TURKEY BREAST GLAZE RECIPES
GOLDEN APRICOT-GLAZED TURKEY BREAST RECIPE: HOW TO MAKE IT
Basted with a simple glaze, this wonderfully moist and tender turkey bakes to a lovely golden brown. Make it the centerpiece of your holiday table; guests will be glad you did. —Greg Fontenot, The Woodlands, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 40 minutes
Prep Time 10 minutes
Cook Time 01 hours 30 minutes
Yield 15 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Combine preserves, vinegar, pepper and salt. Place turkey breast on a rack in a large shallow roasting pan., Bake, uncovered, 1-1/2 to 2 hours or until a thermometer reads 170°, basting every 30 minutes with apricot mixture. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand 15 minutes before slicing.
Nutrition Facts : Calories 236 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 81mg cholesterol, SodiumContent 84mg sodium, CarbohydrateContent 8g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 32g protein. Diabetic Exchanges 4 lean meat
HONEY-GLAZED TURKEY BREAST - BIGOVEN.COM
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Total Time 3 hours
Prep Time 30 minutes
Yield 12
Number Of Ingredients 5
Steps:
- "Remove the skin from the turkey breast & discard. Place the turkey in a roaster pan. Season with salt & pepper. In a small bowl, combine honey, mustard & rosemary. Pour part of the glaze over the turkey & bake, uncovered, at 325F for about 2 hours, or until a meat thermometer registers 170 -175F. If needed, add a bit of water to the bottom of the pan. Baste the turkey occasionally with the remaining glaze while it is baking. Per serving: 180 cal, 4.6 g fat (22.8%), 66 mg chol., 110 mg sodium Serving Ideas : Leftovers make very tasty sandwiches. Recipe by: Trim & Terrific American Recipes/Holly Clegg Posted to T.nt (sdm-marked) - Prodigys Recipe Exchange Newsletter by [email protected] on Sep 24, 1997"
Nutrition Facts : Calories 214 calories, FatContent 3.42224666666667 g, CarbohydrateContent 12.1953766666667 g, CholesterolContent 80.2666666666667 mg, FiberContent 1.25405582760715 g, ProteinContent 32.21305375 g, SaturatedFatContent 0.6512565 g, ServingSize 1 1 Serving (199g), SodiumContent 1992.97245 mg, SugarContent 10.9413208390595 g, TransFatContent 0.989852333333333 g
More about "turkey breast glaze recipes"
HONEY-GLAZED TURKEY BREAST - BIGOVEN.COM
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From bigoven.com
Reviews 4
Total Time 3 hours
Cuisine American
Calories 214 calories per serving
From bigoven.com
Reviews 4
Total Time 3 hours
Cuisine American
Calories 214 calories per serving
- "Remove the skin from the turkey breast & discard. Place the turkey in a roaster pan. Season with salt & pepper. In a small bowl, combine honey, mustard & rosemary. Pour part of the glaze over the turkey & bake, uncovered, at 325F for about 2 hours, or until a meat thermometer registers 170 -175F. If needed, add a bit of water to the bottom of the pan. Baste the turkey occasionally with the remaining glaze while it is baking. Per serving: 180 cal, 4.6 g fat (22.8%), 66 mg chol., 110 mg sodium Serving Ideas : Leftovers make very tasty sandwiches. Recipe by: Trim & Terrific American Recipes/Holly Clegg Posted to T.nt (sdm-marked) - Prodigys Recipe Exchange Newsletter by [email protected] on Sep 24, 1997"
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TURKEY WITH BROWN-SUGAR GLAZE RECIPE | MARTHA STEWART
This year, try a flavorful glaze made with orange juice, brown sugar, and vinegar on your Thanksgiving bird.
From marthastewart.com
Reviews 3.2
Total Time 2 hours 45 minutes
Category Turkey Recipes
Calories 601 g per serving
From marthastewart.com
Reviews 3.2
Total Time 2 hours 45 minutes
Category Turkey Recipes
Calories 601 g per serving
- When thermometer reads 125 degrees, brush turkey with glaze. Rotate pan and roast, brushing turkey with remaining glaze every 15 minutes, until thermometer inserted in the thickest part of a thigh reads 165 degrees, 30 to 45 minutes (tent turkey with foil, if browning too quickly). Transfer turkey to a platter. Loosely tent with foil and let rest 30 minutes before carving. Reserve pan with drippings for Pan Gravy.
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STUFFED TURKEY BREAST WITH CRANBERRY GLAZE RECIPE - FOOD.COM
Haven't tried this -- posted in response to a request -- but it sounds fabulous and fairly easy too. I clipped this out of the Food section in the Toronto Star newspaper.
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 225.6 per serving
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 225.6 per serving
- Let rest 5 minutes before slicing.
