HOMEMADE PASTRY DOUGH RECIPES

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PUFF PASTRY RECIPE - BBC GOOD FOOD



Puff pastry recipe - BBC Good Food image

Test your skills by creating layers of flaky, buttery homemade puff pastry to use in sweet and savoury pies, tarts, desserts and canapés.

Provided by Caroline Hire – Food writer

Categories     Dessert, Dinner

Total Time 40 minutes

Prep Time 40 minutes

Yield Makes 625g pastry

Number Of Ingredients 2

250g strong flour , plus extra for dusting
225g cold butter

Steps:

  • Put the flour and a pinch of salt in the food processor. Turn it on and steadily pour in 150ml of water. When the dough comes together, cover it in cling film and chill for 20 mins.
  • Lightly flour your surface and roll the dough into a 25cm circle. Put the butter in between two pieces of baking parchment and soften it by tapping it with a rolling pin. Cut the butter in half and repeat the process until the butter is pliable but still cold. Reshape to the size roughly of a postcard.
  • Put the butter in the centre of the pastry and fold over the right and left sides of the circle, overlapping in the middle. Press the dough with your rolling pin to make it longer and then lightly mark into thirds. Fold the bottom third up to cover the middle third and the top third down. Seal the dough gently by pressing down on the edges with your rolling pin. Give the dough a quarter turn.
  • Roll the dough out to a long rectangle (roughly 18 x 38cm), keeping the edges square and the sides straight. Mark the dough into thirds again, fold the bottom third up and the top third down. Seal the edges and give the dough a quarter turn. Repeat one more time, cover and chill for 20 mins.
  • Repeat step four twice more, chilling each time. Chill for one hour before using.

PUFF PASTRY RECIPE - BBC GOOD FOOD



Puff pastry recipe - BBC Good Food image

Test your skills by creating layers of flaky, buttery homemade puff pastry to use in sweet and savoury pies, tarts, desserts and canapés.

Provided by Caroline Hire – Food writer

Categories     Dessert, Dinner

Total Time 40 minutes

Prep Time 40 minutes

Yield Makes 625g pastry

Number Of Ingredients 2

250g strong flour , plus extra for dusting
225g cold butter

Steps:

  • Put the flour and a pinch of salt in the food processor. Turn it on and steadily pour in 150ml of water. When the dough comes together, cover it in cling film and chill for 20 mins.
  • Lightly flour your surface and roll the dough into a 25cm circle. Put the butter in between two pieces of baking parchment and soften it by tapping it with a rolling pin. Cut the butter in half and repeat the process until the butter is pliable but still cold. Reshape to the size roughly of a postcard.
  • Put the butter in the centre of the pastry and fold over the right and left sides of the circle, overlapping in the middle. Press the dough with your rolling pin to make it longer and then lightly mark into thirds. Fold the bottom third up to cover the middle third and the top third down. Seal the dough gently by pressing down on the edges with your rolling pin. Give the dough a quarter turn.
  • Roll the dough out to a long rectangle (roughly 18 x 38cm), keeping the edges square and the sides straight. Mark the dough into thirds again, fold the bottom third up and the top third down. Seal the edges and give the dough a quarter turn. Repeat one more time, cover and chill for 20 mins.
  • Repeat step four twice more, chilling each time. Chill for one hour before using.

