THROAT SYRUP RECIPES

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HONEYSUCKLE SORE THROAT SYRUP RECIPE - FOOD.COM



Honeysuckle Sore Throat Syrup Recipe - Food.com image

This was gotten off a botanical website and submitted by a girl named Deborah. She says this cured her little girl's strep throat when no antibiotics would. I love honeysuckle and it grows profusely here along roadside fences. You can mix flowers and leaves in proportion you like.

Total Time 16 minutes

Prep Time 5 minutes

Cook Time 11 minutes

Yield 1 quart

Number Of Ingredients 3

2 cups honeysuckle fresh edible flowers (and leaves)
1 quart water
1 cup honey

Steps:

  • Gather two cups of leaves and flowers from wild Honeysuckle vines(make sure they haven't been sprayed). If you can't get the flowers, leave them out of the recipe.
  • Bring 1 quart of water to a boil and add the two cups of honeysuckle leaves. Gently simmer for 10 minutes and strain.
  • Add the "tea" back to the pot and add 1 cup of honey, bring to a boil and boil for one minute and remove from heat. Add any flavorings at this time to the syrup. Deborah says her children love it when she adds one packet of lime Kool-aide.
  • Store in fridge up to a month or freeze in small batches and take out what you need at one time. This cured a strep throat in Deborah's daughter during a severe mono infection when no antibiotics would work. Now it has been a standby in her home for over 10 years.
  • Dosage: 1 oz every two hours for 5 yr. olds and up to adult.

Nutrition Facts : Calories 1030.6, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 32.5, CarbohydrateContent 279.3, FiberContent 0.7, SugarContent 278.4, ProteinContent 1

RECIPE FOR HOMEMADE COUGH SYRUP AND SORE THROAT SOOTHER



Recipe for Homemade Cough Syrup and Sore Throat Soother image

Use this homemade cough syrup as a natural remedy for sore throats and coughs this winter.

Provided by Katie

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 40

Number Of Ingredients 6

1/2 teaspoon cayenne pepper
1/2 teaspoon ground ginger
2 tablespoons honey
2 tablespoons apple cider vinegar
2 T fresh lemon juice
1/2 cup water

Steps:

  • Add the cayenne pepper, ground ginger, honey, apple cider vinegar, fresh lemon juice, and water to a jar with a lid.
  • Tighten the lid and shake the jar to mix the ingredients well.
  • Store, with lid tightened, in the refrigerator in between uses.
  • Shake again to mix well and eliminate any settling that has occured prior to using.
  • Take 1 teaspoon at a time to soothe sore throats and coughs.
  • Repeat every couple of hours, or as needed.

Nutrition Facts : Calories 4 calories, CarbohydrateContent 1 grams carbohydrates, CholesterolContent 0 milligrams cholesterol, FatContent 0 grams fat, FiberContent 0 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1, SodiumContent 0 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 0 grams unsaturated fat

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