BEST INGREDIENTS FOR CHARCUTERIE BOARD RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOW TO MAKE THE PERFECT CHARCUTERIE BOARD - CHARCUTERIE ...



How to Make the Perfect Charcuterie Board - Charcuterie ... image

How to make the perfect charcuterie board, including what to put on it, tips for serving, and the best charcuterie board ideas for Thanksgiving, Christmas, Valentine's Day, and every occasion big and small.

Provided by Jamie Kravitz

Categories     cocktail party    dinner party    appetizers

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0S

Yield 8-10 servings

Number Of Ingredients 25

8 oz.

Gruyère cheese, sliced

8 oz.

Roquefort cheese, sliced

1/4 lb.

sliced mortadella

1/4 lb.

sliced Genoa salami

1/4 lb.

thinly sliced prosciutto

1

apple, thinly sliced

4 oz.

caramelized pecans

1

package thin breadsticks 

1

bunch Concord grapes

1/2 c.

Castelvetrano olives

1

recipe marinated mushrooms

1

recipe spinach-artichoke dip

Dried mangoes

Dried cherries

Dried peaches

Dried plums

8 oz.

feta cheese

Garlic chile oil, for drizzling over feta 

6 oz.

Gouda, sliced

1/4 lb.

soppressata, sliced

1

bunch Champagne grapes

1

package Lesley Stowe Raincoast Crisps Cranberry and Hazelnut Crackers 

4 oz.

fig spread

6 oz.

manchego cheese, sliced

1

package everything crackers

Steps:

  • Arrange cheeses on 3-4 medium-sized serving boards. Set out small dishes for olives, marinated mushrooms, spinach-artichoke dip, spicy feta, and fig jam. Arrange meats alongside cheeses, folding some slices and fanning out others. Fill in the empty spaces on and around your boards with fresh and dried fruit, pecans, breadsticks, and crackers. Don't forget to set out toothpicks, serving spoons, and cheese knives for guests to serve themselves.

CHARCUTERIE BOARD RECIPE - NYT COOKING



Charcuterie Board Recipe - NYT Cooking image

A charcuterie board refers to an impressive spread of cured meats, and this festive take adds cheeses with fun accoutrements such as roasted nuts, tangy olives and fresh vegetables, which brighten the meal. It even includes a smooth paté, decadent smoked fish and a homemade whipped ricotta that serves as both a dip and a spread. Whipped ricotta is a cinch to make, transforming the grainy, dense cheese into something light and airy. This type of grand spread is perfect for entertaining and is extremely flexible — simply curate any combination of meats and cheeses with varying textures.

Provided by Kay Chun

Total Time 20 minutes

Yield 8 servings

Number Of Ingredients 13

1 1/2 cups (about 12 ounces) whole milk ricotta, drained if needed 
3/4 teaspoon kosher salt (Diamond Crystal)
Extra-virgin olive oil or honey, and cracked black pepper, for garnish
8 ounces spreadable paté, such as chicken liver, country, mushroom or vegetable
1 1/2 pounds assorted cured meats, such as prosciutto, salami, bresaola, mortadella, ham, chorizo or soppressata
4 (8-ounce) pieces of soft and firm cheeses, such as Brie, Camembert, Gruyère, Manchego, aged Cheddar or Stilton
8 ounces smoked whitefish, skin and bones discarded
2 bunches radishes, with greens, or trimmed and halved
8 ounces salted, roasted Marcona almonds
8 ounces dried Medjool dates
1 (10-ounce) block quince or guava paste, or fig jam
8 ounces mixed olives, such as Castelvetrano, Cerignola, Kalamata and niçoise
Sliced bread (such as baguette), crackers and Dijon mustard, for serving 

Steps:

  • Make the whipped ricotta: In the bowl of a food processor, combine ricotta and salt, and purée until light and fluffy, scraping down the side of the bowl every so often, about 2 minutes. Transfer to a serving bowl, drizzle with olive oil or honey, and garnish with cracked black pepper.
  • Assemble the charcuterie board: On a large cutting board or serving platter, arrange the whipped ricotta and all of the other ingredients. (Place olives in a bowl and set an empty small bowl next to the olives for the pits.) Set out small knives, forks and spoons for slicing and serving. Serve with bread, crackers and mustard.

