UNCLE BENS WILD RICE AND CHICKEN RECIPE RECIPES

Name: Copycat "uncle Ben's" Long Grain & Wild Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3/4 cup servings, 4 serving(s)
Ingredients: 1 teaspoon dry chopped onion flakes; 1/2 teaspoon dry parsley flakes; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1 teaspoon ground turmeric; 1/2 teaspoon ground cumin; 1/4 teaspoon ground ginger; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 2 cups chicken stock (or 2 cup water plus 1 tbsp low sodium chicken boullion granules); 1 cup long grain rice; 1/3 cup dry wild rice; 1 tablespoon butter (optional)

COPYCAT UNCLE BEN'S LONG GRAIN & WILD RICE RECIPE - FOOD.COM

Copycat uncle Ben's Long Grain & Wild Rice Recipe - Food.com image

Make and share this Copycat "uncle Ben's" Long Grain & Wild Rice recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3/4 cup servings, 4 serving(s)

Number Of Ingredients 13

Ingredients

1 teaspoon dry chopped onion flakes
1/2 teaspoon dry parsley flakes
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 teaspoon ground turmeric
1/2 teaspoon ground cumin
1/4 teaspoon ground ginger
1/2 teaspoon black pepper
1/2 teaspoon salt
2 cups chicken stock (or 2 cup water plus 1 tbsp low sodium chicken boullion granules)
1 cup long grain rice
1/3 cup dry wild rice
1 tablespoon butter (optional)

Steps:

Combine all of the spices in a medium saucepan and mix thoroughly.
Add the both types of rice, the chicken stock and butter (if using).
Bring mixture to a boil and stir to combine.
Cover saucepan with a lid, turn down heat to a simmer and simmer gently for 10-15 minutes until all the liquid is absorbed.

Nutrition Facts : Calories 302.7, FatContent 2.7, SaturatedFatContent 0.6, CholesterolContent 3.6, SodiumContent 523.1, CarbohydrateContent 58.9, FiberContent 5.1, SugarContent 3.4, ProteinContent 11.8

COPY-CAT PANERA CREAM OF CHICKEN AND WILD RICE SOUP RECIPE ...

Copy-Cat Panera Cream of Chicken and Wild Rice Soup Recipe ... image

I literally CRAVE this amazing, hearty soup from Panera when the weather begins to chill.... this is the closest recipe I have found to theirs. The best part is, it's ready in less than an hour!! I've found that the reviews are right and have lessened the amount of flour; originally 1 cup; just use 1/2 or a bit more depending on how thick you like your soup (Panera's is VERY thick).

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 pot of soup, 6-8 serving(s)

Number Of Ingredients 10

Ingredients

6 cups chicken broth
2 chicken breast halves (cooked, boneless and cubed)
1 (6 ounce) package long grain and wild rice blend, quick cooking version (You will use the seasoning packet. I used Uncle Bens roasted chicken flavor)
1/2 teaspoon ground black pepper
1/2 cup all-purpose flour
3/4 cup butter (12 tbsp. or a stick and a half)
1 cup carrot, diced
1 cup celery, diced
1 cup onion, diced
3 cups light cream (can lighten by substituting part or all of the cream with fat-free evaporated milk, or half-and-half)

Steps:

Open rice, pull out seasoning packet and set aside.
In a small bowl, combine pepper and flour. Set aside.
In a large pot over medium heat, combine broth and chicken. Bring to a boil, then stir in rice. Cover and remove from heat.
In a medium saucepan over medium heat, melt butter. Add carrots, celery and onion and saute for 5 minutes. Stir in contents of seasoning packet, and continue cooking vegetables until softened, about 5 minutes more. Add seasoned flour gradually while constantly stirring, to form a roux. Saute roux for 3-4 minutes to cook out raw flour taste.
Whisk in cream, a little at a time, until fully incorporated and smooth. Cook until thickened, 5 minutes.
Stir cream mixture into broth and rice. Cook over medium heat until heated through and rice is done,15-20 minutes.
Alternatively, for those who cannot get the quick-cooking version of the rice, I have put the broth on to boil and cooked the 25-minute version of long grain and wild rice blend according to the directions, while sauteeing the veggies in the butter. I tend to cook the veggies longer this way, and I like them quite soft. I then follow the rest of the directions above, adding the rice/broth to the cream mixture. I've also used fat-free half and half with no appreciable difference in flavor. Enjoy!

