BRAIDED ROLL RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EDY'S BRAIDED ROLLS | MARTHA STEWART



Edy's Braided Rolls | Martha Stewart image

Provided by Martha Stewart

Yield Makes 20

Number Of Ingredients 8

4 tablespoons unsalted butter, melted, plus more for bowl and brushing dough
1/4 cup warm water, 110 degrees to 115 degrees
1 envelope active dry yeast (1 scant tablespoon)
3/4 cup warm milk, 110 degrees to 115 degrees
1/4 cup sugar
1 large egg, lightly beaten
1 teaspoon salt
3 1/2 to 3 3/4 cups all-purpose flour, plus more for kneading

Steps:

  • Lightly butter a medium bowl; set aside. In a small measuring cup combine the warm water and yeast, and let stand until foamy, about 5 minutes. Pour into a medium bowl. Add milk, sugar, butter, egg, salt, and 2 cups flour. Stir until smooth. Add just enough (at least 1 1/2 cups) of the remaining flour to make a dough that is easy to handle.
  • Turn the dough out onto a lightly floured surface. Knead until smooth and elastic, about 5 minutes. Place in buttered bowl, turning to coat. Cover with plastic wrap, and let rise until doubled in bulk, about 2 hours.
  • Line two baking sheets with Silpats baking mats; set aside. Punch down dough. Turn out onto a lightly floured surface. Cut into two pieces, cover one piece with plastic wrap. Roll out remaining piece into a rectangle, about 14 inches long and 6 inches wide. Cut crosswise into 10 rectangles a little less than 1 1/2 inches wide and 6 inches long.
  • Working with one rectangle at a time, make 2 lengthwise cuts, starting about 1/2 inch from one end, dividing the rectangle into three narrow strips. Braid the three strips together, pinching both ends to seal. Transfer to a prepared baking sheet. Repeat process with remaining dough. Brush braids with melted butter. Cover lightly with plastic wrap, and let stand in a warm spot until doubled in bulk, about 30 minutes.
  • Preheat oven to 400 degrees. Bake rolls until golden brown, 15 to 20 minutes.

BRAIDED PIZZA ROLL RECIPE | ALLRECIPES



Braided Pizza Roll Recipe | Allrecipes image

Dough stuffed with pepperoni, cheese, and sausage.

Provided by Terrance Cooking Time Anthony

Categories     Main Dishes    Savory Pie Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 1 pizza roll

Number Of Ingredients 8

¼ cup sausage
1 teaspoon vegetable oil
1 ready-made pizza dough
1 (8 ounce) can pizza sauce
1 tablespoon minced garlic
½ cup diced pepperoni
1 (8 ounce) package Italian style shredded cheese
10 pepperoni slices

Steps:

  • Preheat oven to 420 degrees F (215 degrees C). Lightly grease a baking sheet.
  • Heat oil in a skillet over medium heat. Add sausage; cook and stir until browned and crumbly, 5 to 7 minutes. (Drain and discard grease.)
  • Roll dough out into a 9x14-inch rectangle. Cut 8 equal-sized slices along the 2 long edges using a knife or kitchen scissors, leaving a 4 inches of the center uncut.
  • Spoon pizza sauce down the center of the dough. Add garlic, diced pepperoni, sausage, and cheese in that order. Top with pepperoni slices.
  • Fold sliced edges across the filling in an alternating pattern (braiding). Pinch ends to seal.
  • Bake in the preheated oven for 10 minutes. Rotate pan and continue baking until golden brown, about 10 minutes more.
  • Remove from oven and allow to stand for 5 minutes before slicing.

