PERFECT POACHED EGGS RECIPE - FOOD.COM - RECIPES, FOOD ...
Serve on buttered toast for a "regular" Sunday breakfast or make Eggs Benedict or Eggs Florentine for a "special" occasion! The eggs should be cold & as fresh as possible.
Total Time 4 minutes
Prep Time 1 minutes
Cook Time 3 minutes
Yield 8 eggs
Number Of Ingredients 3
Steps:
- Pour 2 tablespoons of vinegar into the poaching water.
- Crack open eggs one at a time, into a small bowl.
- Bring the water to a boil, then reduce temperature.
- When water reaches a gentle simmer, pour egg into a ladle.
- Gently transfer eggs into simmering water.
- The egg whites will coagulate instantly & the vinegar will change the pH level of the poaching water.
- Poach the eggs for 3 minutes spooning the simmering water over the eggs.
- When the whites become opaque and feel firm to the touch they are done.
- Gently remove eggs with a slotted spoon and lay them on sheets of paper towel to dry.
- Serve immediately.
Nutrition Facts : Calories 72.2, FatContent 4.8, SaturatedFatContent 1.6, CholesterolContent 186, SodiumContent 71.1, CarbohydrateContent 0.4, FiberContent 0, SugarContent 0.2, ProteinContent 6.3
FRIED EGGS RECIPE: HOW TO MAKE FRIED EGGS - AUSTRALIAN EGGS
Want a delicious fried egg recipe? Find out how to fry an egg sunny side up, over easy, or over hard with these simple instructions.
Categories Quick & Easy Breakfast Recipes Vegetarian
Total Time 4 minutes
Yield 1
Number Of Ingredients 3
Steps:
- Heat a non-stick frying pan over a medium heat and add enough olive oil to lightly coat the bottom of the pan. Wait for the oil to heat up sufficiently because the egg whites will spread across the pan if added too early. Keep an eye on the temperature and if the oil starts to spit, turn the heat down to low.
- Once the pan is sufficiently heated, crack the eggs into the pan and cover with a lid. You want to cook the eggs until the yolk is set but still runny and the edges of the egg white are golden brown and starting to curl. This should only take three minutes, depending on how well you like your fried eggs cooked. Putting a lid on the pan slightly steams the egg while it's frying and this helps the yolk to set properly.
- When the eggs are cooked to your taste, remove them from the pan with a spatula and place them on a plate or on top of toast with the yolk side up.
- Season the eggs with a pinch of salt and pepper.
Nutrition Facts : Calories 315 calories, CarbohydrateContent 0.4 grams carbohydrates, SugarContent 0.4 grams sugar, FatContent 28.6 grams fat, SaturatedFatContent 5.6 grams saturated fat, FiberContent 0.1 grams fiber, ProteinContent 15.1 grams protein, SodiumContent 333 milligrams sodium, ServingSize 132g
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From allrecipes.com
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Dec 17, 2020 · Transfer to a bowl and mix with eggs, flaxmeal, oregano, Italian seasoning, nutmeg, lemon juice, and Parmesan cheese. Stir in the spinach and set aside. To assemble lasagna, spray …
From pinchofyum.com
From pinchofyum.com
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12 BEST SPINACH RECIPES FOR BREAKFAST | ALLRECIPES
Eggs Florentine A quick and easy recipe for eggs Florentine with spinach, mushrooms, and cream cheese. "This is a basic and elegant recipe for eggs Florentine," says Kel Kel.
From allrecipes.com
From allrecipes.com
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CREAMY TOMATO LASAGNA FLORENTINE RECIPE - PINCH OF YUM
Dec 17, 2020 · Transfer to a bowl and mix with eggs, flaxmeal, oregano, Italian seasoning, nutmeg, lemon juice, and Parmesan cheese. Stir in the spinach and set aside. To assemble lasagna, spray …
From pinchofyum.com
From pinchofyum.com
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Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, …
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From allrecipes.com
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Dec 15, 2021 · When a dish is described with the word Florentine (or a la Florentine), it refers to the Florence region of Italy and a protein (often chicken) cooked with spinach in …
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From thespruceeats.com
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This modern spin on eggs Florentine skips the traditional Hollandaise sauce for flavorful.
From cascadianfarm.com
From cascadianfarm.com
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CREAMY TOMATO LASAGNA FLORENTINE RECIPE - PINCH OF YUM
Dec 17, 2020 · Transfer to a bowl and mix with eggs, flaxmeal, oregano, Italian seasoning, nutmeg, lemon juice, and Parmesan cheese. Stir in the spinach and set aside. To assemble lasagna, spray …
From pinchofyum.com
From pinchofyum.com
See details