VEGAN APPLE CRUMBLE UK RECIPES
APPLE CRUMBLE RECIPE - BBC FOOD
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Each serving provides 618 kcal, 6g protein, 83g carbohydrates (of which 43g sugars), 28.5g fat (of which 18g saturates), 3.5g fibre and 0.21g salt.
Provided by BBC Food
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 180C/350F/Gas 4.
- Place the flour, salt and sugar in a large bowl and mix well. Taking a few cubes of butter at a time rub into the flour mixture. Keep rubbing until the mixture resembles breadcrumbs.
- Place the fruit in a large bowl and sprinkle over the sugar, flour and cinnamon. Stir well being careful not to break up the fruit.
- Butter a 24cm/9in ovenproof dish. Spoon the fruit mixture into the bottom, then sprinkle the crumble mixture on top.
- Bake in the oven for 40-45 minutes until the crumble is browned and the fruit mixture bubbling.
- Serve with thick cream or custard.
Nutrition Facts : Calories 618kcal, CarbohydrateContent 83g, FatContent 28.5g, FiberContent 3.5g, ProteinContent 6g, SaturatedFatContent 18g, SugarContent 43g
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From heartuk.org.uk
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The only things I do differently are: 1) I use 1/2 brown sugar and 1/2 white for the apple mixture. 2)I add fresh ground nutmeg, vanilla extract, and often raisins. 3)I omit the h20 and 4)I always add a heaping spoonful of gourmet butterscotch caramel ice cream topping to the apple …
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From allrecipes.com
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