TOFFEE CHIP BARS RECIPES
CHOCOLATE CHIP TOFFEE BARS RECIPE: HOW TO MAKE IT
“This is so simple and satisfying for a chocolate lover like myself.” No one will resist these crumbly, chocolate chip bars. —Kimberly Post, Colwich, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add egg; mix well. Stir in almonds and 1-1/2 cups chocolate chips. Set aside 1-1/2 cups for topping. Press remaining mixture into a greased 13x9-in. baking pan., Bake 10 minutes. Pour milk over crust; sprinkle with 1-1/2 cups toffee bits, reserved topping and remaining chocolate chips. Bake 25-30 minutes longer or until lightly browned. Sprinkle with remaining toffee bits. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 246 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 112mg sodium, CarbohydrateContent 30g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
HOLIDAY TOFFEE BARS RECIPE - BETTYCROCKER.COM
Wrap up holiday gift giving with a rich and buttery toffee bar cookie.
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, mix butter, brown sugar, vanilla and egg yolk. Stir in flour and salt. Press in pan.
- Bake 25 to 30 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust. Let stand about 5 minutes or until chocolate is soft; spread evenly. Sprinkle with nuts.
- Cool 30 minutes in pan on cooling rack. For bars, cut into 8 rows by 4 rows.
Nutrition Facts : Calories 130 , CarbohydrateContent 15 g, CholesterolContent 20 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 4 g, ServingSize 1 Bar, SodiumContent 65 mg, SugarContent 9 g, TransFatContent 0 g
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