WHAT TO MAKE WITH ROAST BEEF RECIPES

ROAST BEEF RECIPES | BBC GOOD FOOD

Roast beef recipes | BBC Good Food image

Whether cooking topside, fillet, sirloin or ribeye, our roast beef recipes will help you achieve perfect results for a satisfying Sunday lunch.

Provided by Good Food team

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Ingredients

18 DELICIOUS LEFTOVER ROAST BEEF RECIPES – THE KITCHEN ...

18 Delicious Leftover Roast Beef Recipes – The Kitchen ... image

There is nothing better than a big roasted joint of beef to tuck into during the week, especially during the chillier winter months where you need something hearty to warm you up. Though unless you’ve got a rather large family then you’ve probably got some roast beef leftover afterward. Don’t let them go to waste as

Provided by Cassie Marshall

Ingredients

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PERFECT ROAST BEEF RECIPE | JAMIE OLIVER CHRISTMAS RECIPES

A simple way to roast topside of beef to ensure it's super succulent, every time
From jamieoliver.com
Total Time 1 hours 5 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 564 calories per serving

1. Remove the beef from the fridge 30 minutes before you want to cook it, to let it come up to room temperature.
2. Preheat the oven to 240°C/475°F/ gas 9.
3. Wash and roughly chop the vegetables – there’s no need to peel them. Break the garlic bulb into cloves, leaving them unpeeled.
4. Pile all the veg, garlic and herbs into the middle of a large roasting tray and drizzle with oil.
5. Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat. Place the beef on top of the vegetables.
6. Place the tray in the oven, then turn the heat down immediately to 200°C/400°F/gas 6 and cook for 1 hour for medium beef. If you prefer it medium-rare, take it out 5 to 10 minutes earlier. For well done, leave it in for another 10 to 15 minutes.
7. If you’re doing roast potatoes and veggies, this is the time to crack on with them – get them into the oven for the last 45 minutes of cooking.
8. Baste the beef halfway through cooking and if the veg look dry, add a splash of water to the tray to stop them from burning.
9. When the beef is cooked to your liking, take the tray out of the oven and transfer the beef to a board to rest for 15 minutes or so. Cover it with a layer of tin foil and a tea towel and leave aside while you make your gravy, horseradish sauce and Yorkshire puddings.

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ROAST BEEF AND GRAVY RECIPE: HOW TO MAKE IT

This slow-cooker roast beef and gravy is unbelievably easy. On busy days, I put this main dish in the crock and forget about it. My family likes it with mashed potatoes and fruit salad. —Abby Metzger, Larchwood, Iowa
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 15 minutes
Category Dinner
Calories 267 calories per serving

Cut roast in half; place in a 3-qt. slow cooker. In a large bowl, combine the remaining ingredients; pour over roast. , Cover and cook on low for 8-10 hours or until meat is tender.
Freeze option: Place sliced pot roast in freezer containers; top with cooking juices. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring and adding a little water if necessary.

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ROAST BEEF & YORKSHIRE PUDDINGS | JAMIE OLIVER RECIPES

This supercharged roast dinner will send your taste buds out of control. I've enlisted the force of science in order to get the Yorkshire puddings bang-on. It's a precise method, but the beauty is it's guaranteed to give you beyond brilliant results, every time. Make the gravy in advance, if you want to get ahead.
From jamieoliver.com
Total Time 6 hours 20 minutes
Calories 812 calories per serving

