ONE POT CREAMY GARLIC ANGEL HAIR PASTA RECIPE | SIDECHEF
This is a comforting yet elegant pasta that can be served as a main meal or a side dish. Plus, the whole thing is cooked in one pot, so no messy clean-up. Even better, this pasta takes just minutes to make!
Provided by OnePotChef
Categories Date Night Weeknight Dinners Pasta Kid-Friendly Comfort Food Easy Budget-Friendly Nut-Free Shellfish-Free Beginner Egg-Free Soy-Free Valentine's Day Fish-Free Stove Peanut-Free Tree Nut-Free Sugar-Free Tomato-Free
Total Time 900S
Yield 2
Number Of Ingredients 9
Steps:
- Into a large pot or deep saute pan, add Olive Oil (2 tablespoon) and the Garlic (4 clove) and cook for a few minutes until fragrant.
- To the pot, add Butter (1 tablespoon) and Freshly Ground Black Pepper (to taste).
- Add Chicken Stock (3 cup) and bring to a boil.
- Once boiling, add the Angel Hair Pasta (250 gram). Cook for 4 to 5 minutes, or until the pasta is tender.
- Once the pasta has absorbed most of the liquid, turn the temperature down to medium.
- Add the Fresh Parsley (1 tablespoon), Grated Parmesan Cheese (1 cup) and Cream (3/4 cup) and stir through until the cheese has completely melted.
- Serve as is or as a side dish. You can also add some pancetta or cooked chicken bits at the end. Enjoy!
Nutrition Facts : Calories 605 calories, FatContent 34.8 g, SaturatedFatContent 17.3 g, ProteinContent 21.2 g, CarbohydrateContent 54.8 g, FiberContent 2.4 g, SugarContent 2.6 g, SodiumContent 516.9 mg, CholesterolContent 85.0 mg, TransFatContent 0.8 g, UnsaturatedFatContent 13.7 g
ANGEL HAIR PASTA IN GARLIC SAUCE RECIPE - FOOD.COM
A dish that can be served plain, or add sauted shrimp, or whatever else you can think of. The basic recipe is good. We enjoy it plain too.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta as directed on package.
- Meanwhile, heat oil in a skillet over medium high heat.
- Saute parsley and garlic in oil.
- Drain pasta well and mix with garlic mixture; top with cheese.
- Serve with pepper.
Nutrition Facts : Calories 399.8, FatContent 12.6, SaturatedFatContent 2.9, CholesterolContent 7.3, SodiumContent 133.9, CarbohydrateContent 57.6, FiberContent 2.5, SugarContent 2.1, ProteinContent 13.3
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