BUFFALO RANCH CHICKEN WRAP RECIPES
BUFFALO CHICKEN LETTUCE WRAPS (SLOW COOKER, INSTANT POT ...
All the flavors you love from buffalo wings without all the added fat. Making shredded buffalo chicken in the slow cooker or Instant Pot is super easy!
Provided by Gina
Categories Dinner
Total Time 240 minutes
Prep Time 5 minutes
Cook Time 240 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Slow cooker method:
- Instant Pot method:
Nutrition Facts : ServingSize 1 /2 cup + veggies, Calories 147.5 kcal, CarbohydrateContent 5.2 g, ProteinContent 25 g, FatContent 0.1 g, SodiumContent 879 mg, FiberContent 1.5 g, SugarContent 1.5 g
HEALTHIER BUFFALO CHICKEN DIP RECIPE | ALLRECIPES
Lighter dairy ingredients are the key to this recipe's healthier makeover. Serve it up hot with multi-grain crackers and crisp celery sticks.
Provided by MakeItHealthy
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 5 cups
Number Of Ingredients 7
Steps:
- Heat chicken and hot pepper sauce in a skillet over medium heat, until heated through, about 5 minutes. Stir in Neufchatel cheese and ranch dressing. Cook and stir until well blended and warm, 5 to 7 minutes. Mix in half of the shredded Cheddar cheese, then transfer mixture to a slow cooker.
- Sprinkle remaining Cheddar cheese over top, cover, and cook on Low until hot and bubbly, about 30 minutes. Serve with celery sticks and crackers.
Nutrition Facts : Calories 230.8 calories, CarbohydrateContent 10.7 g, CholesterolContent 42.9 mg, FatContent 15.9 g, FiberContent 0.4 g, ProteinContent 11 g, SaturatedFatContent 5.7 g, SodiumContent 784.1 mg, SugarContent 0.8 g
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From tasteofhome.com
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Reviews 4.7
Total Time 40 minutes
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Calories 427 calories per serving
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