TEX MEX SALAD RECIPES

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TEX-MEX SALAD RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK



Tex-Mex Salad Recipe | Food Network Kitchen | Food Network image

Provided by Food Network Kitchen

Categories     side-dish

Total Time 15 minutes

Prep Time 15 minutes

Steps:

  • Whisk 1/2 cup sour cream, 1 to 2 tablespoons lime juice, and 1/2 teaspoon each sugar and kosher salt in a large bowl. Toss with 1/2 head shredded iceberg lettuce, and 1/2 cup each chopped plum tomato, chopped cilantro, chopped scallion and shredded cheddar cheese.

TEX-MEX SALAD RECIPE | EATINGWELL



Tex-Mex Salad Recipe | EatingWell image

Get all the protein -- 17 grams -- you need without the fat and cholesterol. Loaded with fiber-filled beans, sweet corn, crunchy sweet pepper, smooth avocado, and spicy pico de gallo, this bold salad will satisfy your taste buds and appetite.

Provided by Diabetic Living Magazine

Categories     Healthy Salad Recipes

Total Time 10 minutes

Number Of Ingredients 10

4 cups romaine lettuce
? cup black beans, rinsed and drained
½ cup chopped tomatoes
¼ cup corn
¼ cup sliced red onion
¼ avocado - peeled, pitted and diced
5 green sweet pepper strips
5 red sweet pepper strips
¼ cup shredded part-skim mozzarella cheese
¼ cup pico de gallo (fresh salsa)

Steps:

  • Mix lettuce, black beans, tomatoes, corn, onion, avocado, green peppers, red peppers, and cheese in a medium bowl. Sprinkle pico de gallo on top.

Nutrition Facts : Calories 346 calories, CarbohydrateContent 42.5 g, CholesterolContent 18 mg, FatContent 11.5 g, FiberContent 15 g, ProteinContent 17 g, SaturatedFatContent 4 g, SodiumContent 603 mg, SugarContent 10 g

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