3 ENVELOPE ROAST IN OVEN RECIPES
3 ENVELOPE ROAST - BIGOVEN.COM
"This was really good and easy."
Total Time 6 hours 5 minutes
Prep Time 30 minutes
Yield 0
Number Of Ingredients 5
Steps:
- "(Please note in a SLOW COOKER you CAN cut in half the dry ingredients if you find it overpowering.) In the pressure cooker use the whole envelopes. I prefer the whole envelopes in either method of cooking. Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes of dry salad dressings to the water. Mix until blended completely. Brown the roast (if desired) I love mine browned in the CE 8 qt PC) Add the meat to your cooker Pour the water, salad dressing mixture over the roast Now cook as usual. In the CE Pressure Cooker, I cooked it for 70 minutes and used quick release method can and probably should use natural but I am always in a hurry when making this as it smells so good! In the slow cooker cook it on high for about 4 hours on low about 8 hours. You can use the liquid for gravy or broth! "
Nutrition Facts : Calories 0 calories, FatContent 0 g, CarbohydrateContent 0 g, CholesterolContent 0 mg, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 1 recipe (1361g), SodiumContent 0 mg, SugarContent 0 g, TransFatContent 0 g
3 ENVELOPE ROAST - BIGOVEN
""
Total Time 4 hours
Prep Time 5 minutes
Yield 6
Number Of Ingredients 5
Steps:
- " Instructions : Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes to the water. Mix until blended completely. Brown the roast (if desired). Add the meat to your cooker. Pour the water, salad dressing mixture over the roast. In the slow cooker cook it on high for about 4 hours on low about 8 hours. "
Nutrition Facts : Calories 676 calories, FatContent 24.139197 g, CarbohydrateContent 45.5668666666667 g, CholesterolContent 154.229866666667 mg, FiberContent 2.42133336941401 g, ProteinContent 65.3081016666667 g, SaturatedFatContent 8.88382133333333 g, ServingSize 1 1 Serving (382g), SodiumContent 4070.259533336 mg, SugarContent 43.1455332972527 g, TransFatContent 2.19765766666667 g
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3 ENVELOPE ROAST | JUST A PINCH RECIPES
Very tender! Melts in your mouth.
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Reviews 5
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From food.com
Reviews 5.0
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Reviews 5.0
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Calories 294.1 per serving
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3 ENVELOPE ROAST - BIGOVEN.COM
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From bigoven.com
Reviews 4.8
Total Time 30 minutes
Cuisine not set
Calories 388 calories per serving
From bigoven.com
Reviews 4.8
Total Time 30 minutes
Cuisine not set
Calories 388 calories per serving
- "Instructions : Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes of dry salad dressings to the water. Mix until blended completely. Brown the roast (if desired). Add the meat to your cooker. Pour the water, salad dressing mixture over the roast. In the slow cooker cook it on high for about 4 hours on low about 8 hours."
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3 ENVELOPE ROAST - BIGOVEN
""
From bigoven.com
Reviews 0
Total Time 30 minutes
Cuisine not set
Calories 0 calories per serving
From bigoven.com
Reviews 0
Total Time 30 minutes
Cuisine not set
Calories 0 calories per serving
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See details
3 ENVELOPE ROAST 3 | JUST A PINCH RECIPES
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My pictures!
From justapinch.com
Reviews 5
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