SPINACH-ARTICHOKE STUFFED MUSHROOMS RECIPE: HOW TO MA…
I used this recipe when I was in a culinary-arts program and had to prepare an entire buffet by myself. It’s an impressive party appetizer yet goes together so easily. —Amy Gaisford, Salt Lake City, Utah
Provided by Taste of Home
Categories Appetizers
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield about 2-1/2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Mix first 4 ingredients. Stir in artichoke hearts, spinach, mozzarella cheese and 3 tablespoons Parmesan cheese., Place mushrooms on foil-lined baking sheets, stem side up. Spoon about 1 tablespoon filling into each. If desired, top with additional Parmesan cheese. Bake until mushrooms are tender, 16-20 minutes.
Nutrition Facts : Calories 51 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.
SPINACH-ARTICHOKE STUFFED MUSHROOMS RECIPE: HOW TO MA…
I used this recipe when I was in a culinary-arts program and had to prepare an entire buffet by myself. It’s an impressive party appetizer yet goes together so easily. —Amy Gaisford, Salt Lake City, Utah
Provided by Taste of Home
Categories Appetizers
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield about 2-1/2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Mix first 4 ingredients. Stir in artichoke hearts, spinach, mozzarella cheese and 3 tablespoons Parmesan cheese., Place mushrooms on foil-lined baking sheets, stem side up. Spoon about 1 tablespoon filling into each. If desired, top with additional Parmesan cheese. Bake until mushrooms are tender, 16-20 minutes.
Nutrition Facts : Calories 51 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.
More about "what to stuff mushrooms with recipes"
CHICKEN MERLOT WITH MUSHROOMS RECIPE: HOW TO MA…
From tasteofhome.com
Reviews 3.8
Total Time 05 hours 15 minutes
Category Dinner
Cuisine Europe, Italian
Calories 310 calories per serving
- Place the mushrooms, onion and garlic in a 5-qt. slow cooker. Top with chicken. , In a small bowl, combine the tomato paste, broth, wine, tapioca, sugar, basil, salt and pepper. Pour over chicken. Cover and cook on low for 5-6 hours or until chicken is tender. , Sprinkle with cheese. Serve with pasta if desired.
Freeze option: Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add broth or water if necessary.
GRILLED PORTOBELLO MUSHROOMS RECIPE | ALLRECIPES
From allrecipes.com
PIE MAKER RECIPES - 300+ RECIPES – PIE MAKER STUFF
From piemakerstuff.com.au
SUPERB SAUTEED MUSHROOMS RECIPE | ALLRECIPES
From allrecipes.com
VEGAN STUFFED MUSHROOMS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
23 HEALTHY MUSHROOM RECIPES FOR MEATLESS DINNERS | EAT ...
From eatthis.com
MARMITE MUSHROOMS ON TOAST - PINCH OF NOM
From pinchofnom.com
HOW TO CLEAN MUSHROOMS - BETTER HOMES & GARDENS
From bhg.com
PIE MAKER RECIPES - 300+ RECIPES – PIE MAKER STUFF
From piemakerstuff.com.au
REAL CHINESE SWEET AND SOUR SOUP RECIPE
From grouprecipes.com
18 PORTOBELLO MUSHROOM RECIPES - FOOD.COM
From food.com
STUFFED PORTOBELLO MUSHROOMS - JO COOKS
From jocooks.com
BEST STUFFED MUSHROOMS - 10 EASY STUFFED MUSHROOM RECIPES
From delish.com
MARMITE MUSHROOMS ON TOAST - PINCH OF NOM
From pinchofnom.com
SPINACH STUFFED PORTOBELLO MUSHROOMS RECIPE | ALLRECIPES
From allrecipes.com
SIRLOIN TIPS AND MUSHROOMS RECIPE | ALLRECIPES
From allrecipes.com