BIG STRAWBERRY SHORTCAKE RECIPE RECIPES
BIG-BATCH STRAWBERRY SHORTCAKES RECIPE - BETTYCROCKER.COM
Layered berries and whipped cream with melt-in-your-mouth shortcakes? Here's a recipe to use for serving a huge crowd.
Provided by Betty Crocker Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 60
Number Of Ingredients 7
Steps:
- In 8-quart bowl, mix strawberries with 3 3/4 cups sugar; set aside.
- Heat oven to 425°F. In 6- to 6 1/2-quart bowl, stir Bisquick mix, milk, 1 2/3 cups sugar and the butter until soft dough forms. Spread evenly in 4 ungreased 13x9-inch pans.
- Bake 15 to 20 minutes or until golden brown and toothpick inserted in center comes out clean. Cool slightly. Serve with strawberries and whipped topping.
Nutrition Facts : Calories 380 , CarbohydrateContent 57 g, CholesterolContent 15 mg, FatContent 2 1/2 , FiberContent 3 g, ProteinContent 5 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 500 mg, SugarContent 28 g, TransFatContent 1 1/2 g
STRAWBERRY SHORTCAKE RECIPE | ALLRECIPES
An old-fashioned, tender shortcake with two layers of strawberries topped with whipped cream.
Provided by Denyse
Categories Desserts Fruit Desserts Strawberry Dessert Recipes
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 1 8-inch round cake
Number Of Ingredients 10
Steps:
- Slice the strawberries and toss them with 1/2 cup of white sugar. Set aside.
- Preheat oven to 425 degrees F (220 degrees C). Grease and flour one 8 inch round cake pan.
- In a medium bowl combine the flour, baking powder, 2 tablespoons white sugar and the salt. With a pastry blender cut in the shortening until the mixture resembles coarse crumbs. Make a well in the center and add the beaten egg and milk. Stir until just combined.
- Spread the batter into the prepared pan. Bake at 425 degrees F (220 degrees C) for 15 to 20 minutes or until golden brown. Let cool partially in pan on wire rack.
- Slice partially cooled cake in half, making two layers. Place half of the strawberries on one layer and top with the other layer. Top with remaining strawberries and cover with the whipped cream.
Nutrition Facts : Calories 430.2 calories, CarbohydrateContent 55.2 g, CholesterolContent 65.8 mg, FatContent 21.4 g, FiberContent 3.6 g, ProteinContent 6.6 g, SaturatedFatContent 9.5 g, SodiumContent 347 mg, SugarContent 23.3 g
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BIG D'S CHOCOLATE STRAWBERRY SHORTCAKE RECIPE | ALLRECIPES
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Reviews 5
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Category Desserts, Fruit Desserts, Strawberry Dessert Recipes
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Reviews 5
Total Time 2 hours 0 minutes
Category Desserts, Fruit Desserts, Strawberry Dessert Recipes
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- Spread half the whipped cream over one completely cooled cake. Layer half the strawberries on top and place the second cake on top. Spread the remaining whipped cream over the entire cake and decorate with the remaining strawberries.
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SUPER STRAWBERRY SHORTCAKE RECIPE: HOW TO MAKE IT
"Wow!" is what people say when I set this dessert on the table. It's fun to serve since it's attractive, not overly sweet and bursting with the wondrous flavor of field-fresh strawberries.
-Renee Bisch, Wellesley, Ontario
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Desserts
Calories 368 calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Desserts
Calories 368 calories per serving
- Preheat oven to 425°. Toss strawberries with sugar; let stand, allowing juices from berries to release., For shortcake, whisk together flour, sugar, baking powder, baking soda and salt; cut in butter until mixture resembles coarse crumbs. In another bowl, whisk together egg and sour cream. Add to flour mixture; stir just until moistened. , On a lightly floured surface, gently knead dough 8-10 times. Transfer to a lightly greased baking sheet; roll or pat to a 7-1/2-in. circle. Bake until golden brown, 13-17 minutes. Remove to a wire rack; cool completely. , In a bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form. , Using a long serrated knife, cut shortcake horizontally in half. Spoon half the strawberries (including juices) over top; spread with half the whipped cream. Add top of shortcake; layer with the remaining whipped cream and berries.
