BARBECUE STARTERS RECIPES
BARBECUED PARTY STARTERS RECIPE: HOW TO MAKE IT
These sweet and tangy bites will tide over everyone until dinner. At the buffet, set out some fun toothpicks to make for easy nibbling. —Anastasia Weiss, Punxsutawney, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Total Time 02 hours 45 minutes
Prep Time 30 minutes
Cook Time 02 hours 15 minutes
Yield 16 servings
Number Of Ingredients 6
Steps:
- In a large bowl, combine beef and onion, mixing lightly but thoroughly. Shape into 1-in. balls. In a large skillet over medium heat, cook meatballs in 2 batches until cooked through, turning occasionally., Using a slotted spoon, transfer meatballs to a 3-qt. slow cooker. Add hot dogs; stir in preserves and barbecue sauce. Cook, covered, on high or until heated through, 2-3 hours., Stir in pineapple; cook, covered, until heated through, 15-20 minutes longer.
Nutrition Facts : Calories 237 calories, FatContent 11g fat (4g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 491mg sodium, CarbohydrateContent 26g carbohydrate (20g sugars, FiberContent 0 fiber), ProteinContent 9g protein.
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