ZUCCHINI ROASTED RECIPES
ROASTED ZUCCHINI RECIPE - FOOD.COM
Make and share this Roasted Zucchini recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Cut zucchini lengthwise into quarters; cut each piece in half crosswise.
- Toss zucchini with oil and remaining 4 ingredients; arrange zucchini in a single layer on a baking sheet.
- Bake 15 minutes or until golden brown and tender, turning once after 7 minutes.
Nutrition Facts : Calories 80.4, FatContent 7.1, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 300.1, CarbohydrateContent 3.8, FiberContent 1.2, SugarContent 2.9, ProteinContent 1.4
ROASTED ZUCCHINI RECIPE | MARTHA STEWART
Roasting zucchini enhances their delicate flavor while giving them a slightly charred, crisp exterior.
Provided by Martha Stewart
Categories Gluten-Free Recipes
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees. Cut zucchini into 1-inch-thick rounds. Toss in a baking pan with olive oil, salt, and pepper. Roast, turning occasionally, until caramelized, about 15 minutes. Remove from oven; serve hot.
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Total Time 20 minutes
Category healthy, vegan, vegetarian, dinner party, Summer, side dish
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