More about "best ingredients for charcuterie board recipes"

HOW TO MAKE THE PERFECT CHARCUTERIE BOARD - CHARCUTERIE ...
How to make the perfect charcuterie board, including what to put on it, tips for serving, and the best charcuterie board ideas for Thanksgiving, Christmas, Valentine's Day, and every occasion big and small.
From womansday.com
Total Time 30 minutes
Category cocktail party, dinner party, appetizers
  • Arrange cheeses on 3-4 medium-sized serving boards. Set out small dishes for olives, marinated mushrooms, spinach-artichoke dip, spicy feta, and fig jam. Arrange meats alongside cheeses, folding some slices and fanning out others. Fill in the empty spaces on and around your boards with fresh and dried fruit, pecans, breadsticks, and crackers. Don't forget to set out toothpicks, serving spoons, and cheese knives for guests to serve themselves.
See details


42 OF THE BEST HOMEMADE CHARCUTERIE BOARD INGREDIENTS
Sep 06, 2018 · You can put all kinds of ingredients on your charcuterie board, but here are my suggestions for a well-rounded board: 2-3 meats: salami, ham, prosciutto, copocollo, pepperoni 2-3 cheeses: 1 hard (like cheddar or gouda), 1 soft (like brie or goat cheese), and 1 special (like gorgonzola or a flavored cheese)
From thewelcomingtable.com
See details


31 DROP-DEAD-GORGEOUS CHARCUTERIE BOARD RECIPE IDEAS
From purewow.com
See details


HOW TO MAKE A CHARCUTERIE BOARD | TASTE OF HOME
Nov 23, 2021 · When designing this charcuterie board, Taste of Home food stylist Josh Rink picked out: Herbed Boursin, a soft and spreadable cheese with a garlicky-herb flavor. Mimolette, a nutty cheese with a unique crystalline texture. Smoked Gouda, a smoky cheese with a chewy exterior. Havarti, a creamy and mild comforting cheese.
From tasteofhome.com
See details


THE 30 BEST CHARCUTERIE BOARD / CHEESE BOARD IDEAS - USHFC
Meat, Cheese, Olive Charcuterie Board This is one of the most classic, traditional charcuterie board recipes you could get. At first glance, you’ll see all the typical ingredients like cured sausage slices, green olives, brie cheese and cheddar cheese.
From ushfc.org
See details


CHRISTMAS CHARCUTERIE BOARD | ALLRECIPES
Nov 29, 2021 · side view of a Christmas charcuterie board with cheese, crackers, pickles, olives, prosciutto, salami, pomegranate seeds, grapes, and Christmas candies. Credit: Jessica Furniss. You can copy my board exactly or use it as a template to create your own beautiful holiday party snacking board.
From allrecipes.com
See details


HOW TO MAKE THE BEST CHARCUTERIE BOARD - PICKY PALATE
May 31, 2021 · Ingredients Sprigs of fresh Rosemary and Thyme Brie Cheese Round Smoked Gouda round Pecorino Romano Wedge of Blue Cheese Block of Cream Cheese Slices of good quality pepperoni Slices of Salami Summer Sausage partially sliced 1 pint fresh raspberries 1 pint fresh blueberries 1 bunch firm red grapes 1 ...
From picky-palate.com
See details


MAKE THE BEST ITALIAN CHARCUTERIE BOARD • WORLD RECIPES ...
May 29, 2021 · Meats 1 3 oz pkg Sliced Italian Salami Try Finocchiona Fennel Salami 1 5 oz pkg Prosciutto Panino Proscuitto Wrapped Mozzarella 2 3 oz pkgs Proscuitto di Parma make sure it's very thinly sliced 1 pkg Soppressata salumni Southern Italian w/garlic, red pepper, wine
From aneasyjourney.com
See details


THE 30 BEST CHARCUTERIE BOARD / CHEESE BOARD IDEAS - USHFC
The skill of assembling a good charcuterie board is in finding the perfect combinations of different tastes and textures on the same board. However, you can’t really go wrong with any high quality ingredients! With that out the way, here’s our list of the 30 best charcuterie board and cheese board ideas: Simple Charcuterie Flatbreads
From ushfc.org
See details


BEST CHARCUTERIE BOARD RECIPE - RELUCTANT ENTERTAINER
Jan 12, 2021 · Instructions. Lay down the 5 kinds of cheese on a food safe board. In small dishes, fill with nuts, olives, and jam. Start filling in the open spaces by fanning out the crackers, and laying down the fruit. Lay down sliced meats, carrot sticks, pea pods, and berries.
From reluctantentertainer.com
See details


