CHOCOLATE PEPPERMINT WHOOPIE PIES RECIPE | KATIE LEE ...
Provided by Katie Lee Biegel
Categories dessert
Total Time 3 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 20 to 24 whoopie pies
Number Of Ingredients 17
Steps:
- For the cookies: Whisk together the flour, cocoa, baking soda, baking powder and salt in a large bowl. Sift into another large bowl.
- Beat the granulated sugar and butter together in a large bowl with an electric mixer on medium-high speed until light and fluffy, about 5 minutes. Add the egg and beat until incorporated. Beat in the vanilla. Alternate adding the dry mixture and the milk, beginning and ending with the dry mixture. Mix until just incorporated. Refrigerate the dough until chilled, about 1 hour.
- Adjust the oven racks to the top and bottom thirds of the oven and preheat to 400 degrees F. Line 2 baking sheets with parchment and lightly coat with cooking spray.
- Drop tablespoonfuls of batter about 3 inches apart on the prepared baking sheets (about 6 cookies per baking sheet). Keep the remaining batter chilled while working.
- Bake until the cookies puff up and the tops are no longer glossy, about 7 minutes. Let cool for a few minutes on the baking sheets, then transfer to a wire rack to cool completely, about 1 hour. Let the baking sheets cool, then reline with parchment, lightly coat with cooking spray and bake the remaining batter in batches (cool, reline and spray the baking sheets each time).
- For the filling: Beat the confectioners' sugar and shortening in a large bowl with an electric mixer on medium speed until fluffy. Add the marshmallow creme, milk and peppermint extract and beat until light and airy, about 5 minutes.
- Spread a heaping tablespoon of the filling on half of the cookies. Sandwich with the remaining halves, pushing down slightly to move the filling to the edge. Put the crushed candy canes on a plate and roll the sides of the whoopie pies in the candy.
- Copyright 2015 Television Food Network, G.P. All rights reserved.
PUMPKIN BUNDT CAKE RECIPE: HOW TO MAKE IT
This pumpkin bundt cake recipe is perfect for fall. As it bakes, the aroma fills the house with a spicy scent. —Virginia Loew, Leesburg, Florida
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 10 minutes
Prep Time 10 minutes
Cook Time 60 minutes
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine sugar and oil until blended. Add eggs, 1 at a time, beating well after each addition. Combine flour, baking soda, cinnamon, nutmeg, salt and cloves; add to egg mixture alternately with pumpkin, beating well after each addition. , Transfer to a greased 10-in. fluted tube pan. Bake 60-65 minutes or until toothpick inserted in the center comes out clean. Cool 10 minutes before inverting onto a wire rack. Remove pan and cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 351 calories, FatContent 15g fat (2g saturated fat), CholesterolContent 40mg cholesterol, SodiumContent 245mg sodium, CarbohydrateContent 51g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
More about "best pumpkin whoopie pies recipes"
PUMPKIN BUNDT CAKE RECIPE: HOW TO MAKE IT
This pumpkin bundt cake recipe is perfect for fall. As it bakes, the aroma fills the house with a spicy scent. —Virginia Loew, Leesburg, Florida
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 351 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 351 calories per serving
- Preheat oven to 350°. In a large bowl, combine sugar and oil until blended. Add eggs, 1 at a time, beating well after each addition. Combine flour, baking soda, cinnamon, nutmeg, salt and cloves; add to egg mixture alternately with pumpkin, beating well after each addition. , Transfer to a greased 10-in. fluted tube pan. Bake 60-65 minutes or until toothpick inserted in the center comes out clean. Cool 10 minutes before inverting onto a wire rack. Remove pan and cool completely. Dust with confectioners' sugar.
See details
WHOOPIE COOKIES RECIPE: HOW TO MAKE IT
I don’t always have time to make whoopie pies from scratch, so I tweaked a cake mix recipe to create these. Try a bit of peanut butter in the filling, too. Whoopee for saving time! —Nundi Harris, Las Vegas, Nevada
From tasteofhome.com
Reviews 3.2
Total Time 30 minutes
Category Desserts
Calories 152 calories per serving
From tasteofhome.com
Reviews 3.2
Total Time 30 minutes
Category Desserts
Calories 152 calories per serving
- In a large bowl, beat cake mix and butter until well combined. Beat in eggs. Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets. , Bake at 350° for 7-9 minutes or until tops are cracked. Cool for 2 minutes before removing to wire racks to cool completely., In a large bowl, beat marshmallow creme and cream cheese until blended (do not overbeat). Spread filling on the bottoms of half of the cookies. Top with remaining cookies. Chill for 1-2 hours or until filling is set.
See details
10 BEST BAKED HAND PIES RECIPES | YUMMLY
Feb 06, 2022 · hand, gumballs, cream cheese, cocoa, lime, pumpkin, pumpkin spice and 5 more Red Velvet Whoopie Pies Kooking buttermilk, red food coloring, eggs, vanilla extract, …
From yummly.com
From yummly.com
See details
RECIPES | DICKINSONS FAMILY
Year after year, Dickinson's ® Traditional Preserves remain by far our most popular product. Little wonder! Each jar is made with pure, premium fruit. Try all of our varieties, from best-selling favorites …
From dickinsonsfamily.com
From dickinsonsfamily.com
See details
EASY KETO LOW CARB RECIPES - MY PCOS KITCHEN
Here at My PCOS Kitchen, I offer a range of healthy low carb and keto recipes made with simple ingredients. All recipes are gluten free and sugar free. You'll find recipes for breads, cakes, salads, main dishes, appetizers and more! More importantly, these recipes …
From mypcoskitchen.com
From mypcoskitchen.com
See details
LIST OF PIES, TARTS AND FLANS - WIKIPEDIA
This is a list of pies, tarts and flans.A pie is a baked or fried dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients. A …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
12 OF OUR FAVORITE WHOOPIE PIE RECIPES
Apr 27, 2021 · Pumpkin Pecan Whoopie Pies These whoopie pies are chock-full of pumpkin flavor—a perfect treat for fall! For a finishing touch, I like to roll the outside edges in mini chocolate chips …
From tasteofhome.com
From tasteofhome.com
See details
THE BEST WHOOPIE PIES (WITH 3 OPTIONAL FILLINGS) - PRETTY ...
Mar 19, 2018 · The original and most commonly used flavor of whoopie pies is chocolate, but you can find other flavors such as pumpkin, or vanilla. The batter is soft, something between a cake batter and a cookie dough, and the texture of the cake is tender. Whoopie pies …
From prettysimplesweet.com
From prettysimplesweet.com
See details
WHOOPIE PIES I RECIPE | ALLRECIPES
Delicious! My neighbor grew up on whoopie pies in New England and he pronounced these very authentic and delicious, as well. The cake is a tender, soft mild cocoa-flavored butter cake …
From allrecipes.com
From allrecipes.com
See details
WHOOPIE PIES RECIPE | ALLRECIPES
The whoopie pies are noticeably more sticky on day 2. The filling is quite good when butter is substituted for shortening, but I am rating the recipe as written, not as modified. I will continue to rely on …
From allrecipes.com
From allrecipes.com
See details
WHOOPIE PIES - COOKING CLASSY
Feb 01, 2020 · How to Make Whoopie Pies. Prepare oven and baking sheets: Set over racks in upper and lower third of the oven and preheat oven to 375 degrees.Line 18 by 13-inch baking …
From cookingclassy.com
From cookingclassy.com
See details