on traditional Irish soda bread.
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Bread, Buttermilk, Savory, Baking, Creating New Traditions, Side Dish
Calories 180 calories per serving
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Bread, Buttermilk, Savory, Baking, Creating New Traditions, Side Dish
Calories 180 calories per serving
- Bake 30-35 minutes or until golden brown. Serve warm.
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HARRY POTTER BUTTERBEER RECIPE
Butterbeer is an easy copycat recipe to enjoy the popular Harry Potter drink at home as well as at Universal Studios. Sweet and frothy, a blend of cream soda and butter is topped with butterscotch whipped cream.
From cookist.com
Total Time 10 minutes
From cookist.com
Total Time 10 minutes
- Top butterbeer with whipped topping. Drizzle with extra butterscotch syrup, then serve and enjoy!
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BUTTER CRÈME SODA RECIPE - MONIN
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From monin.com
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BROWN BUTTER SODA BREAD - BUDGET BYTES
Mar 11, 2012 · Preheat the oven to 375 degrees. Stir the lemon juice into the milk and let sit until ready to use. In a large bowl, combine both flours, the oats, sugar, salt, baking powder, baking soda, rosemary (crushed or chopped), and black pepper. Stir until combined. Place the butter in a small pot and melt over medium heat.
From budgetbytes.com
From budgetbytes.com
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HARRY POTTER BUTTERBEER RECIPE - RECIPES.NET
Dec 03, 2021 · Instructions. Pour the butterscotch syrup into a bowl. Add the softened butter and mix to combine together. Pour the cream soda into the mixture and stir. Pour the mixture into clear mugs and top the butterbeer with a few dollops of whipped cream. Enjoy!
From recipes.net
From recipes.net
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IRISH SODA BREAD AND WHISKEY BUTTER RECIPE | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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IRISH SODA BREAD AND WHISKEY BUTTER RECIPE | ALLRECIPES
Grease a 2-quart casserole dish. Step 5. Whisk together flour, sugar, baking powder, salt, and baking soda in a large bowl. Step 6. Stir drained raisins, orange peel, and caraway seeds into dry ingredients. Step 7. Beat in buttermilk and 1/4 cup melted butter to make a thick batter. Step 8. Transfer batter to prepared casserole dish.
From allrecipes.com
From allrecipes.com
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BUTTERBEER RECIPE | SANDRA LEE | FOOD NETWORK
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From foodnetwork.com
From foodnetwork.com
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7 BUTTERBEER RECIPES THAT TASTE JUST LIKE HARRY POTTER'S ...
Oct 25, 2016 · Cream Soda. Heavy Cream. Butterscotch Sauce. This is the classic recipe that tastes like the Butterbeer you'll find at the Wizarding World of Harry Potter. Find the full recipe from Bake Me Away ...
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From seriouseats.com
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From butterwithasideofbread.com
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From hamdirecipes.com
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From daylesford.com
From daylesford.com
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GRANDMA'S SWEET IRISH SODA BREAD RECIPE – SUGAR GEEK SHOW
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From sugargeekshow.com
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