HOMEMADE PHYLLO (OR FILO) DOUGH RECIPE | ALLRECIPES
Flatten out the dough ball and roll out into a circle, about 5 inches in diameter. Dust again with cornstarch mixture. Set circle to one side. Roll out 4 more dough balls to about the same diameter and …
From allrecipes.com
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QUICK & EASY HOMEMADE PUFF PASTRY - AN ITALIAN IN MY KITCHEN
Sep 17, 2021 · They make the perfect appetizers and were gone in minutes! Sweet Filling. The remaining dough I rolled the pastry into a circle and made 8 triangles, on each triangle, on the …
From anitalianinmykitchen.com
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HOMEMADE PASTA DOUGH RECIPE - LEITE'S CULINARIA
Oct 24, 2021 · Gradually mix the egg mixture into the flour using the fingers of one hand, bringing the ingredients together into a firm dough. If the dough feels too dry, simply add a little water, a few drops at a time, up to a couple of tablespoons; if the dough feels too wet, add a little more flour.Don't worry, you'll soon grow accustomed to how the dough …
From leitesculinaria.com
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EASY HOMEMADE PUFF PASTRY RECIPE - BAKING A MOMENT
Sep 14, 2018 · So, I have cut back the number of steps mercilessly, as well as the overall time needed to create this homemade puff pastry. In other words, this is a shortcut recipe. The end result is almost identical to authentic puff pastry …
From bakingamoment.com
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HANDMADE PUFF PASTRY (ROUGH PUFF METHOD) - SALLY'S BAKING ...
Jul 01, 2021 · What is Rough Puff Pastry? Rough puff pastry is also known as quick pastry and become really popular with professionals and home bakers because you get bakery-style puff pastry without precise shaping and laminating butter with dough…
From sallysbakingaddiction.com
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HOMEMADE PIZZA DOUGH FOR BEGINNERS - SALLY'S BAKING ADD…
Jan 21, 2019 · How to Freeze Homemade Pizza Dough. This recipe yields two 12-inch pizzas. After the pizza dough rises and you divide the dough in half (step 5), you can freeze one of the balls of dough to make pizza at a later time. Or you can simply freeze both balls of dough separately. Lightly coat all sides of the dough …
From sallysbakingaddiction.com
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PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
Feb 27, 2022 · Trim excess dough with kitchen shears, leaving a 3/4 inch overhang. Fold the edge of the top piece of dough over and under the edge of the bottom piece of dough, pressing …
From simplyrecipes.com
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HOMEMADE CHICKEN POT PIE RECIPE | ALLRECIPES
But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
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CLASSIC HOMEMADE CHOUX PASTRY RECIPE - THE SPRUCE EATS
Jul 22, 2021 · It's traditional to use a pastry bag, with the 1/2 inch plain tip, to pipe the choux dough onto your baking sheet. You could just spoon it out into little mounds, or for éclairs, shape the dough into little cylinders with your hands. But a pastry …
From thespruceeats.com
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HOMEMADE FLOUR TORTILLAS MADE WITH ... - OF BATTER AND DOUGH
Apr 02, 2021 · Why This Recipe Works. After 20 years of making what I thought were the absolute best homemade tortillas, this all-butter recipe made me realize that sometimes good things can get even better.. In March of 2017, I published the homemade …
From ofbatteranddough.com
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EASY HOMEMADE PUFF PASTRY RECIPE - BAKING A MOMENT
Sep 14, 2018 · So, I have cut back the number of steps mercilessly, as well as the overall time needed to create this homemade puff pastry. In other words, this is a shortcut recipe. The end result is almost identical to authentic puff pastry …
From bakingamoment.com
See details


HANDMADE PUFF PASTRY (ROUGH PUFF METHOD) - SALLY'S BAKING A…
Jul 01, 2021 · What is Rough Puff Pastry? Rough puff pastry is also known as quick pastry and become really popular with professionals and home bakers because you get bakery-style puff pastry without precise shaping and laminating butter with dough…
From sallysbakingaddiction.com
See details


HOMEMADE PIZZA DOUGH FOR BEGINNERS - SALLY'S BAKING ADD…
Jan 21, 2019 · How to Freeze Homemade Pizza Dough. This recipe yields two 12-inch pizzas. After the pizza dough rises and you divide the dough in half (step 5), you can freeze one of the balls of dough to make pizza at a later time. Or you can simply freeze both balls of dough separately. Lightly coat all sides of the dough …
From sallysbakingaddiction.com
See details


PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
Feb 27, 2022 · Trim excess dough with kitchen shears, leaving a 3/4 inch overhang. Fold the edge of the top piece of dough over and under the edge of the bottom piece of dough, pressing …
From simplyrecipes.com
See details


HOMEMADE CHICKEN POT PIE RECIPE | ALLRECIPES
But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
See details


CLASSIC HOMEMADE CHOUX PASTRY RECIPE - THE SPRUCE EATS
Jul 22, 2021 · It's traditional to use a pastry bag, with the 1/2 inch plain tip, to pipe the choux dough onto your baking sheet. You could just spoon it out into little mounds, or for éclairs, shape the dough into little cylinders with your hands. But a pastry …
From thespruceeats.com
See details


