THAI FOOD SUGAR LAND RECIPES

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LAND OF NOD CINNAMON BUNS RECIPE | ALLRECIPES



Land of Nod Cinnamon Buns Recipe | Allrecipes image

Easy over night cinnamon buns that are gooey and rich.

Provided by S PROBY

Categories     Yeast Bread

Total Time 15 hours 0 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 20 servings

Number Of Ingredients 6

20 unbaked frozen dinner rolls
1 cup brown sugar
¼ cup instant vanilla pudding mix
2 teaspoons ground cinnamon
¾ cup raisins
⅓ cup butter, melted

Steps:

  • Lightly grease a 10 inch Bundt cake pan. Place frozen rolls into pan and sprinkle with brown sugar, pudding mix, ground cinnamon and raisins. Pour melted butter over rolls. Cover with a clean, damp cloth and leave overnight at room temperature.
  • In the morning, preheat oven to 350 degrees F (175 degrees C). Bake rolls for 25 minutes, until golden brown. Turn rolls out onto a serving plate and serve warm.

Nutrition Facts : Calories 430 calories, CarbohydrateContent 79 g, CholesterolContent 8.3 mg, FatContent 7.1 g, FiberContent 4.2 g, ProteinContent 16.2 g, SaturatedFatContent 3 g, SodiumContent 832.1 mg, SugarContent 11.5 g

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