WHERE CAN I GET A MUSHROOM SWISS BURGER RECIPES
HARDEES MUSHROOM AND SWISS BURGER RECIPE - FOOD.COM
Make and share this Hardees Mushroom and Swiss Burger recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix the first three ingredients together, put on low heat and let simmer.
- Mix the Accent, Lawry's and pepper together and put in a shaker.
- Season the patties with this and fry or grill until done-dont press on the patties-you must resist this impulse!
- Put patty onto a bun, then the swiss, then the sauce and you're done.
Nutrition Facts : Calories 893.2, FatContent 69.6, SaturatedFatContent 27.1, CholesterolContent 246.5, SodiumContent 474.3, CarbohydrateContent 2.3, FiberContent 0.8, SugarContent 0.9, ProteinContent 60.4
MUSHROOM SWISS BURGERS RECIPE: HOW TO MAKE IT
These skillet burgers from Mrs. James Bowles of Ironton, Ohio are perfect cold weather food. Heaping with mushrooms and the wonderful flavor of Swiss cheese, these burgers really deliver. This recipe is sure to become a family favorite.
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Shape beef into six 1/2-in.-thick patties. In a large nonstick skillet, cook burgers over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Remove to paper towels; drain, reserving 2 tablespoons drippings. Add mushrooms to drippings in pan; cook and stir until tender, 4-6 minutes. , Meanwhile, in a microwave-safe bowl, combine soup and water. Cover and microwave on high until heated through, 2-3 minutes. , Return patties to the skillet. Add soup mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Top each patty with a slice of cheese. Remove from the heat; cover and let stand until cheese is melted. Serve on buns topped with mushrooms.
Nutrition Facts : Calories 426 calories, FatContent 21g fat (8g saturated fat), CholesterolContent 82mg cholesterol, SodiumContent 665mg sodium, CarbohydrateContent 29g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 30g protein.
More about "where can i get a mushroom swiss burger recipes"
GRILLED MUSHROOM SWISS BURGERS RECIPE | ALLRECIPES
This is a great way to spice up an ordinary hamburger. Not only can this be done on the grill, but pan fried if desired. Too good not to try!!
From allrecipes.com
Reviews 4.3
Total Time 30 minutes
Category Main Dishes, Burger Recipes, Hamburgers
Calories 519.5 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 30 minutes
Category Main Dishes, Burger Recipes, Hamburgers
Calories 519.5 calories per serving
- Grill the patties for about 6 minutes per side, or until cooked through. Divide the mushroom mixture evenly amongst the burgers and top each one with a slice of Swiss cheese. Cover the grill for about 1 minute to allow the cheese to melt. Remove from the grill and serve on hamburger buns.
See details
MUSHROOM SWISS BURGERS RECIPE: HOW TO MAKE IT
These skillet burgers from Mrs. James Bowles of Ironton, Ohio are perfect cold weather food. Heaping with mushrooms and the wonderful flavor of Swiss cheese, these burgers really deliver. This recipe is sure to become a family favorite.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 426 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 426 calories per serving
- Shape beef into six 1/2-in.-thick patties. In a large nonstick skillet, cook burgers over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Remove to paper towels; drain, reserving 2 tablespoons drippings. Add mushrooms to drippings in pan; cook and stir until tender, 4-6 minutes. , Meanwhile, in a microwave-safe bowl, combine soup and water. Cover and microwave on high until heated through, 2-3 minutes. , Return patties to the skillet. Add soup mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Top each patty with a slice of cheese. Remove from the heat; cover and let stand until cheese is melted. Serve on buns topped with mushrooms.
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HARDEES MUSHROOM AND SWISS BURGER RECIPE - FOOD.COM
Make and share this Hardees Mushroom and Swiss Burger recipe from Food.com.
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 893.2 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 893.2 per serving
- Put patty onto a bun, then the swiss, then the sauce and you're done.
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MUSHROOM SWISS BURGER RECIPE | RECIPE - RACHAEL RAY SHOW
Rach's creamy mushroom topping + a beef burger patty topped with melted swiss cheese on a brioche bun makes for the ultimate burger.
From rachaelrayshow.com
From rachaelrayshow.com
- Assemble: bun bottom, sweet n spicy chopped pickles, lettuce, Swiss cheeseburger, creamy mushrooms and cap with top of bun
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COPYCAT HARDEE'S MUSHROOM AND SWISS BURGER RECIPE ...
This delicious copycat Hardee's mushroom and swiss burger will be a filling meal. With this copycat recipe you can have the same burger for cheaper.
From recipes.net
Reviews 3.6
Total Time 55 minutes
Cuisine A
Calories 799.00kcal per serving
From recipes.net
Reviews 3.6
Total Time 55 minutes
Cuisine A
Calories 799.00kcal per serving
- Serve the burger with a side of roughly 1 cup potato fries per serving.
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SWISS MUSHROOM BURGERS RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
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MUSHROOM AND SWISS BURGER RECIPE | ALLRECIPES
Apr 02, 2019 · Mix ground beef with monosodium glutamate, seasoned salt, and black pepper in a bowl; form 4 patties from the ground beef and pan-fry in a skillet over medium heat until browned, about 5 minutes per side. Place each burger onto the bottom of a hamburger bun and top each with a slice Swiss-style processed cheese.
From allrecipes.com
From allrecipes.com
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MUSHROOM AND SWISS BURGER RECIPES - ALL INFORMATION ABOUT ...