EASY CHARCUTERIE BOARD | FOR A SMALL CROWD
Dec 01, 2020 · What You’ll Need to Make this Charcuterie Board. Cheeses: goat cheese – a tart and tangy option; garlic and herb gournay cheese – savoury and creamy option; jalapeno gouda cheese – a spicy option; Meats: Mastro® Mild Genoa Salami – slowly aged to achieve a traditional old-country flavour and aroma, this one’s a household favourite.; Mastro® Hot Genoa Salami – savoury, rich ...
From carmyy.com
See details


HOW TO MAKE A CHARCUTERIE BOARD ON A BUDGET | INSPIRE ...
Aug 20, 2021 · For all steps-- refer to photo below for placement of ingredients. Use a 12-14 inch charcuterie board or serving tray if possible. Slice apple and cucumber into thin slices. Use cucumber to create a "cucumber river" down the center of your board. Fan out 3 sets of four or five apple slices and place one set at either end of the cucumber river ...
From inspiretraveleat.com
See details


5 BEST CHARCUTERIE BOARD IDEAS {SIMPLE AND EASY ...
Jun 24, 2021 · Best Charcuterie Board Ideas. Charcuterie boards are inspired by the French ‘charcuterie’ (from chair ‘flesh’ and cuit ‘cooked’), a cooking practice focused on prepared meats (usually preserved) like bacon, ham, and sausages along with pates and roulades, etc. Charcuterie boards combine a selection of these prepared meats with other ingredients, including fruits, vegetables, nuts ...
From ifoodreal.com
See details


9 GREAT HOME CHARCUTERIE BOARD IDEAS - HOMEMADE RECIPES
May 14, 2020 · 7. Cut the Cheese but Roll the Meat. As much as possible, you want to make serving as easy as you can for your guests. For the harder cheeses, such as cheddar, gouda, parmesan, cut them in half or quarters and spread them around your charcuterie board.
From homemaderecipes.com
See details


THE BEST MEATS FOR YOUR CHARCUTERIE BOARD
Nov 05, 2021 · Genoa salami is one of the best meats for any charcuterie board. Prepared with pork and wine, and aged without heat, it provides a soft texture and tart flavor to your selection. We suggest serving it with pinot grigio (or one of our other sommelier-selected wines ), Gruyere, cashews and stone fruit. Shop Now. 2 / 10.
From tasteofhome.com
See details


BEST CRACKERS FOR CHARCUTERIE BOARD | MMM... BOARDS
Oct 18, 2021 · Rustic Bakery has delicious options for charcuterie crackers, flatbreads and baked goods. For an option that packs as much crunch as it does flavor, try the Tart Cherry, Cacao Nib & Almond Artesian Crisps. Perfect to pair with a simple goat cheese or other mild cheeses, the focus will be on the cracker with this choice.
From mmmboards.com
See details


HOW TO MAKE THE BEST CHARCUTERIE BOARD | REAL SIMPLE
Jan 10, 2020 · When you're shopping for a charcuterie board, you'll want to get three to five different types of meats. As with a cheese board, try and mix up the colors, textures and flavors.For instance, spicy coppa, buttery prosciutto, a salty dry-cured sausage like finochietta, and beefy bresaola make a good selection.
From realsimple.com
See details


HOW TO MAKE A CHARCUTERIE BOARD (VIDEO) - NATASHASKITCHEN.COM
Dec 29, 2020 · To make the best Cheeseboard, focus on 3 things: variety, taste, texture. Variety makes a great board – add items that are sweet, salty, crunchy, fatty, savory, carb-rich, pickled and brined. See the full list of items and quantities that we used in the print-friendly recipe below. The Best Cheese for a Charcuterie Board
From natashaskitchen.com
See details


NEW YEAR'S EVE CHARCUTERIE BOARD IDEAS - FARM GIRL REFORMED
The 5 best Charcuterie Board Ideas to impress, plus all the top tips, tricks, and ‘formulas’ to creating the perfect charcuterie board every single time! Holiday, brunch and vegan appetizer board ideas can be the starting point for your own unique platter or follow the directions as is for starter plates everyone will enjoy.
From farmgirlreformed.com
See details


THE 30 BEST CHARCUTERIE BOARD / CHEESE BOARD IDEAS ...
Jul 25, 2021 · The idea of charcuterie has become very popular outside of France, and the term has evolved to include a variety of foods besides meat. A charcuterie board is an assortment of meats, cheeses, artisan breads, olives, fruit, and nuts, all artfully arranged on a serving board.
From gypsyplate.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »