HOW TO MAKE BAKED BRIE RECIPES

Name: Baked Brie
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings.
Ingredients: 1/4 cup butter, softened; 3 ounces cream cheese, softened; 3/4 cup all-purpose flour; 1 round (8 ounces) Brie cheese; 1 large egg; 1 teaspoon water; Assorted crackers and fresh fruit

BAKED BRIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Baked Brie Recipe: How to Make It - Taste of Home image

I always come home with an empty plate when I take this special baked brie recipe to holiday parties. It looks fancy but is actually quite easy to make. —Carolyn DeKryger, Fremont, Michigan

Provided by Taste of Home

Categories Appetizers

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1/4 cup butter, softened
3 ounces cream cheese, softened
3/4 cup all-purpose flour
1 round (8 ounces) Brie cheese
1 large egg
1 teaspoon water
Assorted crackers and fresh fruit

Steps:

In a large bowl, beat the butter, cream cheese and flour on low speed until mixture forms a ball. Divide in half and wrap each portion in plastic wrap; refrigerate for 30 minutes., On a lightly floured surface, roll out each portion into a 7-in. circle about 1/8 in. thick. Place one circle on an ungreased baking sheet. Place Brie on pastry and top with remaining pastry circle; pinch edges to seal. Flute bottom edge if desired., In a small bowl, whisk egg and water; brush over top and sides of pastry. Bake at 400° for 15-20 minutes or until golden brown. Immediately remove from the baking sheets. Let stand for 30 minutes before serving. Serve with crackers and fruit.

Nutrition Facts : Calories 234 calories, FatContent 18g fat (11g saturated fat), CholesterolContent 82mg cholesterol, SodiumContent 276mg sodium, CarbohydrateContent 9g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 9g protein.

APPLE-PECAN BAKED BRIE RECIPE: HOW TO MAKE IT

Apple-Pecan Baked Brie Recipe: How to Make It image

As family arrives for a get-together, I make sure this fruity and savory Brie is in the oven so the aromas of cinnamon and apples fill the house. —Alicia Gower, Auburn, New York

Provided by Taste of Home

Categories Appetizers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 10 servings.

Number Of Ingredients 9

Ingredients

1 tablespoon butter
1 small tart apple, peeled and sliced
1/3 cup dried cranberries
1/4 cup chopped pecans
1 tablespoon brown sugar
1/4 teaspoon ground cinnamon
Dash ground nutmeg
1 round (8 ounces) Brie cheese
Assorted crackers

Steps:

Preheat oven to 375°. In a saucepan, heat butter over medium heat. Add apple, cranberries, pecans, brown sugar, cinnamon and nutmeg; cook and stir 5-7 minutes or until apple is tender., Cut Brie horizontally in half; place bottom half in a 9-in. pie plate. Top with half of the apple mixture; replace top. Top with remaining apple mixture., Bake, uncovered, 10-12 minutes or until cheese begins to melt. Serve warm with crackers.

Nutrition Facts : Calories 131 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 26mg cholesterol, SodiumContent 152mg sodium, CarbohydrateContent 8g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

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