WAFFLES INGREDIENTS RECIPES

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WAFFLES! - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE AND ...



Waffles! - The Pioneer Woman – Recipes, Country Life and ... image

Oh my GOSH, I love waffles.

Provided by Ree Drummond

Categories     baking    breakfast    dessert    main dish

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 10

2 c. All-purpose Flour
3 tsp. Baking Powder
1/2 tsp. Salt
1/4 c. Sugar
1 1/2 c. Milk
2 whole Egg Yolks
1 tbsp. Vanilla Extract
1 tsp. (additional) Vanilla Extract
1 stick (1/2 Cup) Salted Butter, Melted
4 whole Egg Whites

Steps:

  • Preheat the waffle iron to the regular setting.Sift together the flour, baking powder, salt, and sugar in a bowl. In a separate bowl, whisk together milk, 2 egg yolks, and vanilla. Pour over the dry ingredients and very gently stir until halfway combined. Pour in the melted butter and continue mixing very gently until combined.In a separate bowl (or using a mixer), beat the egg whites with a whisk until stiff. Slowly fold them into the batter, stopping short of mixing them all the way through.Scoop the batter into your waffle iron in batches and cook according to its directions (lean toward being a little deep golden and crisp!) Remove and serve immediately with softened butter and warm syrup.

BEST BREAKFAST WAFFLES RECIPE - JAMIE OLIVER



Best breakfast waffles recipe - Jamie Oliver image

I love my waffle machine – if you haven’t got one, put it on your Christmas wishlist!

Total Time 10 minutes

Yield 6

Number Of Ingredients 7

150 g self-raising flour
1 teaspoon baking powder
1 teaspoon sugar
1 large free-range egg
240 ml semi-skimmed milk
1 orange optional
vanilla extract optional

Steps:

    1. Mix all the dry ingredients together in a large bowl. Gradually beat in the egg, then add the milk slowly, whisking well to get as smooth a batter as possible.
    2. If you’re making sweet waffles, grate in the orange zest and add a few drops of vanilla extract.
    3. Get your waffle machine ready. Once it’s hot, ladle in the batter mixture and seal, following the machine instructions until your waffles are cooked.
    4. Serve with whatever takes your fancy! Let the kids invent their own, or see some of our favourite ideas below for inspiration.

Nutrition Facts : Calories 119 calories, FatContent 2 g fat, SaturatedFatContent 0.8 g saturated fat, ProteinContent 4.8 g protein, CarbohydrateContent 21.9 g carbohydrate, SugarContent 3.1 g sugar, SodiumContent 0.5 g salt, FiberContent 0.8 g fibre

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