WHAT TO EAT WITH TOMATO SOUP RECIPES

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TOFU TOMATO CURRY RECIPE | EATINGWELL



Tofu Tomato Curry Recipe | EatingWell image

Canned tomato soup is transformed into a creamy curry thanks to coconut milk, curry paste and fish sauce. Fresh lime juice adds acidity and cuts through the rich sauce.

Provided by Pooja Makhijani

Categories     Healthy Quick & Easy Tofu Recipes

Total Time 15 minutes

Number Of Ingredients 8

1 (14 ounce) can light coconut milk
1 (11-ounce) can condensed tomato soup
2 tablespoons red curry paste
1 tablespoon fish sauce
14 ounces cubed extra-firm tofu
2 tablespoons lime juice, plus lime wedges for serving
4 cups cooked rice vermicelli noodles
Finely chopped scallions & Thai basil for garnish

Steps:

  • Combine coconut milk, soup, curry paste and fish sauce in a large saucepan; bring to a simmer. Remove from heat and stir in tofu and lime juice. Serve over noodles. Garnish with scallions and basil and serve with lime wedges, if desired.

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