VEGETABLE ONLY RECIPE RECIPES
VEGGIE-LOVERS CRESCENT ROLL PIZZA RECIPE - FOOD.COM
The first time I had this was at my girlfriend Deanna's Christmas party. She made a lot of wonderful dishes. But, my favorite was the vegetable pizza. This is very easy to make and it will get eaten up in no time. The only thing that is time consuming is cutting the vegetables up. It's worth it.
Total Time 38 minutes
Prep Time 30 minutes
Cook Time 8 minutes
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Bake crescent rolls as a flat whole piece on a cookie sheet, pinching the seams together. Let cool.
- Mix cream cheese, mayonnaise, and ranch dressing together.
- Spread onto crescent.
- Sprinkle with the vegetables and cheese.
- Press items into the spread.
- Cool in refrigerator.
- Cut and serve.
Nutrition Facts : Calories 192.7, FatContent 11.9, SaturatedFatContent 6.3, CholesterolContent 45.3, SodiumContent 233.2, CarbohydrateContent 16.4, FiberContent 1.6, SugarContent 3, ProteinContent 5.5
VEGETABLE SOUP RECIPES | BBC GOOD FOOD
Cook a warming vegetable soup and be well on your way to 5-a-day. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying.
Provided by Good Food team
Number Of Ingredients 1
More about "vegetable only recipe recipes"
VEGGIE-LOVERS CRESCENT ROLL PIZZA RECIPE - FOOD.COM
The first time I had this was at my girlfriend Deanna's Christmas party. She made a lot of wonderful dishes. But, my favorite was the vegetable pizza. This is very easy to make and it will get eaten up in no time. The only thing that is time consuming is cutting the vegetables up. It's worth it.
From food.com
Reviews 5.0
Total Time 38 minutes
Calories 192.7 per serving
From food.com
Reviews 5.0
Total Time 38 minutes
Calories 192.7 per serving
- Cut and serve.
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ITALIAN VEGETABLE SOUP RECIPE | GIADA DE LAURENTIIS | FOOD ...
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 5 minutes
Cuisine italian
Reviews 4.3
Total Time 1 hours 5 minutes
Cuisine italian
- Ladle the soup into bowls. Sprinkle with Parmesan and serve.
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VEGETABLE FRIED RICE RECIPE | ALLRECIPES
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ITALIAN VEGETABLE SOUP RECIPE | GIADA DE LAURENTIIS | FOOD ...
Deselect All. 1/4 cup extra-virgin olive oil. 2 leeks (white and pale green parts only), chopped. 2 garlic cloves, minced. 6 zucchini, thinly sliced crosswise
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CRISPY VEGETABLE PAKORAS RECIPE | ALLRECIPES
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EASY VEGETABLE BEEF SOUP RECIPE | ALLRECIPES
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MARRAKESH VEGETABLE CURRY RECIPE | ALLRECIPES
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BEAKER'S VEGETABLE BARLEY SOUP RECIPE | ALLRECIPES
Original recipe is 5 star and perfect for my vegetarian friends. Personally, I am a carnorvoire and have tried variations of this soup and all have been wonderful including the original posting. Try the following suggestions if you'd like to change it up: 1.) 1/2 vegetable and 1/2 beef broth to replace all vegetable …
From allrecipes.com
From allrecipes.com
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MOROCCAN VEGETABLE POT AND COUSCOUS WITH PINE NUTS AND ...
Reheat in a saucepan until piping hot, adding a splash of water, if necessary. Reheat only once. Leftover Couscous can be refrigerated in an airtight container for up to 3 days. Eat cold. FREEZE: Leftovers of the Moroccan Vegetable Pot can be frozen in airtight …
From nigella.com
From nigella.com
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