CHICKEN RANCHERIA RECIPES

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CHICKEN RANCHERO RECIPE - FOOD.COM



Chicken Ranchero Recipe - Food.com image

I do not remember where this recipe came from, originally it called for beef chuck. I've modified it and now make it with chicken. It's always well received at my house. You can make it mild or hot, depending on the type of salsa you choose. Serve with a salad and some warmed up tortillas.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4-6 serving(s)

Number Of Ingredients 9

4 boneless skinless chicken breasts, cut into strips
2 tablespoons olive oil
1 cup chopped onion
1 clove garlic, minced
1 (4 ounce) can green chilies
1 1/2 cups chicken broth
1 (7 ounce) can green chili salsa
1 cup cheddar cheese, cubed
3 cups hot cooked rice

Steps:

  • Saute chicken over medium heat,in olive oil about 5 minutes.
  • Add onions and continue cooking until chicken is done and onions are soft (about 10 more minutes).
  • Add garlic, green chiles and broth.
  • Bring to boiling.
  • Reduce heat and simmer, covered for 30 minutes.
  • Stir in salsa.
  • Bring to a boil.
  • Remove from heat.
  • Gently fold in cubed cheddar cheese.
  • Serve immediately over beds of rice.

Nutrition Facts : Calories 543.1, FatContent 18.6, SaturatedFatContent 7.5, CholesterolContent 98.1, SodiumContent 868.1, CarbohydrateContent 51, FiberContent 2.3, SugarContent 5.2, ProteinContent 41.2

CHICKEN RANCH PIZZA RECIPE - FOOD.COM



Chicken Ranch Pizza Recipe - Food.com image

Make and share this Chicken Ranch Pizza recipe from Food.com.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 5 serving(s)

Number Of Ingredients 9

1 (10 ounce) can prepared pizza crust
1/2 cup ranch dressing (I prefer ranch with bacon)
1 tomatoes, seeded and diced
1/4 cup green onion, chopped with tops
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
8 ounces boneless skinless chicken breast halves, diced
1 teaspoon salt (to taste)
1 teaspoon pepper (to taste)

Steps:

  • Preheat oven to 425°F.
  • Lightly spray 8x12-inch cooking pan with vegetable oil cooking spray.
  • Unroll dough and press into prepared pan.
  • Bake crust 7 minutes or until it turns slightly brown.
  • Remove from oven.
  • Spread dressing over partially baked crust.
  • Sprinkle wit mozzarella cheese, tomatoes, green onions, chicken and cheddar cheese.
  • Return to oven for twenty minutes or until cheese has melted.
  • My kids love this!

Nutrition Facts : Calories 333.3, FatContent 26.1, SaturatedFatContent 9.9, CholesterolContent 78.4, SodiumContent 1063.2, CarbohydrateContent 4, FiberContent 0.7, SugarContent 1.7, ProteinContent 20.8

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