VEGETARIAN CHEESE BALLS RECIPES

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CHEESE RECIPES | BBC GOOD FOOD



Cheese recipes | BBC Good Food image

Go beyond fondue and macaroni.

Provided by Good Food team

Number Of Ingredients 1

VEGETARIAN STARTER RECIPES | BBC GOOD FOOD



Vegetarian starter recipes | BBC Good Food image

Plan a meal with one of these meat-free starters. From crispy bruschetta to vegetable soups and spicy arancini, we've got plenty of delicious plant-based inspiration.

Provided by Good Food team

Number Of Ingredients 1

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  • Preheat oven to 400 degrees. In a medium bowl, combine cheese, butter, flour and cayenne with a fork until a dough-like form forms. Scoop up a tablespoon of the dough and enclose one olive with dough. Roll into a ball and place on baking sheet. Repeat process using up remaining dough. Sprinkle with paprika. Bake for 15 minutes or until golden. Serve warm.
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  • Preheat oven to 375° F. Combine all ingredients in a large mixing bowl; stir well. Form into 1-inch balls. Place on ungreased baking sheet; bake 18 to 20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks. Note: Sausage Cheese Balls may be prepared ahead and frozen uncooked. To bake from frozen: thaw on baking sheet 15 minutes; bake in preheated oven 20 to 25 minutes or until golden brown. Variation: For firmer texture, add 3 cups baking mix and 2 cups shredded cheese to the ingredients listed above.
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Total Time 12 hours 35 minutes
Category main-dish
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  • Heat the oil in a deep-fat fryer to 350 degrees F. Fry the mac and cheese balls until they are golden brown and center is hot, about 5 minutes. Serve hot with your favorite marinara or Alfredo sauce or combination or both for dipping.
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