1. Ideally, make your Yorkie batter the night before. Whisk the eggs, flour, milk, 25ml of water and a pinch of sea salt to a smooth batter, then pop into the fridge overnight, removing when you preheat the oven for the meat (or, as a minimum, make the day you need it but leave to rest at room temperature for at least 30 minutes).
2. Preheat the oven to 180ºC/350ºF/gas 4.
3. For the gravy, place the bones in a large roasting tray. Trim, wash and roughly chop the leeks, quarter the unpeeled onions, then add to the tray and roast for 45 minutes, or until golden brown.
4. Remove the bones and veg to a large pot, keeping the tray of juices to one side. Top up the pot with 2.5 litres of water, bring to the boil, then reduce to a simmer for at least 2 hours 30 minutes, or until the liquid has reduced by half.
5. Place the tray over a medium heat on the hob, then add the flour and stir well to pick up any sticky bits from the bottom. Pour in the wine and port, leave to bubble away for 1 minute, then gradually whisk in a few ladles of the stock, before tipping it all back into the pot.
6. Simmer gently for a further 2 hours, or until you reach your desired consistency.
7. Lift out the bones and strain the gravy, skimming off any fat from the surface, then adjust the seasoning, if needed. Keep aside to reheat at the last minute.
8. When you’re ready, remove the beef from the fridge and leave to come up to room temperature. Turn the oven up to full whack (240ºC/475ºF/gas 9).
9. Score the beef fat in a criss-cross fashion, then rub with 1 tablespoon of oil.
10. In a blender, blitz the peppercorns, 1 tablespoon of salt and the rosemary leaves to a fine dust, then sprinkle and pat all over the beef.
11. Place a large roasting tray on a medium-high heat, carefully sear the beef on all sides, then transfer to the oven.
12. Immediately reduce the temperature to 180ºC/350ºF/gas 4 and roast for 50 minutes – this will give you medium-rare (cook for a little longer, if you prefer) – then remove to a board. Cover and rest for 30 minutes.
13. Turn the oven up to 220ºC/425ºF/gas 7.
14. Divide the dripping between a 6-well deep Yorkshire pudding tray (8.3g per well, if you want to be super-scientific about it!), then place on the middle shelf of the oven for 5 minutes, or until the fat is smoking hot.
15. Quickly but carefully pour the batter into the wells – each should be between half and three-quarters full. Immediately return to the oven and bake for 25 minutes, or until they have quadrupled in volume, are deep golden all over and sound hollow when tapped.
16. Carve and serve up the beef, adding a Yorkshire pudding to each plate, then drizzle with gravy (reheat, if needed). Delicious served with pinches of lemon-dressed watercress, horseradish and crispy roast potatoes.

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AWESOME ROAST BEEF RECIPE | ALLRECIPES

This rump roast in mushroom soup and beef broth is tender and very moist. It's made in the slow cooker, and is very easy to make. Raw vegetables, such as carrots and potatoes, may be added at the start of the cooking time, if desired. My whole family loves this recipe. The leftovers also make great roast beef sandwiches.
From allrecipes.com
Reviews 4.4
Total Time 8 hours 15 minutes
Category Everyday Cooking
Calories 308.1 calories per serving

Place rump roast in a slow cooker. Pour in condensed cream of mushroom soup and condensed beef broth. Cook on LOW for about 8 hours.

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EASY CROCKPOT ROAST BEEF RECIPE - HOW TO MAKE SLOW CO…

This easy slow cooker roast beef recipe with potatoes, and French onion soup mix makes for an easy impressive dinner. Here's how you can make roast beef in a crock pot.
From delish.com
Reviews 4.2
Total Time 9 hours 10 minutes
Category dairy-free, gluten-free, Sunday lunch, dinner, main dish
Cuisine American

In a large skillet, heat oil over medium-high heat until it shimmers. Add half the beef and sear until browned on all sides. Transfer to a plate and repeat with the other half of the beef. Once all the beef is seared, add the beer and deglaze, scraping up all the browned bits with a wooden spoon. Cook for about 2 minutes, then remove skillet from heat. Into the slow cooker, add a small amount of beef stock (about ¼ cup), then add the bouillon and stir until dissolved. Add the seared beef and all the dripping from the plate, along with the carrots, onions, potatoes, deglazed beer from the skillet, the remaining beef stock, thyme, and onion soup mix. Give it a gentle stir to make sure everything is mixed. Set the slow cooker to low and let cook until beef and veggies are tender, about 8 to 9 hours. Discard the thyme sprigs and season with salt and pepper to taste.

