BLACKBERRY MARGARITA RECIPES

BLACKBERRY MARGARITA RECIPE | ALLRECIPES

Blackberry Margarita Recipe | Allrecipes image

My husband and I had a similar drink at a restaurant one evening and decided to try to recreate it. We like our version even better.

Provided by Jamie Lowe

Categories Drink Recipes Cocktail Recipes Tequila Drinks Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

Ingredients

ice cubes, or as needed
1?½ (1.5 fluid ounce) jiggers gold tequila
2 (1.5 fluid ounce) jiggers sweet and sour mix
½ lime, juiced
1 packet artificial sweetener (such as Splenda®)
6 fresh blackberries

Steps:

Fill a cocktail shaker with ice. Add tequila, sweet and sour mix, lime juice, sweetener, and blackberries. Put lid on shaker and shake.
Fill margarita glasses with ice. Pour cocktail into glasses.

Nutrition Facts : Calories 176.1 calories, CarbohydrateContent 21.2 g, FatContent 0.1 g, FiberContent 1.2 g, ProteinContent 0.8 g, SodiumContent 4.7 mg, SugarContent 19 g

BLACKBERRY MARGARITAS RECIPE | MYRECIPES

Blackberry Margaritas Recipe | MyRecipes image

Blend fresh blackberries with simple syrup, agave blanco tequila, Grand Marnier, and fresh lime juice for a delicious margarita that pairs perfectly with hot summer weather.

Provided by Julianna Grimes

Total Time 30 minutes

Yield 8 servings (serving size: about 1/2 cup)

Number Of Ingredients 9

Ingredients

1?½ tablespoons granulated sugar
½ teaspoon kosher salt
1 lime
1 cup water
½ cup sugar
1 cup 100% agave blanco tequila
¾ cup Grand Marnier
? cup fresh lime juice
12 ounces fresh blackberries

Steps:

Combine 1 1/2 tablespoons granulated sugar and kosher salt in a dish. Cut lime into 9 wedges; rub rims of 8 glasses with 1 lime wedge. Dip rims of glasses in salt mixture. Combine water and 1/2 cup sugar in a microwave-safe glass measuring cup. Microwave at HIGH 2 1/2 minutes, stirring to dissolve sugar; cool. Combine syrup, tequila, Grand Marnier, fresh lime juice, and blackberries in a blender; process until smooth. Strain mixture through a cheesecloth-lined sieve over a pitcher; discard solids. Serve over ice. Garnish with remaining lime wedges.

Nutrition Facts : Calories 204 calories, FatContent 0.2 g, SodiumContent 121 mg

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