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QUICK AND EASY STRAWBERRY SHORTCAKE RECIPE | ALLRECIPES
This is my mom's recipe; it is quick, easy, and yummy! Refrigerate until ready to serve.
From allrecipes.com
Reviews 5
Total Time 20 minutes
Category Desserts, Fruit Desserts, Strawberry Dessert Recipes
Calories 153.8 calories per serving
From allrecipes.com
Reviews 5
Total Time 20 minutes
Category Desserts, Fruit Desserts, Strawberry Dessert Recipes
Calories 153.8 calories per serving
- Stir strawberry glaze and sliced strawberries together in a bowl; spread over cake mixture.
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STRAWBERRY SHORTCAKE RECIPE | MARY NOLAN | FOOD NETWORK
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From foodnetwork.com
Reviews 4.4
Total Time 1 hours 10 minutes
Category dessert
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Reviews 4.4
Total Time 1 hours 10 minutes
Category dessert
- Using a mixer, beat the heavy cream, sugar, vanilla, and lemon zest until soft peaks form, about 1 1/2 to 2 minutes.
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QUICK AND EASY STRAWBERRY SHORTCAKE RECIPE | ALLRECIPES
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Reviews 5
Total Time 20 minutes
Category Desserts, Fruit Desserts, Strawberry Dessert Recipes
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- Stir strawberry glaze and sliced strawberries together in a bowl; spread over cake mixture.
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STRAWBERRY SHORTCAKE RECIPE - RECIPES.NET
Indulge in a healthy and guilt-free strawberry shortcake to satisfy your sweet cravings. Ingredients can be adjusted to make it vegan by using maple syrup.
From recipes.net
Reviews 1
Total Time 50 minutes
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Reviews 1
Total Time 50 minutes
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- Serve immediately.
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STRAWBERRY SHORTCAKE RECIPE BY TASTY
Here's what you need: strawberry, granulated sugar, lemon zest, fine sea salt, all purpose flour, granulated sugar, baking powder, fine sea salt, unsalted butter, heavy cream, flaky sea salt, whipped cream
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Reviews 96
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Calories 361 calories per serving
From tasty.co
Reviews 96
Cuisine American
Calories 361 calories per serving
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STRAWBERRY SHORTCAKE RECIPE | DRISCOLL'S
As the "official dessert of summer" strawberry shortcake is a crowd-pleaser & this recipe is much easier to make than it appears. Try out this delicious classic today! If need be, prepare all components the day before and assemble just before serving.
From driscolls.com
Reviews 4.8
Calories 810.86 per serving
From driscolls.com
Reviews 4.8
Calories 810.86 per serving
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ORIGINAL STRAWBERRY SHORTCAKE RECIPE RECIPE - FOOD.COM
This recipe was found at The Prepared Pantry (http://www.preparedpantry.com/AllAboutShortcake.htm). There are great recipes there, so you should visit. But, I found this when looking for a quick and easy recipe for strawberry shortcake one day when I was out of Bisquick. However, I really just used the recipe as a guideline, and I am posting the recipe for Simple Shortcake for what I did make.
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Total Time 50 minutes
Calories 617.3 per serving
From food.com
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- To serve: Split the warm biscuits open. Fill with berries and whipped cream. Top with additional whipped cream and berries.
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And strawberry shortcakes are most assuredly one of the best ways to celebrate the arrival of warmer, sunnier days. Of course, the petite, layered berry-biscuit stacks aren't exactly fuss-free. This impressive skillet strawberry shortcake recipe eliminates much of the hassle and mess of traditional strawberry shortcakes.
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