Nutrition Facts : Calories 578.6, FatContent 50, SaturatedFatContent 30.1, CholesterolContent 155.7, SodiumContent 1042, CarbohydrateContent 18.4, FiberContent 1.6, SugarContent 3.4, ProteinContent 15.2

More about "uncle bens wild rice and chicken recipe recipes"

CHICKEN SHIITAKE AND WILD RICE SOUP - SKINNYTASTE

My family loves this Chicken Rice Mushroom Soup, it's so hearty soup and and perfect when you want comfort food.
From skinnytaste.com
Reviews 4.9
Total Time 60 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 200 kcal per serving

Remove chicken from pot and shred with two forks, return to pot, add sour cream and more water if too thick, adjust salt and pepper to taste if needed and serve.

See details

UNCLE BEN'S CHICKEN AND WILD RICE SOUP - TODAY'S CREATIVE LI…

Jan 08, 2013 · Easy Chicken Soup. You may be surprised that this recipe starts with a box of Uncle Ben’s Wild Rice. It saves time and takes the guesswork out for the perfectly seasoned soup. Sure you could just use wild rice from a bag, but this recipe …
From todayscreativelife.com

See details

CHICKEN AND WILD RICE CASSEROLE | BETTER HOMES & GARDENS

Looking for a chicken and rice casserole everyone will love? Count on this easy chicken recipe to do the trick! Because it's rich and creamy, this casserole recipe will please most picky eaters. Our chicken and wild rice …
From bhg.com

See details

CHINESE CHICKEN FRIED RICE II RECIPE | ALLRECIPES

Loved this! All of my kids, down to 2 years old, loved it! I used "Uncle Bens Wild Rice" and used the packets that came in that also, for seasoning, and instead of chicken, I used cooked carrots, corn, and peas. I doubled the recipe and my family ate it all for dinner and lunch the next day. Thanks for the recipe…
From allrecipes.com

See details

CHICKEN AND RICE SOUP RECIPES | ALLRECIPES

This creamy, luscious chicken and wild rice soup is quick and easy to make thanks to pre-cooked rice and rotisserie chicken. Plus, it's quite nutritious--clocking it at under 300 calories, with …
From allrecipes.com

See details

FAMOUS BUTTER RICE RECIPE - LAUREN'S LATEST

Sep 11, 2018 · Leftovers. If you are using white rice this Butter Rice Recipe can stay good for up to 6 days in the fridge and up to 6 months in the freezer.. Alternatively, if you are using brown rice for this recipe, it will last up to 5 days in the fridge and 2 months in the freezer.. Either way, make sure you are staying safe by keeping a watchful eye on your rice. If your rice …
From laurenslatest.com

See details

WHAT TO DO WITH COSTCO ROTISSERIE CHICKEN - 13 POSSIB…

Feb 18, 2014 · I make chicken, wild rice french green bean casserole. Meat of one chicken, box of Uncle Bens original wild rice cooked, 2 cans seasoned french style green beans drained, celery and onion sautéed in olive oil or butter, a can of chopped water chestnuts drained, a can of cream of chicken …
From eatathomecooks.com

See details

FREE FOOD LIST | SLIMMING WORLD 2022 - FATGIRLSKINNY.NET ...

Jan 01, 2022 · 1 x Chicken Breast 4 Large New Potatoes ... Rice, White; Rice, Brown/wholegrain/wild; ... curry dessert Diet dinner Fakeaway food giveaway ideas indian italian low syn LUNCH meal MEAL IDEAS mexican mince pasta pick of the week recipe recipes review rice …
From fatgirlskinny.net

See details

ORIGINAL TACO SOUP CROCKPOT RECIPE - A YEAR OF SLOW COOKING

Feb 14, 2021 · 1 pound browned ground turkey or hamburger (optional.) 1 yellow onion, peeled and diced (optional, brown with the ground meat) 2(15-ounce) cans of kidney beans, drained and rinsed; 2 …
From ayearofslowcooking.com

See details

AN ERROR OCCURRED - 345.TW

An Error Occurred. Services for this domain name have been disabled.
From 345.tw

See details

ONE-PAN NO PEEK CHICKEN & RICE - HALF-SCRATCHED

Dec 03, 2021 · This was fantastically delicious Emily, I made for my wife & I, only I used 6 lrg chicken breasts, 1 can cream of celery, 1 can cream of broccoli, 1 can cream of mushroom low-sodium 10.25 oz. cans(2 cans water), 3 pkgs, of 6.2 oz. Uncle Ben's Long Grain & Wild Rice …
From halfscratched.com

See details

FAMOUS BUTTER RICE RECIPE - LAUREN'S LATEST

See details

MICROWAVABLE RICE | STEAMED RICE | BEN’S ORIGINAL™

Featured Recipe Marcus Samuelsson’s Crab Fried Rice This savory rice dish with global flavors features Ben’s Original™ Ready Rice™ Jasmine Rice, fragrant lemongrass, diced sausage and a generous portion of lump crab served atop crisp lettuce.
From bensoriginal.com

See details

CHICKEN SPINACH AND MUSHROOM LOW CARB OVEN DISH RECIPE BY ...

