BUTTERED NOODLES | ALLRECIPES
Such a simple and delicious recipe, yet I get many questions on how to make it.
Provided by elohel
Categories Main Dishes Pasta
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in fettuccine, bring back to a boil, and cook pasta over medium heat until tender yet firm to the bite, 8 to 10 minutes. Drain and return pasta to pot.
- Mix butter, Parmesan cheese, salt, and pepper into pasta until evenly combined.
Nutrition Facts : Calories 294.1 calories, CarbohydrateContent 41.4 g, CholesterolContent 25.8 mg, FatContent 10.9 g, FiberContent 1.9 g, ProteinContent 8.9 g, SaturatedFatContent 6.3 g, SodiumContent 134.6 mg, SugarContent 1.9 g
MIZITHRA BROWNED BUTTER PASTA RECIPE | ALLRECIPES
The mizithra cheese adds a unique taste to this yummy dish!
Provided by Donna
Categories Side Dish
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 3
Steps:
- Cook pasta in large pot of salted, boiling water until al dente. Drain.
- When pasta is almost done, start slowly melting butter over medium heat until golden. Skim butter solids off top. Toss pasta with butter. Sprinkle with cheese to taste.
Nutrition Facts : Calories 593.8 calories, CarbohydrateContent 103.8 g, CholesterolContent 98.5 mg, FatContent 32.9 g, FiberContent 4.8 g, ProteinContent 15.1 g, SaturatedFatContent 19.2 g, SodiumContent 1425.7 mg, SugarContent 9 g
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