COUNTRY POTATOE RECIPE RECIPES
COUNTRY POTATOES RECIPE - FOOD.COM
Hearty breakfast skillet potatoes. Can lay a poached egg or fried egg on top of individual servings, if desired.
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over med-high heat, melt the butter with 1 tablespoon oil.
- Add in potatoes; cook, stirring occasionally, about 10 minutes, until lightly browned.
- Decrease heat to medium; add in red and green onions, salt, pepper, and paprika to taste; cook until potatoes are tender, about 10 minutes; add more oil if needed.
- Serve immediately.
Nutrition Facts : Calories 243.5, FatContent 6.5, SaturatedFatContent 2.3, CholesterolContent 7.6, SodiumContent 38, CarbohydrateContent 42.9, FiberContent 5.8, SugarContent 3.9, ProteinContent 5.1
COUNTRY STYLE FRIED POTATOES RECIPE | ALLRECIPES
These fried potatoes are the perfect companion for bacon and eggs. You may use oil instead of shortening if you wish.
Provided by sal
Categories Side Dish Potato Hash Brown Potato Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- In a large cast iron skillet, heat shortening over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder and paprika. Serve hot.
Nutrition Facts : Calories 325.5 calories, CarbohydrateContent 52.1 g, FatContent 11.7 g, FiberContent 3.7 g, ProteinContent 4.8 g, SaturatedFatContent 2.9 g, SodiumContent 399.8 mg, SugarContent 4.2 g
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