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BRINED TURKEY BREAST WITH MAPLE GLAZE RECIPE - FOOD.COM
This recipe comes from Cuisine at Home. The turkey is well seasoned and moist. I used the insert for my crock pot to brine the turkey. It was the perfect size. The breast should be done in approximately 2 hours. The time given does allow for brining for 2 hours and 2 hours cooking time.
From food.com
Reviews 5.0
Total Time 4 hours 30 minutes
Calories 553.1 per serving
From food.com
Reviews 5.0
Total Time 4 hours 30 minutes
Calories 553.1 per serving
- Remove from the oven, tent with foil and allow to rest for 15 to 20 minutes before slicing.
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HONEY GLAZED SMOKED TURKEY BREAST RECIPE
Nov 21, 2020 · Add wood chunks (or pellets) and bring the temperature to 250° F. Rub room-temperature butter or canola oil all over the turkey, then place in the smoker. When the internal temperature of the breasts reaches about 130° F (about 90 minutes in), glaze the turkey and repeat after 15 more minutes.
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ORANGE GLAZED TURKEY BREAST RECIPE - THE SPRUCE EATS
Jan 03, 2022 · Roast for about 2 to 3 1/4 hours, depending on the size of the turkey breast (stuffed will take longer). The cooking time guide should be on the turkey breast packaging. A meat thermometer will reach 170 F when the turkey is done. If necessary, tent with a piece of buttered or oiled foil during the last hour.
From thespruceeats.com
From thespruceeats.com
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HONEY GLAZED TURKEY BREAST RECIPE | EPICURIOUS.COM
Sep 24, 2015 · Preparation. Directions: 1 Place the turkey breast in a shallow roasting pan. 2 In a medium sauce pan, combine remaining ingredients and gently simmer for 3-5 minutes, allowing the flavor from the ...
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ROASTED TURKEY BREAST WITH PEACH ROSEMARY GLAZE RECIPE ...
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HONEY GLAZED SMOKED TURKEY BREAST RECIPE
Nov 21, 2020 · Add wood chunks (or pellets) and bring the temperature to 250° F. Rub room-temperature butter or canola oil all over the turkey, then place in the smoker. When the internal temperature of the breasts reaches about 130° F (about 90 minutes in), glaze the turkey and repeat after 15 more minutes.
From saltpepperskillet.com
From saltpepperskillet.com
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HONEY GLAZED TURKEY BREAST RECIPE
Honey Baked Turkey Recipe Glaze sharerecipes.net. 2 hours ago Honey Glazed Turkey Breast Recipe sharerecipes.net. 4 hours ago While the turkey smokes, make the glaze.In a small saucepan over medium-low heat, add the glaze ingredients and stir to combine and dissolve.Bring to a simmer and reduce the heat to low, continuing to cook until the glaze has thickened enough to coat the back of a spoon.
From share-recipes.net
From share-recipes.net
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ORANGE-HONEY GLAZED TURKEY BREAST - COOKING FOR MY SOUL
Nov 11, 2019 · Make the orange honey glaze: Simply simmer all the ingredients in a saucepan for about 20 minutes until thickened. Roast: At 350 degrees F for about 1 hour and 45 minutes to 2 hours for a 6-7 lb turkey breast. Cooking time should be about 15 minutes per pound, or until internal temperature reaches 165 degrees F.
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ROAST TURKEY BREAST WITH A BALSAMIC GLAZE | THE CHEERFUL ...
After 1 hour, take the turkey breast out of the oven and brush the entire surface of the breast with 1/4 cup balsamic glaze. Place back in the oven uncovered and roast for 20 minutes, remove the turkey and brush again with the other 1/4 cup of balsamic glaze, and return to the oven for 15 minutes.
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From thecheerfulkitchen.com
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TURKEY WITH A BROWN-SUGAR GLAZE - I AM A HONEY BEE
Apr 08, 2014 · While the turkey is cooking, make the glaze by combining the vinegar, brown sugar, and orange juice in a small saucepan. Bring the mixture to a boil over high, stirring occasionally. Reduce heat and simmer, stirring occasionally, until mixture is syrupy, about 10 minutes. Remove from the heat and whisk in the butter and orange zest.
From iamahoneybee.com
From iamahoneybee.com
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RECIPE - MAPLE-GLAZED TURKEY BREAST
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From lcbo.com
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SMOKED TURKEY WITH HONEY BOURBON GLAZE - BIGOVEN
10. Glaze the turkey. Once the turkey hits 150°f brush the glaze onto the skin side of the turkey a few times while the turkey finishes cooking. 11. Remove the turkey when it reaches internal temperatures of 160°f in the breasts and 175-180°f in the thighs, a total cooking time of 2 ½ to 3 hours. Let the turkey rest for 10-15 minutes before ...
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From bigoven.com
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