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HOW TO MAKE THE PERFECT ROAST BEEF IN THE OVEN

12/04/2013 · How to Make Delicious Roast Beef. Growing up it was on Sundays we would enjoy Roast Beef. As an adult, I make these on long weekends during the cooler months. There is just something about having a marvelous hearty roast to serve for dinner. Beef roasts are quite uncomplicated to make…
From copykat.com

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50 TOP-RATED RECIPES YOU CAN MAKE WITH A BEEF CHUCK ROAST

03/01/2019 · 50 Top-Rated Recipes You Can Make with a Beef Chuck Roast. Caroline Stanko Updated: Jan. 03, 2019. You can feed the whole family without breaking the bank thanks to these chuck roast recipes. From French dip sandwiches to enchiladas and pot roast, your family will be asking for seconds and thirds! 1 / 50. Machaca Beef Dip Sandwiches The winning combination of beef…
From tasteofhome.com

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THE BEST OVEN ROAST BEEF | FAVORITE FAMILY RECIPES

27/08/2021 · How to Make Beef Gravy from Beef Drippings. Don’t forget about the show-stopper topper: gravy! Those delectable drippings from the pan make the richest, creamiest gravy you’ve ever had. It’s delicious over roast, mashed potatoes, veggies, rice, just about anything. Just use our simple tips for How to Make the Best Beef …
From favfamilyrecipes.com

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HOW TO MAKE A GRAVY FOR ROAST BEEF: 13 STEPS (WITH PICTURES)

19/01/2022 · To make a gravy for roast beef, start by removing most, but not all, of the fat from some roast beef drippings. Then, use a wooden spoon to loosen any drippings stuck to the pan, and heat the drippings over medium heat until they start to sizzle. Next, whisk 4 tablespoons of flour and 2 cups of beef …
From wikihow.com

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OVEN BAKED CHUCK ROAST RECIPE - BEST BEEF RECIPES

13/08/2021 · Our Roast Beef Temperature Chart will guide you on the perfect temperature for your pot roast.. Pot Roast Recipe Tips. To make a thicker gravy: . Combine 2 tablespoons flour with 2 tablespoons cold water until smooth. Remove beef …
From bestbeefrecipes.com

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18 BEST LEFTOVER ROAST BEEF RECIPES - INSANELY GOOD

10/03/2021 · These leftover roast beef recipes are the perfect way to enjoy your meat a second time! From stroganoff to chili to stew, it's easy to make roast beef the star the show again.
From insanelygoodrecipes.com

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18 BEST LEFTOVER ROAST BEEF RECIPES - INSANELY GOOD

10/03/2021 · These leftover roast beef recipes are the perfect way to enjoy your meat a second time! From stroganoff to chili to stew, it's easy to make roast beef …
From insanelygoodrecipes.com

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15+ BEST ROAST BEEF RECIPES - EASY ROAST BEEF DINNER IDEAS ...

04/12/2018 · If you're hosting guests this holiday season, you need roast beef on the menu. Whether you do a full roast or something fun, like French dip sliders, …
From delish.com

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HOW TO MAKE THE BEST ROAST BEEF DINNER - WITH TIME PLAN ...

01/05/2019 · I have created separate recipes for each of these roast dinner components that I've been publishing over the last day or so, so you can pull them out to use with any meal. This is where I want to pull it all together so we can make sure everything is finished on time and cooked perfectly. One of the things that's kind of tricky about cooking roast beef, Yorkshires, roast …
From kitchensanctuary.com

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CLASSIC ROAST BEEF RECIPE - SIMPLY RECIPES

20/01/2022 · How to Make Tender Roast Beef: Go Low and Slow . She starts the roast at a high temperature to get browning for flavor, and then lowers the oven temp and cooks the beef "slow and low" for a couple hours. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents gristle from getting too tough. Roast beef …
From simplyrecipes.com

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HOLIDAY ROAST BEEF RECIPES | MARTHA STEWART

05/03/2021 · Serve any of these 14 roast beef recipes with a warm bread basket, crisp winter salad, and roasted vegetables for an extra-special holiday dinner. For more holiday dinner inspiration, make any of these spectacular vegetable side dishes for the table. 1 of 14 View All. Advertisement. Advertisement. 2 of 14. Pin More. Facebook Tweet Email Send Text Message. Marinated Beef …
From marthastewart.com

