BEEF AND RICE SOUP RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CABBAGE BEEF SOUP RECIPE | ALLRECIPES



Cabbage Beef Soup Recipe | Allrecipes image

Very yummy soup that has always been a hit! Main ingredients include ground beef, cabbage, tomato sauce, kidney beans and onion. I promise you won't regret making it!

Provided by NANCYSCOTT1

Categories     Cabbage Soup

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours 0 minutes

Yield 10 servings

Number Of Ingredients 11

2 tablespoons vegetable oil
1 pound ground beef
½ large onion, chopped
5 cups chopped cabbage
2 (16 ounce) cans red kidney beans, drained
2 cups water
24 ounces tomato sauce
4 beef bouillon cubes
1 ½ teaspoons ground cumin
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook until beef is well browned and crumbled. Drain fat, and transfer beef to a slow cooker. Add cabbage, kidney beans, water, tomato sauce, bouillon, cumin, salt, and pepper. Stir to dissolve bouillon, and cover.
  • Cook on high setting for 4 hours, or on low setting for 6 to 8 hours. Stir occasionally. Enjoy!

Nutrition Facts : Calories 210.7 calories, CarbohydrateContent 20.3 g, CholesterolContent 27.6 mg, FatContent 8.7 g, FiberContent 7.3 g, ProteinContent 14.1 g, SaturatedFatContent 2.6 g, SodiumContent 1154.2 mg, SugarContent 4.2 g

GROUND BEEF VEGETABLE SOUP RECIPE: HOW TO MAKE IT



Ground Beef Vegetable Soup Recipe: How to Make It image

Ground Beef Vegetable Soup is sure to chase the chill after a day of raking leaves or running errands. A variety of veggies along with ground beef and macaroni make this a hearty main dish. Field editor Raymonde Bourgeois of Swastika, Ontario shared the recipe.

Provided by Taste of Home

Categories     Lunch

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 servings.

Number Of Ingredients 15

3/4 pound ground beef
2 cans (14-1/2 ounces each) beef broth
2 cups water
1 can (28 ounces) diced tomatoes, undrained
3 celery ribs, chopped
2 large carrots, sliced
2 medium onions, sliced
1 medium potato, peeled and cubed
1-1/2 cups fresh cauliflowerets
2 tablespoons minced fresh tarragon or 2 teaspoons dried tarragon
1 tablespoon garlic powder
1 tablespoon minced fresh parsley
1/2 teaspoon salt
1/8 teaspoon pepper
3/4 cup uncooked macaroni

Steps:

  • In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add the broth, water, tomatoes, celery, carrots, onions, potato, cauliflower, tarragon, garlic powder, parsley, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until vegetables are tender, stirring occasionally. , Cook macaroni according to package directions; drain. Stir into soup; heat through.

Nutrition Facts : Calories 171 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 516mg sodium, CarbohydrateContent 23g carbohydrate (8g sugars, FiberContent 4g fiber), ProteinContent 12g protein.

More about "beef and rice soup recipes"

KOREAN BEEF AND RICE RECIPE: HOW TO MAKE IT
A friend raved about Korean bulgogi, which is beef cooked in soy sauce and ginger, so I tried it. It's delicious! You'll dazzle the table with this tasty version of Korean beef and rice. —Elizabeth King, Duluth, Minnesota
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Dinner
Cuisine Asia, Korean
Calories 413 calories per serving
  • In a large skillet, cook beef and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking beef into crumbles. Meanwhile, in a small bowl, mix brown sugar, soy sauce, oil and seasonings., Stir sauce into beef; heat through. Serve with rice. Sprinkle with green onions.
    Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.
See details


ASIAN VEGETABLE-BEEF SOUP RECIPE: HOW TO MAKE IT
My husband is Korean American, and I enjoy working Asian flavors into our menus. This tasty soup was something I put together one night with what we had in our fridge. Everyone loved it! —Mollie Lee, Eugene, Oregon
From tasteofhome.com
Reviews 4.8
Total Time 02 hours 15 minutes
Category Lunch
Calories 379 calories per serving
  • In a large saucepan, brown meat in oil on all sides; drain. Add the water, broth, sherry, soy sauce, onions, brown sugar, garlic, ginger, sesame oil and cayenne. Bring to a boil. Reduce heat; cover and simmer for 1 hour., Stir in the mushrooms, carrots and bok choy; cover and simmer 20-30 minutes longer or until vegetables are tender. Meanwhile, cook rice according to package directions. , Divide rice among 6 soup bowls, 3/4 cup in each; top each with 1 cup soup. Garnish with chive blossoms if desired.
See details


BEEF STROGANOFF - CAMPBELL SOUP COMPANY
Aug 24, 2017 · Add the beef and cook until well browned, stirring often. Remove the beef from the skillet. Pour off any fat. Step 2 Reduce the heat to medium. Add the onion to the skillet and cook until lightly browned. Stir in the soup…
From campbells.com
See details


EASY BEEF FRIED RICE (BETTER THAN TAKEOUT!) - CHEF SAVVY
Dec 12, 2019 · Beef Fried Rice is one of my favorite meals. It’s an easy way to use up leftover rice and veggies that you have in the fridge. Best of all this Beef Fried Rice Recipe can be made in under 30 minutes! I loaded this fried rice with carrots, broccoli, and lots of garlic. Everything gets sautéed in a large skillet along with the beef and rice.
From chefsavvy.com
See details


25 BEEF AND RICE RECIPES FOR EASY DINNERS | ALLRECIPES
Sep 07, 2021 · Find crowd-pleasing recipes to make with beef and rice, such as Mexican Beef and Rice Casserole and One-Pot Rice and Beef Pilaf. Get the easy beef and rice recipes here. These totally satisfying dinners have two easy-to-find ingredients in common: beef and rice.
From allrecipes.com
See details


40 GROUND BEEF SOUP RECIPES TO ENJOY THIS WINTER
Jan 18, 2022 · Cheeseburger Soup with Rice I don’t have a lot of extra time to spend in the kitchen, so I appreciate that I can cook this soup’s ground beef and rice in advance to speed up my dinner prep on busy days. —Janne Rowe, Wichita, Kansas
From tasteofhome.com
See details


BEEF AND VEGETABLE SOUP RECIPE | ALLRECIPES
Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup …
From allrecipes.com
See details


EASY VEGETABLE BEEF SOUP RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
See details


BEEF, CABBAGE, AND TOFU SOUP RECIPE | LEITE'S CULINARIA
Jan 17, 2022 · There is a serious dose of umami flavor in this beef, cabbage, and tofu soup! Tender beef and crunchy cabbage grace the delectable broth. And the rice gives this dish a homey flavor that makes it taste like it has been simmering for hours. Filling tofu and mushrooms make this more of a meal rather than a bowl of soup.
From leitesculinaria.com
See details


VEGETABLE BEEF SOUP (FALL APART BEEF!) | RECIPETIN EATS
Mar 08, 2020 · A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.You’ll love how the broth of this beef soup recipe is slightly thickened so it’s like gravy and has extra flavour from a secret ingredient!. Vegetable Beef Soup
From recipetineats.com
See details