HELLMANN'S PARMESAN CRUSTED SALMON RECIPES

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PARMESAN CRUSTED SALMON 3 | JUST A PINCH RECIPES



Parmesan Crusted Salmon 3 | Just A Pinch Recipes image

This is a great recipe that I use from Mennonite Girls Can Cook! And its a great way to serve Salmon when you are looking for something different.

Provided by Linda Kauppinen @cyrene

Categories     Fish

Prep Time 10 minutes

Cook Time 20 minutes

Number Of Ingredients 6

1 pound(s) salmon (**see note below)
1/3 cup(s) mayonnaise
1 teaspoon(s) dill, dried
1/2 teaspoon(s) lemon pepper or more to your personal taste
1 tablespoon(s) fresh lemon juice
1/2 cup(s) or more grated parmesan cheese

Steps:

  • Place fish skin side down on lightly sprayed pan. Combine mayo, dill, lemon pepper, lemon juice. Spread onto fish. Top with the Parmesan Cheese.
  • Bake at 450 for 15-20 minutes until the fish flakes easily and top gets a nice brown crust. You can put it under the broiler for a minute or two to brown more if the fish is already done, watch carefully. You don't want to over cook the salmon it just dries it out. Can be served with rice, french fries, baked potato or mashed potatoes with vegetable.
  • NOTE: *Tip, truth be told, this wasnt planned very well, and had not taken the Salmon out of the freezer to thaw. The Salmon was cooked from a frozen state and baked for 25 minutes and it was done perfectly. In half an hour from the time I realized that I had nothing planned for dinner til it was on the table...voila, dinner is served.

BAKED SALMON WITH MAYO (PARMESAN & HERB CRUSTED)



Baked Salmon with Mayo (Parmesan & Herb Crusted) image

Not only will this parmesan and herb crusted salmon impress your family, but your friends too! This dish is also great to cook up when you’re having friends over! They’ll look forward to it with every visit.

Provided by Marci of My Heavenly Recipes

Categories     Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 8

1 1/2 lbs Atlantic Salmon
1/2 cup parmesan cheese, shredded
3 tbsp mayonnaise
1 clove garlic, minced
2 tsp fresh parsley, chopped
1 tsp dill ((dried))
cracked black pepper
salt

Steps:

  • Preheat oven to 425 degrees. Spray a non-stick shallow glass pan with non-stick spray. 
  • Rinse Salmon and pat dry. Cut into 4 pieces.
  • Salt and pepper salmon on both sides.
  • In a bowl combine all ingredients and stir into a paste.
  • Evenly spread on top of salmon (skin side down on pan).
  • Bake uncovered for 12-15 minutes until top is golden brown.

Nutrition Facts : Calories 362 kcal, ProteinContent 38 g, FatContent 21 g, SaturatedFatContent 4 g, CholesterolContent 106 mg, SodiumContent 340 mg, ServingSize 1 serving

PARMESAN CRUSTED SALMON RECIPE PERFECT RECIPE
COMBINE Hellmann's® or Best Foods® Light Mayonnaise, cheese, parsley, and lemon peel in medium bowl. Arrange salmon on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs. 3. BAKE until salmon flakes with a fork and topping is lightly browned, about 12 minutes.
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PARMESAN CRUSTED SALMON RECIPE PERFECT RECIPE
COMBINE Hellmann's® or Best Foods® Light Mayonnaise, cheese, parsley, and lemon peel in medium bowl. Arrange salmon on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs. 3. BAKE until salmon flakes with a fork and topping is lightly browned, about 12 minutes.
From operationintouch.com
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Parmesan Crusted Chicken {Hellmann's Mayo Recipe} great theenchantedcook.blogspot.com. Wow! This recipe by Hellmann's/Best Foods sounds too good to be true - with it's 4 ingredients, 5 minutes of prep time and 20 quick minutes of baking time - but it's totally true and totally amazing!
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