BUTTER AND BARS RECIPES

BUTTER BARS RECIPE - FOOD.COM

Butter Bars Recipe - Food.com image

I got this recipe from a very dear friend, a lady who prepared meals for their farm hands every day. Quick and easy desserts were a necessity. This is also very good with a lemon cake mix.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

1 (18 ounce) box yellow cake mix
3 eggs
1 cup butter, melted
8 ounces cream cheese, softened
16 ounces powdered sugar

Steps:

Preheat oven to 350 degrees. Grease a 9 x 13 pan.
Mix together cake mix, 1 egg and butter. Mixture should be stiff like a dough.
Press into greased pan.
Mix together cream cheese, 2 eggs and powdered sugar and poured over the dough.
Bake at 350 degrees for 40 - 45 minutes.

Nutrition Facts : Calories 549.3, FatContent 28, SaturatedFatContent 14.5, CholesterolContent 108.8, SodiumContent 494.2, CarbohydrateContent 71.8, FiberContent 0.5, SugarContent 56.1, ProteinContent 4.7

CHOCOLATE PEANUT BUTTER BARS IV RECIPE | ALLRECIPES

Chocolate Peanut Butter Bars IV Recipe | Allrecipes image

These bars are a classic blend of peanut butter and chocolate. Easy to make, and quick to satisfy!

Provided by justine

Categories Desserts Cookies No-Bake Cookie Recipes

Yield 1 -9x13 inch pan

Number Of Ingredients 5

Ingredients

2?½ cups graham cracker crumbs
1 cup peanut butter
1 cup butter, melted
2 cups semisweet chocolate chips
2?¾ cups confectioners' sugar

Steps:

In a medium bowl, stir together graham cracker crumbs, confectioners' sugar, peanut butter and melted butter. Press firmly into the bottom of a 9x13 inch pan. Melt chocolate chips over a double boiler or in the microwave, stirring occasionally. Spread melted chocolate over the crumb crust. Chill for about 5 minutes, then cut into bars before the chocolate is completely set, then chill until ready to serve.

Nutrition Facts : Calories 288.6 calories, CarbohydrateContent 31.4 g, CholesterolContent 20.3 mg, FatContent 18.2 g, FiberContent 1.7 g, ProteinContent 4 g, SaturatedFatContent 8.6 g, SodiumContent 158.4 mg, SugarContent 24.8 g

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