TEXAS TOAST BREAD FOR FRENCH TOAST RECIPES

Name: How to Make French Toast That's Just as Easy as It Is Decadent
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8 servings
Ingredients: 8 slices bread; 5 whole eggs; 1/4 c. half-and-half; 2 tbsp. sugar; 1 tsp. ground cinnamon; 2 tsp. vanilla extract; butter, for frying and serving; warm syrup, for serving; strawberries, for serving (optional); whipped cream, for serving (optional)

HOW TO MAKE FRENCH TOAST - EASY, CLASSIC FRENCH TOAST REC…

How to Make French Toast - Easy, Classic French Toast Rec… image

Wondering how to make French toast? It's very simple. You don’t have to make a batter, and it’s made up of ingredients that you probably already have on hand. Check out our delicious, easy French toast recipe here.

Provided by Kara Zauberman

Categories brunch breakfast brunch

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

8 slices bread
5 whole eggs
1/4 c. half-and-half
2 tbsp. sugar
1 tsp. ground cinnamon
2 tsp. vanilla extract
butter, for frying and serving
warm syrup, for serving
strawberries, for serving (optional)
whipped cream, for serving (optional)

Steps:

In a bowl, whisk together eggs, half-and-half, sugar, cinnamon, and vanilla. Dunk each bread slice into the mixture so that it's fully coated. Set pieces aside on a plate. Heat a large nonstick skillet over low heat, then melt a small amount of butter. Add as many pieces as will fit, cut side down, then increase the heat very slightly (don't go above medium-low). Allow the toast to cook on the first side for 3 to 4 minutes. Move it around in the skillet a bit to make sure it doesn't burn. When it's deep golden brown on the surface, flip it to the other side and let it cook for another 2 minutes or so. Remove from the pan and cook the rest of the bread slices. Serve with butter, warm syrup, strawberries, and whipped cream. Absolute heaven!

VANILLA FRENCH TOAST RECIPE: HOW TO MAKE IT

Vanilla French Toast Recipe: How to Make It image

We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla to our waffle and pancake recipes, and it makes all the difference. —Joe and Bobbi Schott, Castroville, Texas

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 6 servings.

Number Of Ingredients 7

Ingredients

4 large eggs, lightly beaten
1 cup 2% milk
2 tablespoons sugar
2 teaspoons vanilla extract
1/8 teaspoon salt
12 slices day-old sandwich bread
Optional toppings: Butter, maple syrup, fresh berries and confectioners' sugar

Steps:

In a shallow dish, whisk together the first 5 ingredients. Preheat a greased griddle over medium heat., Dip bread in egg mixture, allowing to soak 30 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired.

Nutrition Facts : Calories 218 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 127mg cholesterol, SodiumContent 376mg sodium, CarbohydrateContent 30g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 10g protein. Diabetic exchanges 2 starch

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