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ROAST BEEF TENDERLOIN | ALLRECIPES

This roast is so delicious. I followed the recipe to a T (as I always do with Chef John's recipes) and it was so simple to make. The sauce was divine and my …
From allrecipes.com

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CHRISTMAS BEEF CHUCK ROAST - EASY BUDGET RECIPES

18/12/2020 · This Christmas Beef Chuck Roast Recipe is juicy, tender, and packed with great flavor thanks to the rub and brown gravy made with the pan …
From easybudgetrecipes.com

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ROAST BEEF RECIPES - BBC FOOD

If you're going for maximum impact in your roast dinner, you can't do better than roast beef. We have a whole host of ideas for how to cook roast beef, from James Martin's rib of beef …
From bbc.co.uk

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CHRISTMAS ROAST BEEF DINNER RECIPES - BETTER HOMES & GARD…

19/10/2021 · 15 Impressive Roast Beef Recipes You Should Make for Christmas Dinner. Sarah Martens headshot. By Sarah Martens Updated October 19, 2021. Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. Skip gallery slides . Save Pin FB More. View All Start Slideshow. Slow-Roasted Beef …
From bhg.com

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HOW TO ROAST BEEF, RECIPES | CERTIFIED ANGUS BEEF® BRAND ...

Beef’s heated exterior conducts heat to the inside; From preheating the oven and seasoning to resting after roasting, learn how to cook the perfect beef roast, prime rib, rib roast or other Certified Angus Beef ® brand cut. You’ll need a roasting pan and instant-read meat thermometer. To make it easier, use the Roast …
From certifiedangusbeef.com

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ROAST BEEF RECIPES : FOOD NETWORK | FOOD NETWORK

Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special.
From foodnetwork.com

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ROAST TOPSIDE OF BEEF - RECIPES MADE EASY

16/10/2020 · A good roast dinner is hard to beat and you don't get much more traditonally British than roast beef with Yorkshire puddings and roast potatoes. Juicy meat roasted just enough to be still pink in the middle, this traditional family dinner just oozes comfort and it's not as hard to make …
From recipesmadeeasy.co.uk

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LOW'N SLOW METHOD FOR ROAST BEEF - NANA'S BEST RECIPES

23/06/2016 · When roast is done, take out of oven and let rest while you make Yorkshires, or just while you mash the potatoes and make the gravy. It’s best …
From nanasbestrecipes.com

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10 BEST SLOW COOKER ROAST BEEF RECIPES - YUMMLY

19/01/2022 · apple cider vinegar, vinegar, roast, water, onion soup mix, beef roast and 2 more Slow Cooker Roast Beef Po-Boys Zag Left shredded lettuce, canola oil, chuck roast…
From yummly.com

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BEST DUTCH OVEN POT ROAST RECIPE - BEST BEEF RECIPES

29/12/2021 · Best Beef Recipes is an Amazon Associate. We receive compensation for purchases made through affiliate links. Jump to Recipe Jump to Video. One bite of my fall-apart tender Dutch Oven Pot Roast and you will be hooked. You'll want to make this easy roast beef …
From bestbeefrecipes.com

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10 BEST BEEF BLADE ROAST RECIPES - YUMMLY

18/01/2022 · Beef Blade Roast Recipes 148,778 Recipes. Last updated Jan 18, 2022. This search takes into account your taste preferences. 148,778 suggested recipes. Scott Peacock's Pulled Pork IngridStevens. chili powder, ground black pepper, blade roast, aleppo pepper and 13 more. Guided. Beer Braised Pot Roast …
From yummly.com

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HOW TO MAKE THE PERFECT BEEF CHUCK ROAST IN AN OVEN ...

18/09/2020 · Homemade Roast Beef Recipe with Beef Chuck. Ingredients and substitutes . Beef - I trimmed as much of the fat as I can with a pairing knife. But you can also ask the butcher to trim excess fat off the beef …
From veenaazmanov.com

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