BAKED PORK CHOP RECIPES RECIPES
EASY PORK CHOP RECIPES - OLIVEMAGAZINE
Feed the whole family with our easy pork chop ideas, jazzed up with punchy marinades and nutritious sides for nourishing, well-balanced dinners
Provided by Janine Ratcliffe
Categories Dinner
Number Of Ingredients 1
BAKED PORK CHOPS RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This simple preparation is perfect for a weeknight -- just shake and bake!
Provided by Food Network Kitchen
Categories main-dish
Total Time 40 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F.
- Combine the panko, oil, Parmesan, Italian seasoning and 3/4 teaspoon each salt and pepper in a large resealable plastic bag. Put the pork chops in a large bowl and toss to coat with 1 tablespoon water. Place the pork chops in the bag and shake well to coat, pressing the breadcrumb mixture firmly into the meat.
- Place the pork chops on a wire rack set on a baking sheet and top evenly with any breadcrumbs remaining in the bag. Bake until the breadcrumbs are dark golden and the internal temperature of the chops registers 145 degrees F on an instant-read thermometer (avoid touching bone), 15 to 20 minutes.
- Serve immediately with lemon wedges if using.
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My husband loves pork chops again. He didnt like pork chops because they were always served to him dry and tough. That is until he got to sample mine. They always come out moist and tender. We have these at least two or three times a month.
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The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. The pork chops come out with a perfect golden brown color after being baked in the oven, and your family will surely love this.
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- Place the pork chops on the pan and bake at 350 degrees for 40-45 minutes.
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BAKED PORK CHOPS RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
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Total Time 40 minutes
Category main-dish
- Serve immediately with lemon wedges if using.
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My husband loves pork chops again. He didnt like pork chops because they were always served to him dry and tough. That is until he got to sample mine. They always come out moist and tender. We have these at least two or three times a month.
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Category Dinner
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See details
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The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. The pork chops come out with a perfect golden brown color after being baked in the oven, and your family will surely love this.
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- Place the pork chops on the pan and bake at 350 degrees for 40-45 minutes.
See details
BAKED PORK CHOPS RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This simple preparation is perfect for a weeknight -- just shake and bake!
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Category main-dish
From foodnetwork.com
Reviews 4.4
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- Serve immediately with lemon wedges if using.
See details
MOIST & TENDER BAKED PORK CHOPS | JUST A PINCH RECIPES
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