TURKEY CLUB SANDWICH INGREDIENTS RECIPES

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TURKEY CLUB SANDWICH RECIPE - FOOD.COM



Turkey Club Sandwich Recipe - Food.com image

Make and share this Turkey Club Sandwich recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 10 sandwiches

Number Of Ingredients 7

30 slices pullman white bread
10 ounces mayonnaise
20 leaves green leaf lettuce, washed and dried
20 ounces roast turkey breast, sliced thin
20 ounces smoked ham, sliced thin
20 slices tomatoes, sliced thin
15 slices cooked bacon, cut in half

Steps:

  • For each sandwich, toast 3 pieces of bread and spread with mayonnaise.
  • Top one piece of toast with a lettuce leaf and 2 oz turkey and ham.
  • Cover with a second piece of toast.
  • Top with 1 lettuce leaf, two tomato slices, and three strips of bacon.
  • Top with the remaining toast.
  • Secure with 4 club frill pics.
  • cut into four triangles.

Nutrition Facts : Calories 483.6, FatContent 18.2, SaturatedFatContent 5.5, CholesterolContent 89.1, SodiumContent 1689.9, CarbohydrateContent 41.8, FiberContent 2.9, SugarContent 4.7, ProteinContent 36.7

LORRAINE'S CLUB SANDWICH RECIPE | ALLRECIPES



Lorraine's Club Sandwich Recipe | Allrecipes image

An easy, quick, and delicious sandwich to eat anytime.

Provided by LORRAINEWINKEL

Categories     Meat and Poultry    Turkey    Breasts

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 sandwich

Number Of Ingredients 6

2 slices bacon
3 slices bread, toasted
3 tablespoons mayonnaise
2 leaves lettuce
2 (1 ounce) slices cooked deli turkey breast
2 slices tomato

Steps:

  • Place bacon in a heavy skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  • Spread each slice of bread with mayonnaise. On one slice of toast, place the turkey and lettuce. Cover with a slice of toast, then the bacon and tomato. Top with last slice of toast.

Nutrition Facts : Calories 818 calories, CarbohydrateContent 44.2 g, CholesterolContent 76.4 mg, FatContent 61.7 g, FiberContent 2.6 g, ProteinContent 22.4 g, SaturatedFatContent 14.4 g, SodiumContent 1873.6 mg, SugarContent 5.5 g

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