Great recipe for Chicken spinach and mushroom low carb oven dish. ... I used chicken thighs and uncle bens wild rice. Not totally me to lol. nickmac73. Very good. Easy to make too. ... Sandra Chance Moody @cook_28908842. February 17, 2021 22:32. Like to know how many carbs and calorie, in the Chicken and Spinach…
From cookpad.com

See details

CHICKEN AND SHIITAKE MARSALA RECIPE | MYRECIPES

Marsala, a fortified Italian wine recognized for its golden brown color and sweet, nutty flavor, is used in both sweet and savory dishes. Along with the smoky mushrooms in this Chicken and Shiitake Marsala recipe, the wine creates a rich, aromatic sauce.
From myrecipes.com

See details

GROUND BEEF AND RICE CASSEROLE RECIPE | CDKITCHEN.COM

Preheat the oven to 350 degrees F. Brown the ground beef and onion in a skillet over medium-high heat; drain off any excess grease. Combine the beef and onions with the onion soup mix, cream of mushroom soup, water, and rice and mix well.
From cdkitchen.com

See details

STUFFED BELL PEPPERS - DINNER AT THE ZOO

Jul 24, 2019 · Used Uncle Bens already cooked long grain and wild rice so I didn’t have to cook rice, plus it added more flavor. Also used roasted garlic tomato sauce and didn’t have mozzarella so used Colby Jack. Turned out great. Will make this again!!
From dinneratthezoo.com

See details

WHAT TO DO WITH COSTCO ROTISSERIE CHICKEN - 13 POSSIBLE ...

See details

HOW TO COOK RICE IN THE MICROWAVE, PERFECT EVERY TIME ...

I have been microwaving rice for a few years now (a pretty standard recipe: 1 cup Uncle Ben’s converted rice, 2 cups water,1/2 tsp. salt, 2 tsp. butter; combine in microwave-safe bowl, cover and cook on high for 8 …
From steamykitchen.com

See details

ORIGINAL TACO SOUP CROCKPOT RECIPE - A YEAR OF SLOW COOKING

See details

WELCOME TO BUTLER COUNTY RECORDERS OFFICE

Copy and paste this code into your website. <a href="http://recorder.butlercountyohio.org/search_records/subdivision_indexes.php">Your Link Name</a>
From recorder.butlercountyohio.org

See details

SUBARU EJ207 ENGINE - AUSTRALIANCAR.REVIEWS

Subaru's EJ207 engine was a 2.0-litre horizontally-opposed and turbocharged four-cylinder engine. For Australia, the EJ207 was first offered in the Subaru GC Impreza WRX STi in 1999 and subsequently powered the Subaru GD Impreza WRX STi.
From australiancar.reviews

See details

We would like to show you a description here but the site won’t allow us.
From linkedin.com

See details

UNIVERSITY OF LEEDS

1137 Projects 1137 incoming 1137 knowledgeable 1137 meanings 1137 σ 1136 demonstrations 1136 escaped 1136 notification 1136 FAIR 1136 Hmm 1136 CrossRef 1135 arrange 1135 LP 1135 forty 1135 suburban 1135 GW 1135 herein 1135 intriguing 1134 Move 1134 …
From corpus.leeds.ac.uk

See details

CREAMY CHICKEN AND WILD RICE SOUP RECIPE | ALLRECIPES

I did have a few minor changes. I added 1/2 cup carrots, 1/2 cup celery and 1/2 onion. I sauteed the vegetables in a little bit of olive oil and garlic. Like other reviewers, I also cut the cream in half and used milk as a replacement(I would recommend 1 or 2% and not skim). I would also recommend Uncle Bens wild rice…
From allrecipes.com

See details

DUMP-AND-BAKE CHICKEN WILD RICE CASSEROLE - THE SEASONED MOM

Oct 26, 2018 · I found the recipe as is was too soupy so I made it a 2nd time around with the following adjustments (2 boxes of uncle ben's wild rice & 1 of the seasoning packs, the 2 soups, water. I then added Mushrooms into the wild rice and then put the chicken …
From theseasonedmom.com

See details

WILD RICE AND LEFTOVER TURKEY CASSEROLE RECIPE | ALLRECIPES

I made this using cream of chicken soup because it's what I had on hand at the time and I used Uncle Bens original recipe wild rice. When it was time to take the lid/foil off, I stirred the casserole then put it back in the oven for 15 minutes.
From allrecipes.com

See details