GIANT COOKIE CAKE RECIPES
GIANT COOKIE CAKE RECIPE | BBC GOOD FOOD
Studded with white and milk chocolate chips, Lisa Lipman's moreish cake is delicious served either warm with a dollop of ice cream or cold, with its chewy cookie texture
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 10
Number Of Ingredients 10
Steps:
- Heat oven to 200C/180C fan/gas 6 and grease a 22cm springform cake tin. Beat the butter and sugar in a large bowl until pale and fluffy, then mix in the egg, extra yolk and vanilla extract.
- Combine the flour, cornflour and baking powder, then fold into the butter mixture until fully incorporated – it will be quite thick. Add the chocolate chips and mix until evenly distributed.
- Spoon the mixture into the prepared tin and bake for 20-25 mins or until light golden brown. Leave to cool for 5 mins. Serve warm with vanilla ice cream.
Nutrition Facts : Calories 392 calories, FatContent 20 grams fat, SaturatedFatContent 12 grams saturated fat, CarbohydrateContent 47 grams carbohydrates, SugarContent 28 grams sugar, FiberContent 1 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.5 milligram of sodium
GIANT CHOCOLATE CHIP COOKIE RECIPE | ALLRECIPES
A giant chocolate chip cookie, baked in a pizza pan.
Provided by Barb
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Yield 1 (14") cookie
Number Of Ingredients 10
Steps:
- In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
- Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts.
- Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
Nutrition Facts : Calories 399.3 calories, CarbohydrateContent 47.2 g, CholesterolContent 53.8 mg, FatContent 23.4 g, FiberContent 2.2 g, ProteinContent 4.7 g, SaturatedFatContent 11.7 g, SodiumContent 320.2 mg, SugarContent 31.1 g
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