Mushroom and Swiss Burger Recipe | Allrecipes hot www.allrecipes.com. 4 hamburger buns, split 4 slices of Swiss-style processed cheese Add all ingredients to shopping list Directions Instructions Checklist Step 1 Mix golden mushroom soup, sliced mushrooms, and Worcestershire sauce in a saucepan over low heat and simmer while you complete the remaining steps.
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BEST MUSHROOM SWISS BURGER RECIPE - BEST BEEF RECIPES
May 14, 2021 · Our Mushroom Swiss Burger Recipe is a show-stopping gourmet burger filled with delicious caramelized onions and mushrooms, and Swiss cheese!. One bite of this Swiss mushroom burger, and we guarantee you'll fall in love.From the mushroom and onion topping to the burger seasoning, every bite is worth savoring.
From bestbeefrecipes.com
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GRILLED MUSHROOM SWISS BURGERS RECIPE | ALLRECIPES
Jun 08, 2018 · Melt the butter in a skillet over medium heat. Add the mushrooms and soy sauce; cook and stir until browned. Set aside and keep warm. Step 4. Grill the patties for about 6 minutes per side, or until cooked through. Divide the mushroom mixture evenly amongst the burgers and top each one with a slice of Swiss cheese.
From allrecipes.com
From allrecipes.com
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MUSHROOM SWISS BURGER - GROUND BEEF RECIPES
Sep 21, 2021 · For the mushrooms: Deglaze the onion pan. Melt the butter in the skillet and add the mushrooms. Let them cook WITHOUT stirring, 4-5 minutes, or until golden brown on one side. Flip and continue to cook until browned on both sides. Add the garlic and saute for about a minute, then season to taste with salt.
From groundbeefrecipes.com
From groundbeefrecipes.com
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MUSHROOM AND SWISS BURGER RECIPES - ALL INFORMATION ABOUT ...
Mushroom and Swiss Burger Recipe | Allrecipes hot www.allrecipes.com. 4 hamburger buns, split 4 slices of Swiss-style processed cheese Add all ingredients to shopping list Directions Instructions Checklist Step 1 Mix golden mushroom soup, sliced mushrooms, and Worcestershire sauce in a saucepan over low heat and simmer while you complete the remaining steps.
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MUSHROOM SWISS BURGER - SPRINKLES AND SPROUTS
Mar 02, 2020 · Add a slice of swiss cheese to each burger. 4 slices swiss cheese. Transfer the burgers to your buns (with lettuce and mayo if you like) 4 burger buns. Divide the mushroom mixture up between the burgers and top each with a second slice of swiss cheese. 4 slices swiss cheese. Serve immediately.
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From sprinklesandsprouts.com
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MUSHROOM SWISS BURGER RECIPE - SEASONED COOKS
Jul 29, 2021 · This Mushroom Swiss Burger is inspired by the most delicious hamburger at one of our favorite restaurants. It was appropriately called the “Gotta Have It Burger”. Unfortunately, it’s no longer on the menu. But making this at home is every bit as good, and a fraction of the price.
From seasonedcooks.com
From seasonedcooks.com
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MUSHROOM SWISS BURGERS - CREME DE LA CRUMB
Jul 28, 2015 · Divide mixture into 4 equal parts and shape each into a patty. (see note) In a small-medium pan or skillet, melt butter over medium heat. Add mushrooms, garlic, and Italian seasoning and saute until mushrooms are very tender and garlic is fragrant. Remove from heat, cover the pan with foil to keep the heat in, and set aside.
From lecremedelacrumb.com
From lecremedelacrumb.com
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MUSHROOM SWISS SMASH BURGERS RECIPE WITH VIDEO
Jun 18, 2019 · Top tips. Use a light hand when blending your meat mixture - the key to making a tender and juicy smash burger is not to overwork the ground beef. Use light strokes to fold in the mushrooms and seasonings into the ground beef. Divide the meat into loose mounds - once the beef mixture is ready, use a 4-ounce scoop or clean hands to divide into four shaggy/loose mounds.
From sweetcayenne.com
From sweetcayenne.com
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MUSHROOM AND SWISS ANGUS BURGER - HARDEE'S
Mushroom and Swiss Angus Burger. A 1/3 lb.charbroiled 100% black angus beef patty, topped with melted Swiss and finished with mushroom sauce, served on a toasted potato bun.
From hardees.com
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MUSHROOM SWISS BURGER • BURGER RECIPE AND VIDEO • TWO ...
Feb 08, 2021 · MUSHROOM SWISS BURGER. This is a mouthwatering mushroom swiss burger recipe that’s juicy and packed with flavor. A classic combo that is super easy to make at home as you can see from the video! While some may add sauteed onions to this burger recipe and all sorts of condiments to the bread, I’m keeping it simple and basic here.
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COPYCAT HARDEES MUSHROOM AND SWISS RECIPE - STL COOKS
Next, add 1/2 can mushroom soup, mix well and heat to simmer. Last, add 2 tablespoons of milk, stir again, cover and set on very low temp till ready to plate your burgers. Time to preheat your grill. Medium to medium high on a gas grill should be fine. You can do burgers on the stove, but grilling is best.
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MUSHROOM SWISS BURGERS - BIG BEAR'S WIFE
May 29, 2017 · Instructions. In a sauce pan melt the butter and add the Worcestershire sauce. Stir and simmer for 1 minute. Add in the mushrooms and sir. Simmer and cook for about 10 minutes or until tender. Remove from the heat and sit mushrooms aside. Cut bacon strips in half and cook on stove top until crispy. Remove from heat and sit aside.
From bigbearswife.com
From bigbearswife.com
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