HOMEMADE FLOUR TORTILLAS MADE WITH BUTTER - OF BATTER AND DOU…
Apr 02, 2021 · Why This Recipe Works. After 20 years of making what I thought were the absolute best homemade tortillas, this all-butter recipe made me realize that sometimes good things can get even better.. In March of 2017, I published the homemade …
From ofbatteranddough.com
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PUFF PASTRY RECIPES - PAULA DEEN
Paula always says that one of the greatest culinary inventions was pre-made frozen puff pastry dough, and we have to say that we agree! Store-bought puff pastry is so incredibly convenient. It thaws in no time, and can be used in a wide variety of recipes…
From pauladeen.com
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SIMPLE HOMEMADE WHITE BREAD {MADE WITH BUTTER!} - OF BATTER …
Aug 05, 2021 · Instructions. Add the milk, yeast and sugar to the bowl of a standing mixer and whisk with a fork to blend. Let the mixture rest for about 5 minutes, until the yeast is activated and looks creamy.
From ofbatteranddough.com
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BEST SHORTCRUST PASTRY RECIPES - THE SPRUCE EATS
Jun 19, 2020 · Sometimes a recipe calls for sweet or rich shortcrust pastry, especially for desserts and sweet pies. A rich shortcrust pastry recipe is similar to basic shortcrust but has an egg and sugar added to it. This pastry is also known as pate sucrée. Though it may at first seem a little sticky, rich shortcrust pastry …
From thespruceeats.com
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FAST AND EASY PUFF PASTRY - KING ARTHUR BAKING
Flip the dough over, give it a 90° turn on your work surface, and roll it into an 8" x 10" rectangle. Fold it in three again. Chill the dough for at least 30 minutes before using. To make pastry, roll into desired size. Freeze dough …
From kingarthurbaking.com
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SIMPLE HOMEMADE SUGAR DONUTS - LET THE BAKING BEGIN!
Nov 16, 2019 · Make donut dough: Mix together 3 1/4 cups flour, 1 cup warm milk, 2 oz room temperature butter, 3 yolks, 2 tbsp sugar, 1/4 teaspoon salt, and the proofed yeast mixture in mixer on low speed, with the dough hook attachment until the dough comes together, about 2 minutes. Slightly increase the speed and knead for another 15-20 minutes or until the dough …
From letthebakingbegin.com
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CAST IRON PIZZA (HOMEMADE PIZZA DOUGH) | A FARMGIRL'S KITC…
May 19, 2020 · Step 1: Make homemade pizza dough or use store-bought dough.(Directions and pizza dough recipe below.) Step 2: Grease the cast iron skillet– Spray your cast iron skillet with cooking spray or use a clean paper towel to lightly coat the pan with vegetable or olive oil. Step 3: Divide the pizza dough– Once the dough has risen in your mixing bowl, divide the pizza dough …
From afarmgirlskitchen.com
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CLASSIC HOMEMADE CHOUX PASTRY RECIPE - THE SPRUCE EATS
Jul 22, 2021 · It's traditional to use a pastry bag, with the 1/2 inch plain tip, to pipe the choux dough onto your baking sheet. You could just spoon it out into little mounds, or for éclairs, shape the dough into little cylinders with your hands. But a pastry …
From thespruceeats.com
See details


HOMEMADE FLOUR TORTILLAS MADE WITH ... - OF BATTER AND DOUGH
Apr 02, 2021 · Why This Recipe Works. After 20 years of making what I thought were the absolute best homemade tortillas, this all-butter recipe made me realize that sometimes good things can get even better.. In March of 2017, I published the homemade …
From ofbatteranddough.com
See details


PUFF PASTRY RECIPES - PAULA DEEN
Paula always says that one of the greatest culinary inventions was pre-made frozen puff pastry dough, and we have to say that we agree! Store-bought puff pastry is so incredibly convenient. It thaws in no time, and can be used in a wide variety of recipes…
From pauladeen.com
See details


SIMPLE HOMEMADE WHITE BREAD {MADE ... - OF BATTER AND DOUGH
Aug 05, 2021 · Instructions. Add the milk, yeast and sugar to the bowl of a standing mixer and whisk with a fork to blend. Let the mixture rest for about 5 minutes, until the yeast is activated and looks creamy.
From ofbatteranddough.com
See details


BEST SHORTCRUST PASTRY RECIPES - THE SPRUCE EATS
Jun 19, 2020 · Sometimes a recipe calls for sweet or rich shortcrust pastry, especially for desserts and sweet pies. A rich shortcrust pastry recipe is similar to basic shortcrust but has an egg and sugar added to it. This pastry is also known as pate sucrée. Though it may at first seem a little sticky, rich shortcrust pastry …
From thespruceeats.com
See details


FAST AND EASY PUFF PASTRY - KING ARTHUR BAKING
Flip the dough over, give it a 90° turn on your work surface, and roll it into an 8" x 10" rectangle. Fold it in three again. Chill the dough for at least 30 minutes before using. To make pastry, roll into desired size. Freeze dough …
From kingarthurbaking.com
See details


SIMPLE HOMEMADE SUGAR DONUTS - LET THE BAKING BEGIN!
Nov 16, 2019 · Make donut dough: Mix together 3 1/4 cups flour, 1 cup warm milk, 2 oz room temperature butter, 3 yolks, 2 tbsp sugar, 1/4 teaspoon salt, and the proofed yeast mixture in mixer on low speed, with the dough hook attachment until the dough comes together, about 2 minutes. Slightly increase the speed and knead for another 15-20 minutes or until the dough …
From letthebakingbegin.com
See details


CAST IRON PIZZA (HOMEMADE PIZZA DOUGH ... - A FARMGIRL'S ...
May 19, 2020 · Step 1: Make homemade pizza dough or use store-bought dough.(Directions and pizza dough recipe below.) Step 2: Grease the cast iron skillet– Spray your cast iron skillet with cooking spray or use a clean paper towel to lightly coat the pan with vegetable or olive oil. Step 3: Divide the pizza dough– Once the dough has risen in your mixing bowl, divide the pizza dough …
From afarmgirlskitchen.com
See details


REFREEZING THAWED PUFF PASTRY DOUGH | COOK'S ILLUSTRATED
Whether store-bought or homemade, puff pastry is made by laminating fat between multiple layers of dough. When puff pastry is baked, the water in the dough turns to steam, creating flaky pockets. To find out if we could reuse leftovers, we purchased two common brands: Dufour Pastry …
From cooksillustrated.com
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