GROUND CHICKEN STROGANOFF RECIPE RECIPES

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SLOPPY JOE WITH GROUND TURKEY RECIPE | ALLRECIPES



Sloppy Joe with Ground Turkey Recipe | Allrecipes image

This is an easy, healthier version of a sloppy joe that the family will love! You can serve with endives instead of hamburger buns. Use whatever type of cheese you like.

Provided by mtomasino

Categories     Ground Turkey

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 13

1 teaspoon extra-virgin olive oil
2 cloves garlic, minced
1 ½ pounds ground turkey
1 tomato, chopped
1 small onion, chopped
¾ green bell pepper, chopped
2 tablespoons chopped fresh parsley
1 pinch red pepper flakes
salt and ground black pepper to taste
4 ounces tomato paste
1 lemon, juiced
6 hamburger buns, split and toasted
6 slices American cheese

Steps:

  • Heat olive oil in a pot over medium heat. Cook and stir garlic in hot oil until fragrant, about 2 minutes. Break ground turkey into the pot. Cover pot with lid and cook meat until browned on the outside, 2 to 3 minutes. With a slivered wooden spoon, break meat up into very small pieces; continue to cook and stir until nearly completely browned, 3 to 5 minutes.
  • Stir tomato, onion, green bell pepper, parsley, and red pepper flakes into the turkey mixture; season with salt and black pepper; cook until the tomato softens, 3 to 4 minutes. Add tomato past and lemon juice; stir to coat vegetables with tomato paste. Cover pot with lid, reduce heat to low, and cook until the vegetables are tender, 7 to 10 minutes. Serve on toasted hamburger buns topped with cheese.

Nutrition Facts : Calories 434.8 calories, CarbohydrateContent 29.5 g, CholesterolContent 110.5 mg, FatContent 20.6 g, FiberContent 2.8 g, ProteinContent 33.8 g, SaturatedFatContent 8.4 g, SodiumContent 877.6 mg, SugarContent 4.1 g

GROUND BEEF STROGANOFF RECIPE - BETTYCROCKER.COM



Ground Beef Stroganoff Recipe - BettyCrocker.com image

Bookmark this page, because we think this is the best Ground Beef Stroganoff recipe around. This Ground Beef Stroganoff brings fall comfort food to your table in just 30 minutes—perfect for a quick, hearty meal. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Combine beef broth with Gold Medal™ Flour, then stir this into the beef mixture to create a creamy stroganoff texture everyone will love. Pour onto your cooked egg noodles and serve to what will soon be a very full and happy family. Simple, fast and impressive—what more could you want from homemade Ground Beef Stroganoff?

Provided by Betty Crocker Kitchens

Total Time 30 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 13

2 tablespoons butter
1 package (8 oz) sliced baby portabella mushrooms
1 cup chopped onions
2 cloves garlic, finely chopped
1 lb lean (at least 80%) ground beef
1 1/2 cups Progresso™ beef-flavored broth (from 32-oz carton)
1 tablespoon Worcestershire sauce
3/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup Gold Medal™ all-purpose flour
1 cup sour cream
6 cups cooked egg noodles
Chopped Italian (flat-leaf) parsley, if desired

Steps:

  • In 10-inch nonstick skillet, melt butter over medium heat. Cook mushrooms, onions and garlic in butter 5 to 7 minutes, stirring occasionally, until tender. Remove from skillet to small bowl; set aside.
  • Increase heat to medium-high. In same skillet, cook beef 5 to 7 minutes, stirring frequently, until no longer pink; drain. Stir in 1 cup of the beef broth, the Worcestershire sauce, salt and pepper; heat to boiling. Beat flour and remaining 1/2 cup beef broth with whisk until incorporated; stir into beef mixture. Add mushroom mixture; return to boiling, and stir constantly about 1 minute or until mixture thickens. Remove from heat; stir in sour cream.
  • Serve with cooked egg noodles. Garnish with parsley.

Nutrition Facts : Calories 380 , CarbohydrateContent 38 g, CholesterolContent 90 mg, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 17 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 670 mg, SugarContent 3 g, TransFatContent 1/2 g

BEEF STROGANOFF FOR INSTANT POT® RECIPE | ALLRECIPES
This is a really solid recipe as written (of course, I changed the soy to Worcestershire and the chicken broth to beef because those have GOT to be mistakes!). I subbed a cup of wine for …
From allrecipes.com
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HEALTHIER SLOW COOKER CHICKEN STROGANOFF RECIPE | ALLRECIPES
This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or …
From allrecipes.com
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SLOW COOKER BEEF STROGANOFF II RECIPE | ALLRECIPES
A delicious beef stroganoff recipe for the slow cooker. This one uses round steak and golden mushroom soup mixed with egg noodles and sour cream. Very simple to assemble and the slow cooker does …
From allrecipes.com
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SIMPLE HOMEMADE STROGANOFF RECIPE FOR LEFTOVERS
Aug 04, 2021 · Stroganov is a dish of Russian origin that is supposedly named after a member of the Stroganoff family of rich merchants and landowners. This dish of beef and cream has taken on many variations around the world and conquered many palates on its way to becoming a truly timeless recipe…
From thespruceeats.com
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HEALTHIER SLOW COOKER CHICKEN STROGANOFF RECIPE | ALLRECIPES
This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or …
From allrecipes.com
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SO SIMPLE BEEF STROGANOFF RECIPE | ALLRECIPES
I made this recipe with cooked ground beef and added mushrooms, garlic, sour cream, and Worcestershire sauce. I also used just half of the onion soup mix and cooked this on the stove top. It was …
From allrecipes.com
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