SHRIMP COCKTAIL RECIPE: HOW TO MAKE IT - TASTE OF HOME
During the '60s, shrimp cocktail was one of the most popular party foods around. And it is still a crowd favorite. It's the one appetizer that I serve for every special occasion as well as for munchie meals. —Peggy Allen, Pasadena, California
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield about 6 dozen (1-1/4 cups sauce).
Number Of Ingredients 17
Steps:
- In a Dutch oven, combine the first 8 ingredients; bring to a boil. Add shrimp. Reduce heat; simmer, uncovered, until shrimp turn pink, 4-5 minutes. , Drain shrimp and immediately rinse in cold water. Refrigerate until cold, 2-3 hours. In a small bowl, combine the sauce ingredients. Refrigerate until serving. , Arrange shrimp on a serving platter; serve with sauce. If desired, serve with lemon wedges.
Nutrition Facts : Calories 59 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 66mg cholesterol, SodiumContent 555mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 9g protein.
BEST SHRIMP COCKTAIL RECIPE RECIPE - HOW TO MAKE SHRIMP ...
However old-fashioned it may seem, shrimp cocktail is a classic. We've updated this party standby with a zesty homemade sauce that packs a flavorful punch thanks to acidic ketchup, spicy chili sauce, and salty Worcestershire sauce. The small amount of celery salt ties it all together into a perfect condiment.
Provided by Judy Kim
Categories gluten-free nut-free cocktail party appetizers seafood
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 6-8 servings
Number Of Ingredients 16
Steps:
- Fill a large bowl halfway with ice and add water to cover; set aside. Cut one lemon into wedges. In large pot combine 6 cups water, salt, sugar, onion, and 5 sprigs parsley. Halve and juice remaining lemon and add to pot. Bring to a boil, then turn off heat and add shrimp to pot. Let sit until shrimp are pink and cooked through, about 3 minutes. Remove shrimp from the pot with a slotted spoon (or spider) into the bowl of ice. Make the cocktail sauce: In a small bowl, mix all ingredients until fully combined. Serve shrimp with lemon wedges, cocktail sauce, and garnish with parsley.
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Aug 04, 2021 · Original Mexican Shrimp Cocktail. Fresh shrimp and avocado are added to a chilled, spicy cocktail sauce made with ripe roma tomatoes, salsa, cilantro, lime, clam juice, hot peppers and garlic. Serve in a glass bowl with tortilla chips or crackers for a Mexican appetizer that will delight all your guests.
From allrecipes.com
From allrecipes.com
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SHRIMP COCKTAIL - FOOD & WINE MAGAZINE | RECIPES, MENUS ...
Feb 15, 2017 · Shrimp cocktail is a classic party appetizer, but Food & Wine has a few ways to put a different spin on this old favorite. Recipes include shrimp cocktail with a sweet-and-spicy Singapore hot...
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From foodandwine.com
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SHRIMP COCKTAIL - ONCE UPON A CHEF
Dec 30, 2021 · In a medium pot, combine the salt, sugar, and 6 cups of water. Bring to a boil over medium-high heat. Fill a large bowl with ice and cold water and set next to the sink. Add the shrimp to the boiling water mixture. Cook for exactly 3-1/2 minutes, until the shrimp are pink and opaque. The cooking time is specific for jumbo 16-20 shrimp (“16-20 ...
From onceuponachef.com
From onceuponachef.com
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From nobiggie.net
From nobiggie.net
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Apr 20, 2016 · Directions Step 1 Shrimp: Cover a rimmed baking sheet with ice (to later cool down shrimp). In a large stockpot combine 12 cups... Step 2 Bring water to a boil. Add shrimp, cover; remove from heat. Let stand until shrimp are bright pink and curled; 3... Step 3 Cocktail Sauce: Meanwhile, whisk ...
From marthastewart.com
From marthastewart.com
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From allrecipes.com
From allrecipes.com
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Dec 30, 2021 · In a medium pot, combine the salt, sugar, and 6 cups of water. Bring to a boil over medium-high heat. Fill a large bowl with ice and cold water and set next to the sink. Add the shrimp to the boiling water mixture. Cook for exactly 3-1/2 minutes, until the shrimp are pink and opaque. The cooking time is specific for jumbo 16-20 shrimp (“16-20 ...
