BURRITOS RECIPE EASY RECIPES

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CHILE COLORADO BURRITOS RECIPE: HOW TO MAKE IT



Chile Colorado Burritos Recipe: How to Make It image

When I was growing up in Southern California, this was one of my favorite Mexican dishes. It's hard to find now that I live in the Midwest—except in my kitchen! —Kelly McCulley, Des Moines, Iowa

Provided by Taste of Home

Categories     Dinner

Total Time 06 hours 35 minutes

Prep Time 20 minutes

Cook Time 06 hours 15 minutes

Yield 8 servings.

Number Of Ingredients 7

2 pounds boneless beef chuck roast, cut into 1-1/2-inch pieces
2 cans (10 ounces each) enchilada sauce
1 teaspoon beef bouillon granules
1 can (16 ounces) refried beans, optional
8 flour tortillas (8 inches)
1 cup shredded Colby-Monterey Jack cheese
Chopped green onions, optional

Steps:

  • In a 4-qt. slow cooker, combine beef, enchilada sauce and bouillon granules. Cook, covered, on low 6-8 hours or until meat is tender., Preheat oven to 425°. Using a slotted spoon, remove meat from sauce. Skim fat from sauce. If desired, spoon about 1/4 cup beans across center of each tortilla; top with 1/3 cup meat. Fold bottom and sides of tortilla over filling and roll up., Place in a greased 11x7-in. baking dish. Pour 1 cup sauce over top; sprinkle with cheese. Bake, uncovered, 10-15 minutes or until cheese is melted. If desired, sprinkle with green onions.

Nutrition Facts : Calories 414 calories, FatContent 19g fat (8g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 889mg sodium, CarbohydrateContent 33g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 31g protein.

BEEF AND BEAN BURRITOS RECIPE - FOOD.COM - RECIPES, FOOD ...



Beef and Bean Burritos Recipe - Food.com - Recipes, Food ... image

I grew up eating these. They are the ultimate comfort food. The blend of spices make them special.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef
1/4 cup tomato puree
1 (16 ounce) can refried beans
1 small onion, chopped
1 teaspoon salt
3/4 teaspoon chili powder
1/2 teaspoon coriander
1/2 teaspoon garlic powder
3/4 teaspoon cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon black pepper
6 flour tortillas

Steps:

  • Brown ground beef in large skillet. Drain if needed. Add remaining ingredients (except tortillas) and cook together for 10 minutes.
  • Wrap filling into tortilla with your choice of cheddar cheese, sour cream, black olives, avocado, and/or salsa.

Nutrition Facts : Calories 336.8, FatContent 14.7, SaturatedFatContent 5.3, CholesterolContent 51.4, SodiumContent 977.3, CarbohydrateContent 29.5, FiberContent 5.4, SugarContent 2, ProteinContent 21.1

More about "burritos recipe easy recipes"

CHILE COLORADO BURRITOS RECIPE: HOW TO MAKE IT
When I was growing up in Southern California, this was one of my favorite Mexican dishes. It's hard to find now that I live in the Midwest—except in my kitchen! —Kelly McCulley, Des Moines, Iowa
From tasteofhome.com
Reviews 4.7
Total Time 06 hours 35 minutes
Category Dinner
Cuisine North America, Mexican
Calories 414 calories per serving
  • In a 4-qt. slow cooker, combine beef, enchilada sauce and bouillon granules. Cook, covered, on low 6-8 hours or until meat is tender., Preheat oven to 425°. Using a slotted spoon, remove meat from sauce. Skim fat from sauce. If desired, spoon about 1/4 cup beans across center of each tortilla; top with 1/3 cup meat. Fold bottom and sides of tortilla over filling and roll up., Place in a greased 11x7-in. baking dish. Pour 1 cup sauce over top; sprinkle with cheese. Bake, uncovered, 10-15 minutes or until cheese is melted. If desired, sprinkle with green onions.
See details


BEEF AND BEAN BURRITOS RECIPE - FOOD.COM - RECIPES, FOOD ...
I grew up eating these. They are the ultimate comfort food. The blend of spices make them special.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 336.8 per serving
  • Wrap filling into tortilla with your choice of cheddar cheese, sour cream, black olives, avocado, and/or salsa.
See details


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