WW PORK CHOPS RECIPES

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QUICK GARLIC-LIME MARINATED PORK CHOPS - SKINNYTASTE



Quick Garlic-Lime Marinated Pork Chops - Skinnytaste image

These garlic lime pork chops are so EASY to make, and they only take 10 minutes to cook. I usually make them in my broiler but they are also great on the grill, they come out juicy and SO flavorful!

Provided by Gina

Categories     Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 8

4 6 oz each lean boneless pork chops
4 cloves garlic (crushed)
1/2 tsp cumin
1/2 tsp chili powder
1/2 tsp paprika
1/2 lime (juice of)
1 tsp lime zest
1 teaspoon kosher salt and fresh pepper

Steps:

  • Trim fat off pork. In a large bowl season pork with garlic, cumin, chili powder, paprika, salt and pepper. Squeeze lime juice and some zest from the lime and let it marinade at least 20 minutes.
  • To broil: line broiler pan with foil for easy clean up. Place pork chops on the broiler pan and broil about 4-5 minutes on each side or until browned. To grill, grill over medium-high 4 to 5 minutes on each side.

Nutrition Facts : ServingSize 1 chop, Calories 224 kcal, CarbohydrateContent 1.8 g, ProteinContent 38 g, FatContent 6 g, CholesterolContent 112 mg, SodiumContent 368 mg

CROCK POT SAZON PORK CHOPS WITH PEPPERS, OLIVES AND POTATO



Crock Pot Sazon Pork Chops with Peppers, Olives and Potato image

These slow cooker pork chops are seasoned with Latin spices in a flavorful sauce with tomatoes, olives, peppers and potatoes. They literally fall off the bone when they come out of the slow cooker!

Provided by Gina

Categories     Dinner

Total Time 490 minutes

Prep Time 10 minutes

Cook Time 480 minutes

Yield 4

Number Of Ingredients 12

4 cloves garlic (crushed)
4 center cut bone-in pork chops (trimmed of excess fat (with bone about 32 oz))
1 1/2 tsp sazon
1 tsp ground cumin
kosher salt and black pepper to taste (to taste)
2 tbsp all purpose unbleached flour (for gluten free use sweet rice flour)
8 oz yukon gold potato (peeled and diced)
1 red bell pepper (diced)
1 8 oz can tomato sauce
1/4 cup alcapparado (or green pimento olives)
1/4 cup plus 1 tbsp fresh chopped cilantro
2 dried bay leaves

Steps:

  • Rub the pork chops with crushed garlic, then add sazon, cumin, 1/4 tsp kosher salt and black pepper.
  • Sprinkle the flour over the chops and add to the slow cooker.
  • Top with the potatoes and peppers.
  • Pour the tomato sauce and 1/4 cup water over the pork.
  • Add the garlic, alcapparado (or olives), 1/4 cup cilantro and bay leaves.
  • Cook until the potatoes are tender, for me that was on LOW 8 hours.
  • Transfer the pork chops to a platter and remove the bay leaves.
  • Add the remaining fresh cilantro to the sauce and stir.
  • To serve place 1 chop on each plate with 3/4 cups sauce and vegetables.

Nutrition Facts : ServingSize 4 oz pork, 3/4 cup veggies & sauce, Calories 267 kcal, CarbohydrateContent 22 g, ProteinContent 20 g, FatContent 11 g, CholesterolContent 52 mg, SodiumContent 793 mg, FiberContent 3 g, SugarContent 3 g

More about "ww pork chops recipes"

QUICK GARLIC-LIME MARINATED PORK CHOPS - SKINNYTASTE
These garlic lime pork chops are so EASY to make, and they only take 10 minutes to cook. I usually make them in my broiler but they are also great on the grill, they come out juicy and SO flavorful!
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Cuisine American, Latin
Calories 224 kcal per serving
  • To broil: line broiler pan with foil for easy clean up. Place pork chops on the broiler pan and broil about 4-5 minutes on each side or until browned. To grill, grill over medium-high 4 to 5 minutes on each side.
See details


CROCK POT SAZON PORK CHOPS WITH PEPPERS, OLIVES AND POTATO
These slow cooker pork chops are seasoned with Latin spices in a flavorful sauce with tomatoes, olives, peppers and potatoes. They literally fall off the bone when they come out of the slow cooker!
From skinnytaste.com
Reviews 4.9
Total Time 490 minutes
Category Dinner
Cuisine American
Calories 267 kcal per serving
  • To serve place 1 chop on each plate with 3/4 cups sauce and vegetables.
See details


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This is an excellent stir-fry recipe. I've been trying pork stir-fry recipes for a while now, and I feel my search is over! I used thin sliced pork chops, removed all the fat, and cut into very fine strips. I think this this size helped to keep the pork very tender. Be sure not to overcook the pork.
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STIR-FRY PORK WITH GINGER RECIPE | ALLRECIPES
This is an excellent stir-fry recipe. I've been trying pork stir-fry recipes for a while now, and I feel my search is over! I used thin sliced pork chops, removed all the fat, and cut into very fine strips. I think this this size helped to keep the pork very tender. Be sure not to overcook the pork.
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See details


INSTANT POT PORK LOIN - DIETHOOD
Dec 31, 2019 · Instant Pot Pork Loin – Juicy and delicious Pork Loin Roast topped with garlic, butter, and herbs, and cooked to a tender and succulent perfection in the Instant Pot! Make dinnertime way less hectic with this easy Instant Pot Pork Loin …
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