Nutrition Facts : Calories 406.5 calories, CarbohydrateContent 27.9 g, CholesterolContent 54.6 mg, FatContent 23.6 g, FiberContent 1.2 g, ProteinContent 19.4 g, SaturatedFatContent 10.3 g, SodiumContent 1269.2 mg, SugarContent 3.8 g

EASY BRAIDED ROLLS | KING ARTHUR BAKING
20/11/2014 · Divide the dough in half and set one piece aside, well-covered. Divide the remaining piece into three fairly equal portions, and roll each piece out to approximately 20". For step-by-step photos on how to get a nice even rope for braiding, see our six-strand braid blog.
From kingarthurbaking.com
See details


BRAIDED DINNER ROLLS RECIPE - IN THE KITCHEN WITH HONEYVILLE
16/7/2014 · These rolls are not only the coolest roll you’ve ever seen, they taste absolutely amazing! The rich, buttery taste resonates throughout the entire roll. The braided texture gives the roll an almost pull-and-peel type of experience, while the aroma fills your entire senses ...
From honeyville.com
See details


EDY'S BRAIDED ROLLS | MARTHA STEWART
28/2/2013 · Instructions Checklist Step 1 Lightly butter a medium bowl; set aside. In a small measuring cup combine the warm water and yeast, and let stand until foamy, about 5 minutes. Pour into a medium bowl. Add milk, sugar, butter, egg, salt, and 2 cups flour. Stir until smooth.
From marthastewart.com
See details


10 BEST CRESCENT ROLL BRAID RECIPES | YUMMLY
19/12/2021 · Crescent Roll Braid Recipes Chicken Broccoli Crescent Roll Braid The Semisweet Sisters crescent rolls, onion flakes, salt, minced garlic, cooked chicken and 6 more A Blueberry Crescent Roll Braid That Will Blow Your Mind WhoaBella! sliced almonds, cornstarch, all purpose flour, cream cheese, heavy cream and 7 more
From yummly.com
See details


EASY SIMPLE BRAIDED BREAD ROLLS - LARDER LOVE
10/4/2013 · Cut your strips into four short lengths and braid into four plaited rolls. Leave these on a baking sheet for another 20 minutes to rise some more. Add a teaspoon of water to your remaining beaten egg and use this to glaze the rolls. Scatter with the sesame seeds. Bake for 15 – 20 minutes or until golden in colour.
From larderlove.com
See details


MILK BRAID ROLLS RECIPE BY ARCHANA'S KITCHEN
17/11/2017 · To begin making Milk Braid Rolls Recipe, add all the ingredients to the bowl of stand mixer with dough hook attached. Mix all the ingredients on low speed for 2 minutes. Later increase the speed and continue mixing for another ten minutes. In case you do not have a stand mixer, take all the ingredients into a bowl and knead them to a dough.
From archanaskitchen.com
See details


BRAIDED ALMOND ROLL RECIPE BY ARCHANA'S KITCHEN
17/8/2016 · To begin making the Braided Almond Roll recipe,mix all purpose flour, salt, dry yeast mixture and knead a dough with little water. Add butter and knead again. Keep it aside for 1/2 an hour. Next combine 2 tablespoons of milk and saffron threads and keep it aside. Heat pure ghee in a thick bottom pan and add green cardamom powder and rava.
From archanaskitchen.com
See details


BRAIDED ROLLS – CZECH HOUSKY - COOK LIKE CZECHS
8/1/2021 · Split the dough into equally-sized pieces and make stripes out of them. Braid 3 strips to make 1 houska. Let the braided rolls raise a further 45 minutes. Brush some water over the top of raised housky and sprinkle with a topping of your liking. Bake in a preheated oven for 15 minutes.
From cooklikeczechs.com
See details


SHAPED ROLLS AND BREAD – RHODES BAKE-N-SERV
30/4/2017 · Braided Rolls By Jessi from Rhodes October 5, 2021 Read more Holiday and Parties, Kids, Shaped Rolls and Bread, Yeast Dinner Rolls Honey Bunnies By Mikaela From Rhodes March 17, 2021 Read more Breadsticks ...
From rhodesbakenserv.com
See details


