THIN ASPARAGUS RECIPES
STEAMED ASPARAGUS RECIPE | FOOD NETWORK
Provided by Food Network
Categories side-dish
Total Time 16 minutes
Prep Time 8 minutes
Cook Time 8 minutes
Yield 4 servings
Number Of Ingredients 2
Steps:
- Set up a steamer, fill the bottom with water and bring to a boil. If the asparagus are very thick, peel them. Start about 2-inch down from the tip of the stalk and peel. It is not necessary to peel thin asparagus. Cut the asparagus to fit into your steamer basket. Cover and steam until the asparagus are bright green and tender, but still somewhat crisp, about 6 to 8 minutes for thick asparagus and 3 to 5 minutes for thin asparagus. Remove from the steamer and season with salt and pepper.
AIR FRYER ASPARAGUS RECIPE | ALLRECIPES
Asparagus is so good in the spring, and sometimes, you can find the really thick spears, like I did. This lovely side dish is ready in just a few minutes to enhance a weeknight dinner, or maybe something more special. Please be aware that different brands and sizes of air fryers may produce different results. If your asparagus is thin, reduce the cooking time.
Provided by Bibi
Categories Side Dish Vegetables Asparagus
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat a 5.8-quart air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Place asparagus spears in a large bowl and toss with olive oil and seasoned salt.
- Combine grated Parmesan cheese and bread crumbs in a bowl. Toss with asparagus spears until evenly coated. Lightly spray air fryer basket with cooking spray and add the asparagus in a single layer. Air fry to desired doneness, 7 to 10 minutes. Serve warm.
Nutrition Facts : Calories 68.8 calories, CarbohydrateContent 7 g, CholesterolContent 2.2 mg, FatContent 3.4 g, FiberContent 2.5 g, ProteinContent 3.9 g, SaturatedFatContent 0.8 g, SodiumContent 179.6 mg, SugarContent 2.3 g
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ROASTED ASPARAGUS SPEARS | MARTHA STEWART
The tips of roasted asparagus should be just crisp and the stalks golden brown and tender.
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From foodnetwork.com
Reviews 4.8
Total Time 25 minutes
Category side-dish
Reviews 4.8
Total Time 25 minutes
Category side-dish
- Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.
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PAN-FRIED ASPARAGUS RECIPE - FOOD.COM
I love asparagus, and if you do, then you'll love this recipe. Nothing fancy, and it's ready in minutes. Great as a side dish; I love to make a meal out of it, by adding thin slices of chicken or beef, even shrimp. I like to put grated Parmesan cheese on top.
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Calories 355.2 per serving
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Reviews 5.0
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