BAKED BRIE WITH CRANBERRY SAUCE RECIPES

BAKED BRIE WITH CRANBERRY SAUCE RECIPE - FOOD.COM

Baked Brie With Cranberry Sauce Recipe - Food.com image

Make and share this Baked Brie With Cranberry Sauce recipe from Food.com.

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 2 appetizers, 2 serving(s)

Number Of Ingredients 6

Ingredients

125 g brie cheese
flour
1 egg, beaten
2 cups breadcrumbs, toasted lightly in oven to give a golden colour then cooled
cranberry sauce
salad leaves, of your choice

Steps:

Preheat oven to 200ºC/400ºF.
Cut the cheese into quarters.
Dip each piece into the flour to give a light coating, then dip into beaten egg and then the crumbs so all surfaces are coated.
Repeat the egg and crumb dipping and then place cheese wedges onto a baking sheet.
Bake for 12 minutes and serve hot with cranberry sauce and a few salad leaves for garnish.

Nutrition Facts : Calories 672.1, FatContent 25.5, SaturatedFatContent 13, CholesterolContent 168.2, SodiumContent 1218.7, CarbohydrateContent 78.2, FiberContent 4.9, SugarContent 7.2, ProteinContent 30.5

CRANBERRY BAKED BRIE RECIPE | MYRECIPES

Cranberry Baked Brie Recipe | MyRecipes image

Make an easy and elegant holiday appetizer by topping a round of baked Brie with sweetened cranberry sauce and toasted pecans. Serve with assorted crackers, gingersnaps, apple slices or pear slices.

Provided by MyRecipes

Yield 8 appetizer servings

Number Of Ingredients 6

Ingredients

1 (16-ounce) round Brie
1 (16-ounce) can whole-berry cranberry sauce
¼ cup firmly packed brown sugar
2 tablespoons spiced rum*
½ teaspoon ground nutmeg
¼ cup chopped pecans, toasted

Steps:

Trim rind from top of Brie, leaving a 1/3-inch border on top. Place Brie on a baking sheet.
Stir together cranberry sauce and next 3 ingredients; spread mixture evenly over top of Brie. Sprinkle evenly with pecans.
Bake Brie at 500° for 5 minutes. Serve with assorted crackers and apple and pear slices.
*2 tablespoons orange juice may be substituted for spiced rum.

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