WAFER BISCUIT RECIPE RECIPES

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NILLA WAFERS RECIPE (NABISCO COPYCAT) - RECIPES.NET



Nilla Wafers Recipe (Nabisco Copycat) - Recipes.net image

Elevate desserts with these Nabisco copycat Nilla wafers that are made with simple, pantry-accessible ingredients for perfectly baked treats.

Provided by Adam

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 70

Number Of Ingredients 9

1½ cups all-purpose flour
3/4 tsp baking powder
½ tsp kosher salt
½ cup room temperature unsalted butter
½ cup confectioners' sugar
1/4 cup granulated sugar
1 room temperature large egg
1 tbsp vanilla extract
1 tbsp whole milk

Steps:

  • Preheat oven to 350 degrees F.
  • In a medium bowl, sift together the flour, baking powder, and salt. Set aside.
  • In the bowl of a stand mixer, cream together butter, confectioners' sugar, and granulated sugar on medium speed for at least 2 minutes, scraping down the sides as needed.
  • Add the egg, vanilla, and milk and blend until smooth and fluffy for about 30 seconds.
  • Add the flour mixture and mix on low until fully incorporated.
  • Chill the batter for 10 to 15 minutes.
  • Scoop ½ teaspoon-sized dollops of the batter, about 1-inch apart, onto a baking sheet lined with parchment.
  • Bake 12 to 15 minutes, rotating halfway through baking. The cookies will be golden brown.
  • Allow to cool completely before serving. Enjoy!

VANILLA WAFER COOKIES RECIPE: HOW TO MAKE IT



Vanilla Wafer Cookies Recipe: How to Make It image

These buttery cookies bake up chewy and crispy at the same time. Sprinkle these vanilla wafers with colored sugar or leave them as-is. Their simplicity is beauty enough! —Edith MacBeath, Gaines, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield about 3-1/2 dozen.

Number Of Ingredients 7

1/2 cup butter, softened
1 cup sugar
1 egg
1 tablespoon vanilla extract
1-1/3 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine dry ingredients; add to creamed mixture and mix well. , Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-15 minutes or until edges are golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 109 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 90mg sodium, CarbohydrateContent 16g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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VANILLA WAFER COOKIES RECIPE: HOW TO MAKE IT
These buttery cookies bake up chewy and crispy at the same time. Sprinkle these vanilla wafers with colored sugar or leave them as-is. Their simplicity is beauty enough! —Edith MacBeath, Gaines, Pennsylvania
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