KRYSTAL'S PERFECT MARINADE FOR BBQ OR GRILLED CHICKEN ...
My sister was kind enough to share this wonderful marinade. It tastes better than just teriyaki sauce. This marinade sauce is awesome. The perfect marinade. To use the marinade, pierce up to 4 pounds of chicken pieces all over with a fork and marinade 2 hours before cooking as desired.
Provided by Tateyama
Categories Side Dish Sauces and Condiments Marinade Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 3/4 cups
Number Of Ingredients 8
Steps:
- Whisk together the brown sugar, vinegar, soy sauce, olive oil, Worcestershire sauce, sesame oil, garlic, and pepper until the sugar has dissolved.
Nutrition Facts : Calories 189.8 calories, CarbohydrateContent 21.1 g, FatContent 11.7 g, FiberContent 0.2 g, ProteinContent 1.4 g, SaturatedFatContent 1.6 g, SodiumContent 1087.7 mg, SugarContent 18.6 g
SOUTHERN BBQ CHICKEN RECIPE | ALLRECIPES
Slow-grilling over indirect heat keeps this chicken moist and tender. Giving the drumsticks a long rub with seasonings makes them taste great. Always baste at the end of grilling to prevent the legs from burning.
Provided by rachelu
Categories Meat and Poultry Chicken Chicken Leg Recipes
Total Time 9 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 5 servings
Number Of Ingredients 10
Steps:
- Mash brown sugar, garlic, salt, and pepper together in a mortar and pestle to form a paste. Spoon paste into a resealable plastic bag. Add the chicken, coat with the paste, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours to overnight.
- Heat oil in a small saucepan over medium heat. Cook and stir onion in hot oil until softened, about 5 minutes. Stir ketchup, vinegar, and Worcestershire sauce into onions; bring to a simmer and cook until flavors blend, about 10 minutes.
- Preheat grill for medium heat and lightly oil the grate. Remove chicken from bag and discard marinade.
- Cook chicken on the preheated grill until lightly browned on all sides, about 1 minute per side.
- Turn off one of the grill burners or move the coals and move chicken so there is no heat source directly below it.
- Baste drumsticks with the sauce and cook another 10 minutes; turn again and baste chicken with sauce. Continue to grill drumsticks until juices run clear, 10 to 15 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 423.5 calories, CarbohydrateContent 18.2 g, CholesterolContent 127.9 mg, FatContent 21.3 g, FiberContent 0.5 g, ProteinContent 39 g, SaturatedFatContent 5.2 g, SodiumContent 1527.8 mg, SugarContent 14.9 g
More about "bbq sauce chicken marinade recipes"
KRYSTAL'S PERFECT MARINADE FOR BBQ OR GRILLED CHICKEN ...
From allrecipes.com
Reviews 4.7
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Marinade Recipes
Calories 189.8 calories per serving
- Whisk together the brown sugar, vinegar, soy sauce, olive oil, Worcestershire sauce, sesame oil, garlic, and pepper until the sugar has dissolved.
SOUTHERN BBQ CHICKEN RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 9 hours 10 minutes
Category Meat and Poultry, Chicken, Chicken Leg Recipes
Calories 423.5 calories per serving
- Baste drumsticks with the sauce and cook another 10 minutes; turn again and baste chicken with sauce. Continue to grill drumsticks until juices run clear, 10 to 15 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
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