WHAT APPLES SHOULD I USE FOR APPLE PIE RECIPES
APPLE PIE BY GRANDMA OPLE RECIPE | ALLRECIPES
This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!
Provided by MOSHASMAMA
Categories Apple Pie
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 1 - 9 inch pie
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
- Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
- Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.
Nutrition Facts : Calories 512.2 calories, CarbohydrateContent 67.8 g, CholesterolContent 30.5 mg, FatContent 26.7 g, FiberContent 5 g, ProteinContent 3.6 g, SaturatedFatContent 11.1 g, SodiumContent 240.8 mg, SugarContent 40.3 g
PERFECT APPLE PIE RECIPE - PILLSBURY.COM
Our homemade apple pie is sure to be the best apple pie recipe you've made to date. For starters, you can make this warm, cozy, classic dessert in three simple steps, and it's made with the ultimate baking shortcut: Pillsbury™ Pie Crusts. Serve up this easy apple pie and enjoy the most classic dessert with family and friends. Whether you bake it for a holiday, a potluck or as a special weekend treat, this timeless recipe is guaranteed to spark joy.
Provided by Pillsbury Kitchens
Total Time 3 hours 0 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.
- In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate. Top with second crust. Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute. Cut slits or shapes in several places in top crust.
- Bake 40 to 45 minutes or until apples are tender and crust is golden brown. Cover edge of crust with 2- to 3-inch wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning. Cool on cooling rack at least 2 hours before serving.
Nutrition Facts : Calories 230 , CarbohydrateContent 43 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 200 mg, SugarContent 27 g, TransFatContent 0 g
More about "what apples should i use for apple pie recipes"
APPLE PIE BY GRANDMA OPLE RECIPE | ALLRECIPES
This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!
From allrecipes.com
Reviews 5
Total Time 1 hours 30 minutes
Category Apple Pie
Calories 512.2 calories per serving
From allrecipes.com
Reviews 5
Total Time 1 hours 30 minutes
Category Apple Pie
Calories 512.2 calories per serving
- Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.
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EASY SKILLET APPLE PIE RECIPE | MYRECIPES
Making an apple pie has never been so easy. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. Top with the other crust and bake.
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Reviews 4.5
Total Time 1 hours 50 minutes
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Reviews 4.5
Total Time 1 hours 50 minutes
- Bake at 350º for 1 hour to 1 hour and 10 minutes or until golden brown and bubbly, shielding with aluminum foil during last 10 minutes to prevent excessive browning, if necessary. Cool on a wire rack 30 minutes before serving. Serve with butter-pecan ice cream.
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APPLE SLAB PIE RECIPE | ALLRECIPES
A good choice if the school or church asks you to bring dessert. Kind of like Dutch apple pie.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Slab Pie
Calories 404.7 calories per serving
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Reviews 4.5
Total Time 1 hours 30 minutes
Category Slab Pie
Calories 404.7 calories per serving
- Bake in the preheated oven for 60 minutes, or until topping is golden brown.
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Aug 19, 2021 · With so many varieties of apples to choose from — more than 2,500 in the United States alone — no wonder it's challenging to know which apple to use for what kind of recipe. Let's compare some of the most popular commercially available apples to help you sort out which ones are the best apples for apple pie , the best apples …
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Sep 11, 2019 · Apple chips are basically dehydrated slices of apples. The tastiest apple chips are sprinkled with cinnamon and are slightly crispy. Pure heaven! Are apple chips healthy? Yes! I will say that some recipes I’ve seen use sugar and cinnamon to make sweet apple chips. But, I found that plain apples …
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APPLE PIE RECIPE - MARTHA STEWART
Remove dough-lined pie plate from refrigerator. Fill with apple mixture, gently packing apples and mounding slightly in center; dot with butter. Lightly brush rim of pie shell with water. Remove remaining circle of dough from refrigerator. Lay over apples…
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7 BEST APPLES FOR APPLE PIE | BOB'S RED MILL
Sep 08, 2017 · However, Granny Smith apples are quite tart and do not contain a very strong apple-y (that is a technical term, guys) flavor, so they may not be the perfect apple to use by on their own. If you combine them with a more sweet and flavorful apple, you will likely create a lovely pie …
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Feb 14, 2022 · Meanwhile, peel, quarter and core the apples and then cut them into very thin slices straight into a bowl water containing the juice of half a lemon to stop the apple browning. Pre-heat …
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WHAT TEMPERATURE TO COOK APPLE PIE RECIPES
2021-12-11 what temperature to cook apple pie recipes 2017-07-04 · Bake: Bake the deep dish apple pie until the crust is golden brown and the filling is bubbling through the vents, about 1 hour. Baking the pie …
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Used my own homemade pie crust, but otherwise followed the recipe. The consistency of this pie is just wonderful. It baked perfectly. I did use a deep-dish pan however, but my apples were pretty large. My only criticism might be that it could use …
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Remove dough-lined pie plate from refrigerator. Fill with apple mixture, gently packing apples and mounding slightly in center; dot with butter. Lightly brush rim of pie shell with water. Remove remaining circle of dough from refrigerator. Lay over apples…
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For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples …
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Sep 11, 2019 · Apple chips are basically dehydrated slices of apples. The tastiest apple chips are sprinkled with cinnamon and are slightly crispy. Pure heaven! Are apple chips healthy? Yes! I will say that some recipes I’ve seen use sugar and cinnamon to make sweet apple chips. But, I found that plain apples …
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