SUPER EASY FRENCH BREAD ROLLS PERFECT FOR BEGINNERS | MEL'S KITCHEN CAFE
12/4/2017 · Let the rolls rise until very puffy and doubled, about 45 minutes to 1 hour. Preheat the oven to 400 degrees. Bake for 15-17 minutes until lightly browned and cooked through. Immediately out of the oven, brush with butter (optional). Notes Tips: as with all yeast doughs, make sure not to over (or under) flour the dough!
From melskitchencafe.com
See details


BRAIDED DINNER ROLLS RECIPE - IN THE KITCHEN WITH HONEYVILLE
16/7/2014 · These rolls are not only the coolest roll you’ve ever seen, they taste absolutely amazing! The rich, buttery taste resonates throughout the entire roll. The braided texture gives the roll an almost pull-and-peel type of experience, while the aroma fills your entire senses ...
From honeyville.com
See details


MILK BRAID ROLLS RECIPE BY ARCHANA'S KITCHEN
17/11/2017 · Milk braid rolls are soft, chewy and light. These serve as a perfect bread for your sandwich. Using the quality ingredients makes them better than store bought. The amount of milk and butter used in them might sound a lot but trust me this is what makes them stand out to regular breads and the braids look so attractive that kids just hog on to them without a second thought. You can pair them ...
From archanaskitchen.com
See details


BRAIDED ROLLS – HOUSKY – CZECH COOKBOOK – VIDEO RECIPES IN ENGLISH – US MEASUREMENTS – US INGREDIENTS
3/8/2020 · Braided Rolls – Housky Easy to Make Breadcrumbs – Strouhanka Simplified Wheat Rye Bread – Zjednodušený pšenicno-žitný chléb 13 comments Lidia August 4, 2020 Reply Hi Krystina! Thanks for the recipe and I can’t wait to try it. Everything we cooked from ...
From czechcookbook.com
See details


BRAIDED CHICKEN PASTRY ROLL RECIPE – HOW TO MAKE IT IN 9 SIMPLE STEPS - PERFECT HOME DIGEST
26/3/2021 · Our recipe for Braided Chicken Pastry Roll looks great and will impress those you are serving, and it tastes delicious as well. While authentic chefs may make their own puff pastry from scratch, most home cooks know that hand-made puff pastry isn’t really that much better than the stuff that is available in stores.
From perfecthomedigest.com
See details


HOMEMADE CHICKEN BREAD ROLL, BRAIDED AND STUFFED CHICKEN BREAD - FAS KITCHEN
9/10/2015 · Braided Homemade chicken bread roll recipe is a delicious bread roll made from scratch right at home. 4.2 from 5 votes Print Recipe Pin Recipe Prep Time 20 mins Cook Time 25 mins Resting Time 1 hr Total Time 45 mins Course Bread, Breakfast Cuisine Indian ...
From faskitchen.com
See details


ALMOND BRAID – RHODES BAKE-N-SERV
Combine rolls and roll into a 12 x 16 inch rectangle. Spread pie filling lengthwise in a 4-inch strip down the center of the dough. Top with mini chocolate chips. Make cuts 1 1/2-inches apart on long sides of dough to within 1/2-inch of filling. Begin braid by folding
From rhodesbakenserv.com
See details


PECAN BRAID - RECIPES INSPIRED BY MOM
16/1/2021 · Preheat oven to 350 degrees. Place the chilled log onto a large cutting board. Using a sharp knife, slice the log in half lengthwise, starting about 1? from the top of 1 end. This will expose the layers. Carefully begin twisting/braiding the 2 sides around each other, then twist the braided roll into a circle.
From recipesinspiredbymom.com
See details


12 BEST BRAIDED YEAST BREADS TO WOW YOUR CROWD | ALLRECIPES
10/2/2020 · Rich with milk, butter, sugar, and eggs, the recipe makes six loaves of braided bread. For a glossy brown finish, brush the braided loaves with an egg wash (1 egg beaten well with 1 teaspoon cold water) before baking. If you're baking for a big crowd, give this recipe a try.
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »