THREE LAYER TACO DIP RECIPES

Name: 7 Layer Taco Dip
Prep time: 20 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1 can jalapeno bean dip, spread on bottom of pan; 1 package avocado dip, spread over bean dip; 1/2 cup mayonnaise; 1/2 cup sour cream; 1/2 package taco seasoning mix; 1 1/2-2 cups grated cheddar cheese; 1 can black olives, drained and sliced; 2 medium tomatoes, diced; 1 bunch green onion, chopped with stems

7 LAYER TACO DIP RECIPE - FOOD.COM

7 Layer Taco Dip Recipe - Food.com image

Make and share this 7 Layer Taco Dip recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 can jalapeno bean dip, spread on bottom of pan
1 package avocado dip, spread over bean dip
1/2 cup mayonnaise
1/2 cup sour cream
1/2 package taco seasoning mix
1 1/2-2 cups grated cheddar cheese
1 can black olives, drained and sliced
2 medium tomatoes, diced
1 bunch green onion, chopped with stems

Steps:

Layer ingredients as indicated above in a 10 inch pie pan.
Mix ingredients for Layer 3 together and spread on top of layer 2.
Serve with any corn chips or the chip of your choice.
All instructions are above with ingredients.

Nutrition Facts : Calories 164.6, FatContent 13.3, SaturatedFatContent 8.2, CholesterolContent 39.6, SodiumContent 196, CarbohydrateContent 4, FiberContent 1, SugarContent 2.4, ProteinContent 8.2

SKINNY TACO DIP

Skinny Taco Dip image

This super easy, no cook skinny taco dip is a MUST have at any get together: birthdays, football, holidays– the dip always disappears! Serve with tortilla chips.

Provided by Gina

Categories Appetizer

Total Time 20 minutes

Prep Time 20 minutes

Yield 24

Number Of Ingredients 8

Ingredients

8 oz 1/3 less fat Philadelphia cream cheese
8 oz reduced fat sour cream
16 oz jar mild salsa
1/2 packet taco seasoning (check for GF)
2 cups iceberg lettuce (shredded fine)
2 large tomatoes (seeds removed and diced)
1 cup reduced fat shredded cheddar cheese
2.25 oz sliced black olives

Steps:

In a large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with an electric mixer.
Spread on the bottom of a large shallow glass dish.
Top with shredded lettuce, tomatoes, shredded cheese and black olives.
Serve with baked tortilla chips.

Nutrition Facts : ServingSize 1 /24th of dip, Calories 59 kcal, CarbohydrateContent 4.5 g, ProteinContent 2 g, FatContent 3.5 g, SaturatedFatContent 2 g, CholesterolContent 11.5 mg, SodiumContent 223.5 mg, FiberContent 0.5 g, SugarContent 2 g

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