From onceuponachef.com
From onceuponachef.com
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From yummly.com
From yummly.com
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CHEF JOHN'S SHRIMP COCKTAIL | ALLRECIPES
Whisk ketchup, chili sauce, horseradish, lemon juice, Worcestershire sauce, hot sauce, and salt together in a bowl; refrigerate until chilled, at least 15 minutes. Step 3. Bring poaching liquid to a rapid boil. Cook the shrimp in the boiling liquid until they are bright pink on the outside and the meat is no longer transparent in the center ...
From allrecipes.com
From allrecipes.com
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JUMBO SHRIMP COCKTAIL - RECIPE - FINECOOKING
Prepare the shrimp: In a 6-quart pot, combine 6 cups water and the wine; bring to a boil over high heat. Tie the peppercorns, bay leaves, pepper flakes, and herbs in a piece of cheesecloth to make a bundle. Add the bundle to the pot, adjust the heat to maintain a steady simmer, and simmer for 25 minutes. Add the lemon slices and salt (the broth ...
From finecooking.com
From finecooking.com
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HOW TO COOK SHRIMP FOR SHRIMP COCKTAIL
Aug 12, 2021 · Shrimp cocktail is a regular addition to buffet menus and finger foods at dinner parties. And because of its presentation, the recipe gives off an alluring appeal and class to your table. But you can also recreate this by making your personal-style shrimp cocktail from cooking shrimp right there in your kitchen.
From blogchef.net
From blogchef.net
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Feb 02, 2021 · Add salt, peppercorns, lemon and bay leaf. Reduce heat to low and simmer for 15 minutes. Add the shrimp. Turn off the heat and cover the pan with a lid for 5 minutes, or until the shrimp is opaque. Drain the water and refrigerate shrimp until ready to serve.
From stateofdinner.com
From stateofdinner.com
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Dec 31, 2018 · A classic Prawn Cocktail recipe! Juicy prawns (shrimp) tossed in a beautiful Prawn Cocktail Sauce (Rose Marie Sauce - a pink mayonnaise). The key to a good Rose Marie Sauce is a good mayonnaise. Use whole-egg if you can find it . (Note 1) A classic Aussie summer festive starter!
From recipetineats.com
From recipetineats.com
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Aug 05, 2021 · The shrimp count on a bag of wild-caught U.S. shrimp is the number that denotes how many shrimp are approximately in the bag “per pound.”. For example, if a shrimp bag’s count reads “21/25,” then that means those shrimp are sized to be approximately 21 to 25 shrimp per pound. This means that a one-pound bag should have between 21 and ...
From americanshrimp.com
From americanshrimp.com
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Jul 21, 2021 · Shrimp cocktail is a very popular appetizer on American restaurant menus across the United States. A shrimp cocktail consists of boiled and chilled shrimp that is often served up on the ice with cocktail sauce and garnished with lemon and leafy or parsley greens. The shrimp cocktail became famous in the early 20 th century as it was often seen ...
From billyparisi.com
From billyparisi.com
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SHRIMP COCKTAIL PASTA | TASTY KITCHEN: A HAPPY RECIPE ...
Preparation. Boil spaghetti according to package directions. Drain, reserving 1 cup pasta water. Into cooked spaghetti, add cooked shrimp and cocktail sauce. Toss. If too thick, add reserved pasta water, 2 tablespoons at a time. Serve immediately. You must be logged in to post a review.
From tastykitchen.com
From tastykitchen.com
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JUMBO SHRIMP COCKTAIL - ALL INFORMATION ABOUT HEALTHY ...
Add the shrimp and cook for 2 to 3 minutes, or until the shrimp are pink and cooked through. Drain and chill for at least 2 hours. Meanwhile, in a medium bowl, combine the ketchup, horseradish, tomato paste, and the remaining 1 tablespoon lemon juice; mix well.
From therecipes.info
From therecipes.info
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Jun 02, 2021 · Shrimp Cocktail. Use a 3- 4 quart saucepan to cook the shrimp. Add the Old Bay, pickling spice and a half a lemon with the juice squeezed into the water. Bring the water to a boil, then add the shrimp. Always cook the shrimp with the shells on and not deveined. Cook the shrimp for 3-4 minutes depending upon their size.
From askchefdennis.com
From askchefdennis.com
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